CAMPFIRE SANDWICH COOKER RECIPES

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CAMPFIRE BAKED POTATOES RECIPE | ALLRECIPES



Campfire Baked Potatoes Recipe | Allrecipes image

This brings back memories of summers with my grandfather. Serve them with salt, pepper, and additional butter.

Provided by Lowcountry Chef

Categories     Baked Potatoes

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 potatoes

Number Of Ingredients 2

4 medium baking potatoes
¼ cup butter, softened

Steps:

  • Poke each potato several times all over with a fork. Smear each potato with 1 tablespoon of butter, then double wrap in aluminum foil. Bury the potatoes in the hot coals. Allow to cook for 30 to 60 minutes until soft.

Nutrition Facts : Calories 265.7 calories, CarbohydrateContent 37.2 g, CholesterolContent 30.5 mg, FatContent 11.7 g, FiberContent 4.7 g, ProteinContent 4.4 g, SaturatedFatContent 7.3 g, SodiumContent 94.5 mg, SugarContent 1.7 g

SLOW-COOKER BACON CORN CHOWDER RECIPE - PILLSBURY.COM



Slow-Cooker Bacon Corn Chowder Recipe - Pillsbury.com image

Hearty and creamy, this classic corn and potato soup gets extra oomph from our favorite ingredient—bacon. It only takes a few minutes to pull together, and then the slow cooker will do all the work.

Provided by Pillsbury Kitchens

Total Time 3 hours 30 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 9

1 lb small red potatoes, cut into 1-inch cubes
1/2 cup chopped onion
2 bags (12 oz each) frozen whole kernel corn
3 cups Progresso™ chicken broth (from 32-oz carton)
1 teaspoon salt
1/2 teaspoon ground pepper
2 cups half-and-half
2 tablespoons cornstarch
1/2 lb bacon, crisply cooked, crumbled

Steps:

  • In 3 1/2- to 4-quart slow cooker, mix potatoes, onion, corn, broth, salt and pepper.
  • Cover; cook on High heat setting 3 to 4 hours or until potatoes are tender.
  • In small bowl, beat half-and-half and cornstarch with whisk until smooth. Stir half-and-half mixture and bacon into mixture in slow-cooker. Cover; cook 10 to 15 minutes longer or until slightly thickened.

Nutrition Facts : Calories 350 , CarbohydrateContent 32 g, CholesterolContent 50 mg, FatContent 2 , FiberContent 3 g, ProteinContent 15 g, SaturatedFatContent 8 g, ServingSize 1 1/4 Cups, SodiumContent 1110 mg, SugarContent 7 g, TransFatContent 0 g

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SLOW-COOKER BACON CORN CHOWDER RECIPE - PILLSBURY.COM
Hearty and creamy, this classic corn and potato soup gets extra oomph from our favorite ingredient—bacon. It only takes a few minutes to pull together, and then the slow cooker will do all the work.
From pillsbury.com
Reviews 4.5
Total Time 3 hours 30 minutes
Calories 350 per serving
  • In small bowl, beat half-and-half and cornstarch with whisk until smooth. Stir half-and-half mixture and bacon into mixture in slow-cooker. Cover; cook 10 to 15 minutes longer or until slightly thickened.
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