CAMPBELLS CHILI NO BEANS RECIPES

EASY CHILI I RECIPE | ALLRECIPES

Easy Chili I Recipe | Allrecipes image

If you like spicy and hot you will love this. It will make you say 'yum yum'!

Provided by Danielle Spivey

Yield 6 servings

Number Of Ingredients 12

Ingredients

1 pound ground beef
1 cup chopped onion
½ cup chopped green bell pepper
2 ½ tablespoons chili powder
1 clove garlic, minced
1 bay leaf
½ teaspoon ground cumin
4 teaspoons finely chopped jalapeno chile peppers
1 (29 ounce) can diced tomatoes
1 (15 ounce) can tomato sauce
1 (16 ounce) can chili beans, undrained
salt and pepper to taste

Steps:

In a large saucepan over medium high heat, combine the ground beef, onion and bell peppers. Saute for about 5 minutes, or until beef is browned. Drain excess fat.
Add the chili powder, garlic, bay leaf, cumin, chile peppers, tomatoes, tomato sauce and salt and pepper to taste. Bring to a boil and reduce heat to low. Cover and simmer for 1 1/2 hours, stirring occasionally. Stir in the beans and heat through.

Nutrition Facts : Calories 367.7 calories, CarbohydrateContent 26.7 g, CholesterolContent 64.6 mg, FatContent 21.4 g, FiberContent 7.4 g, ProteinContent 19.5 g, SaturatedFatContent 8.3 g, SodiumContent 1105.7 mg, SugarContent 10.2 g

CAMPBELL'S® GREEN BEAN CASSEROLE RECIPE | ALLRECIPES

Campbell's® Green Bean Casserole Recipe | Allrecipes image

This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.

Provided by Campbell's Kitchen

Categories Campbell's Kitchen

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 12 servings

Number Of Ingredients 6

Ingredients

2 (10.75 ounce) cans Campbell's® Condensed Cream of Mushroom Soup or Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup
1 cup milk
2 teaspoons soy sauce
¼ teaspoon ground black pepper
8 cups cooked cut green beans
2 ⅔ cups French's® French Fried Onions

Steps:

Stir soup, milk, soy sauce, pepper, beans and 1 1/3 cups onions in 3-qt. casserole.
Bake at 350 degrees F. for 25 min. or until hot. Stir.
Top with remaining onions. Bake for 5 min. more.

WHITE CHICKEN CHILI - CAMPBELL SOUP COMPANY

Jul 28, 2020 · Heat the oil in a 3-quart saucepan over medium-high heat. Add the corn, bell pepper and chili powder and cook for 2 minutes. Stir in the chicken. Step 2 Stir in the soup, salsa, water and beans …
From campbells.com

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RECIPES ARCHIVE - CAMPBELL SOUP COMPANY

For screen reader problems with this website, please call 1-844-995-5545.
From campbells.com

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THE BEST & WORST SUPERMARKET CHILI — EAT THIS NOT THAT

Nov 21, 2021 · A good chili is thick, chunky, and full of flavor with just the right hint of spice. Nothing too soupy, spicy, or bland made it far with our taste testers. We graded each supermarket chili based on the flavor of each ingredient, the texture of the beans…
From eatthis.com

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150 DIRT CHEAP RECIPES FOR WHEN ... - PRUDENT PENNY PINCHER

Jan 14, 2020 · Eat well on a budget with these dirt cheap recipes. There are frugal meals for breakfast, lunch and dinner. Say goodbye to ramen noodles when you are broke! Check out these flavorful dirt cheap recipes that are perfect for families on a budget. These recipes feature inexpensive ingredients that will fill you up. Breakfast Dirt Cheap Recipes
From prudentpennypincher.com

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THIS IS THE BEST CHILI MAC WORLDWIDE - ALL ... - ALL SHE CO…

Oct 08, 2018 · How to Make The Best Chili Mac Step By Step. This recipe for The Best Chili Mac is so quick and so easy to make! Just follow these simple steps: Step #1: Cook macaroni about 7 minutes.. Step #2: Brown meat in largest saucepan and drain off all fat.. Step #3: Add garlic, chili …
From allshecooks.com

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FOODDATA CENTRAL

The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your …
From fdc.nal.usda.gov

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CAMPBELL'S® GREEN BEAN CASSEROLE RECIPE | ALLRECIPES

There are two ways to cook the green beans: 1) blanch the green beans in boiling water until slightly tender; 2) mix uncooked green beans into the sauce and bake for 1 hour. I took the second route, and the green beans …
From allrecipes.com

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