CAMPFIRE CHILI RECIPES

Name: Campfire Beans
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 12 servings.
Cuisine: Europe, German
Ingredients: 1/2 cup barbecue sauce; 1/2 cup ketchup; 1/3 cup sugar; 1/3 cup packed brown sugar; 1 teaspoon ground mustard; 1/2 teaspoon salt; 1/2 teaspoon chili powder; 1/4 teaspoon pepper; 1/2 pound ground beef, cooked and drained; 1/2 pound bacon strips, cooked and crumbled; 1/2 pound uncooked bratwurst links, cut into 1-inch slices, cooked and drained; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15-3/4 ounces) pork and beans; 1 can (15-1/4 ounces) lima beans, rinsed and drained; 1 can (16 ounces) chili beans, undrained

CAMPFIRE BEANS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Campfire Beans Recipe: How to Make It - Taste of Home image

Served with cheese-topped corn bread, this is delicious!—Flo Rahn, Hillsboro, Kansas

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 15 minutes

Prep Time 15 minutes

Cook Time 60 minutes

Yield 12 servings.

Number Of Ingredients 15

Ingredients

1/2 cup barbecue sauce
1/2 cup ketchup
1/3 cup sugar
1/3 cup packed brown sugar
1 teaspoon ground mustard
1/2 teaspoon salt
1/2 teaspoon chili powder
1/4 teaspoon pepper
1/2 pound ground beef, cooked and drained
1/2 pound bacon strips, cooked and crumbled
1/2 pound uncooked bratwurst links, cut into 1-inch slices, cooked and drained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15-3/4 ounces) pork and beans
1 can (15-1/4 ounces) lima beans, rinsed and drained
1 can (16 ounces) chili beans, undrained

Steps:

In a large bowl, combine the first eight ingredients; mix well. Add cooked beef, bacon and bratwurst. Stir in all of the beans. , Pour into a 2-qt. baking dish. Bake, uncovered, at 350° for 1 hour or until heated through.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

CAMPFIRE BEANS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Campfire Beans Recipe: How to Make It - Taste of Home image

Served with cheese-topped corn bread, this is delicious!—Flo Rahn, Hillsboro, Kansas

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 15 minutes

Prep Time 15 minutes

Cook Time 60 minutes

Yield 12 servings.

Number Of Ingredients 15

Ingredients

1/2 cup barbecue sauce
1/2 cup ketchup
1/3 cup sugar
1/3 cup packed brown sugar
1 teaspoon ground mustard
1/2 teaspoon salt
1/2 teaspoon chili powder
1/4 teaspoon pepper
1/2 pound ground beef, cooked and drained
1/2 pound bacon strips, cooked and crumbled
1/2 pound uncooked bratwurst links, cut into 1-inch slices, cooked and drained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15-3/4 ounces) pork and beans
1 can (15-1/4 ounces) lima beans, rinsed and drained
1 can (16 ounces) chili beans, undrained

Steps:

In a large bowl, combine the first eight ingredients; mix well. Add cooked beef, bacon and bratwurst. Stir in all of the beans. , Pour into a 2-qt. baking dish. Bake, uncovered, at 350° for 1 hour or until heated through.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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