CAMPANELLE NOODLE RECIPES

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SKILLET LASAGNA RECIPE | ALLRECIPES



Skillet Lasagna Recipe | Allrecipes image

This no-bake skillet lasagna is made right on your stovetop and is a fast and easy alternative to store-bought hamburger mixes!

Provided by Brittany

Categories     World Cuisine    European    Italian

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 3 servings

Number Of Ingredients 11

½ pound ground beef
½ (28 ounce) jar spaghetti sauce
1 (14.5 ounce) can diced tomatoes
½ onion, chopped
1 clove garlic, minced
2 teaspoons dried basil
2 teaspoons dried oregano
1 teaspoon salt
1 teaspoon black pepper
2 cups dried mafalda noodles
1 cup shredded mozzarella cheese

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add spaghetti sauce, tomatoes, onion, garlic, basil, oregano, salt, and pepper. Cook over low heat until sauce is hot, about 15 minutes.
  • Meanwhile, fill a large pot with lightly salted water and bring to a rolling boil. Cook mafalda noodles at a boil until tender yet firm to the bite, about 8 minutes. Drain.
  • Add cooked and drained noodles to the sauce and stir until completely coated. Sprinkle mozzarella cheese on top.
  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Place skillet under the hot broil and cook until cheese is golden and bubbly, 3 to 5 minutes.

Nutrition Facts : Calories 472.1 calories, CarbohydrateContent 43.8 g, CholesterolContent 73.9 mg, FatContent 19.3 g, FiberContent 6.5 g, ProteinContent 29 g, SaturatedFatContent 8.4 g, SodiumContent 1802.8 mg, SugarContent 16.9 g

TUNA-MACARONI SALAD RECIPE - BETTYCROCKER.COM



Tuna-Macaroni Salad Recipe - BettyCrocker.com image

Perfect for a simple summer supper or as a main-dish potluck contribution, this tuna noodle salad is a comfort food classic that comes together in just 20 minutes. Serve it on a bed of lettuce or other cool, crisp greens, and pair it with some crusty bread for a satisfying and refreshing entrée.

Provided by Betty Crocker Kitchens

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Yield 6

Number Of Ingredients 11

1 package (7 oz) elbow macaroni
1/2 cup frozen green peas, thawed
2 cans (5 oz each) tuna, drained
1 cup mayonnaise or salad dressing
1 cup shredded Cheddar cheese (4 oz), if desired
1/4 cup sweet pickle relish, if desired
2 teaspoons lemon juice
3/4 teaspoon salt
1/4 teaspoon pepper
1 medium stalk celery, chopped (1/2 cup)
1 small onion, chopped (1/4 cup)

Steps:

  • Cook macaroni as directed on package, adding peas for last 4 to 6 minutes of cooking; rinse with cold water and drain.
  • In large bowl, mix macaroni, peas and remaining ingredients. Cover and refrigerate at least 1 hour to blend flavors.

Nutrition Facts : Calories 440 , CarbohydrateContent 31 g, CholesterolContent 30 mg, FatContent 5 1/2 , FiberContent 2 g, ProteinContent 14 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Serving (about 1 cup), SodiumContent 650 mg, SugarContent 2 g, TransFatContent 0 g

NOODLE - WIKIPEDIA
It referred to a small soup noodle, of Greek origin, prepared by twisting bits of kneaded dough into shape, resembling Italian orzo. Polish Jews. Zacierki is a type of noodle found in Polish Jewish cuisine. It was part of the rations distributed to Jewish victims in the Lódz Ghetto by the Nazis. (Out of the "major ghettos", Lódz was the most affected by hunger, starvation and ...
From en.m.wikipedia.org
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PASTA SHAPES | SHARE THE PASTA
Recipes; Videos; Blog; Pasta Shapes. Home. Pasta Shapes; Subscribe for our newsletter. Pasta Shapes Dictionary. There are over 600 pasta shapes, each with a delicious purpose. Long pasta, short pasta, pasta that can be stuffed, pasta for soups- the uses for pasta are endless! There are some shapes and sizes that are better suited for holding sauces in their ridges, while others are better for ...
From sharethepasta.org
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LASAGNA SOUP {VIDEO} - I AM BAKER
2018-12-15 · So I was on the hunt for the perfect noodle and came across a Mafalda noodle. It is PERFECT. You get the same taste as a lasagna noodle but a prettier presentation! And when you are feeding 5 kids with different tastes you know that presentation can be everything. ?? . How to Season Lasagna Soup. I ran across quite a few recipes that call for 4-12 different seasonings. When testing this out ...
From iambaker.net
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LASAGNA SOUP - RESTLESS CHIPOTLE
2021-12-27 · Expert Tip: Any type of tender noodles work for this soup, but for the best results use a smaller noodle so that it is easy to scoop up with a spoon. Make this a one pot lasagna soup by adding the noodles in with the stock and letting the soup simmer until the noodles are done. Cook the noodles ahead of time. When you set them aside, place them ...
From restlesschipotle.com
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FUSILLI - WIKIPEDIA
Fusilli (commonly known as rotini in the United States) are a variety of pasta that are formed into corkscrew or helical shapes. The word fusilli presumably comes from fuso ("spindle"), as traditionally it is "spun" by pressing and rolling a small rod over the thin strips of pasta to wind them around it in a corkscrew shape.. In addition to plain and whole wheat varieties, as with any pasta ...
From en.m.wikipedia.org
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INCREDIBLE LOBSTER MAC AND CHEESE | THE RECIPE CRITIC
2021-02-07 · Noodles: Truly in short noodle will work with lobster mac and cheese. Try corkscrew, campanelle, conchiglie, fusilli, or a spin on elbow called piperigate. Topping: If you are the type that likes breadcrumb topping, mix two tablespoon of melted butter, ½ cup of bread crumbs, and ¼ cup of parmesan cheese. Sprinkle on top before baking.
From therecipecritic.com
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BEST DISHES OF 2021 AT LOS ANGELES RESTAURANTS - THRILLIST
2021-12-21 · In order to achieve the ideal amount of noodle chew and density, the owners studied recipes from multiple factories in Chengdu, adjusting them according to LA’s humidity. The noodles are served ...
From thrillist.com
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PERFECT VEGETABLE LASAGNA – SMITTEN KITCHEN
2020-02-13 · – My last quibble with many lasagna recipes is the height. Quite often, hearty lasagna recipes call for less than a pound of noodles, building 4, instead of 5, layers, which settle into a nice but kind of squat lasagna. I’d prefer a full five tiers — a beautiful thing to behold, especially when the top layer is crackly with bronzed melted ...
From smittenkitchen.com
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