More about "calzones using pillsbury pizza dough recipes"
REAL ITALIAN CALZONES RECIPE | ALLRECIPES
This is real calzone, because there is no tomato sauce INSIDE of it! We eat it at least once a week. Have a bowl of tomato or spaghetti sauce on the table for people to top their calzone with, if desired.
Provided by Jenny
Categories Italian Recipes
Total Time 1 hours 30 minutes
Prep Time 1 hours 0 minutes
Cook Time 30 minutes
Yield 2 large calzones
Number Of Ingredients 13
Steps:
- To Make Dough: In a small bowl, dissolve yeast in water. Add the oil, sugar and salt; mix in 1 cup of the flour until smooth. Gradually stir in the rest of the flour, until dough is smooth and workable. Knead dough on a lightly floured surface for about 5 minutes, or until it is elastic. Lay dough in a bowl containing 1 teaspoon olive oil, then flip the dough, cover and let rise for 40 minutes, or until almost doubled.
- To Make Filling: While dough is rising, combine the ricotta cheese, Cheddar cheese, pepperoni, mushrooms and basil leaves in a large bowl. Mix well, cover bowl and refrigerate to chill.
- Preheat oven to 375 degrees F (190 degrees C).
- When dough is ready, punch it down and separate it into 2 equal parts. Roll parts out into thin circles on a lightly floured surface. Fill each circle with 1/2 of the cheese/meat filling and fold over, securing edges by folding in and pressing with a fork. Brush the top of each calzone with egg and place on a lightly greased cookie sheet.
- Bake at 375 degrees F (190 degrees C) for 30 minutes. Serve hot.
Nutrition Facts : Calories 334.6 calories, CarbohydrateContent 31.6 g, CholesterolContent 63.6 mg, FatContent 16.7 g, FiberContent 1.6 g, ProteinContent 13.8 g, SaturatedFatContent 7.2 g, SodiumContent 667 mg, SugarContent 0.9 g
REAL ITALIAN CALZONES RECIPE | ALLRECIPES
Hints: use a lightly floured silicone baking mat - this lets you easily fold half the dough over the filling and transfer to baking sheet; use a small roller for small dough formations; spread your cheese down the middle and work toward one side of the round, adding …
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From allrecipes.com
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GLUTEN-FREE PIZZA CRUST | MINIMALIST BAKER RECIPES
Sep 18, 2021 · Hmm, I fear this one wouldn’t be great for calzones. Try this instead! Reply. Megan says. August 30, 2020 at 6:07 pm. Oh my goodness! The pizza dough recipe I’ve been waiting for! I have had a couple GF pizza dough recipes that were ok; they functioned as a pizza, but they did not make me WANT to make pizza…
From minimalistbaker.com
From minimalistbaker.com
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RECIPE ARE PERFECTS – FREE DAILY RECIPES
Nov 17, 2021 · We have to prepare a few components. You can have ?muffins vanille et pépites de chocolat? using 11 ingredients and 7 steps. Here is how you cook that. Ingredients of ?Muffins vanille et pépites de chocolat?. You need 200 g of pépites chocolat. It’s …
From reciperfects.com
From reciperfects.com
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CRAZY KETO DOUGH (FOR EVERYTHING!) - GNOM-GNOM
Jan 21, 2022 · Crazy Keto Dough (For Everything!) Gluten Free & Keto Dough Crazy Universal! The term ‘crazy dough’ is one I encountered in the internet a while back, dubbed for a dough soooo crazy that it could be used endlessly. And no, this is not fathead dough …
From gnom-gnom.com
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20 RECIPES THAT USE CLASSIC, STORE-BOUGHT ... - TIPHERO
All hail the versatility of the crescent roll. Honestly, it’s like magic in a tube. With this one ingredient you can make appetizers, dinners and desserts perfect for parties, game day or for a quick, improvised dinner. Get some inspiration for your next crescent roll masterpiece with these 20 simple, yummy recipes.
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From tiphero.com
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HAM AND CHEESE STROMBOLI RECIPE | ALLRECIPES
I used Pillsbury refrigerated pizza dough, and didn't need to punch it down & let it rise, etc. Just rolled it out, added sauce & toppings, sealed, and baked. Easy! Instead of pizza sauce, I used garlic & onion cream cheese (I heated it in the microwave for about 20 …
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From allrecipes.com
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MYSTERY LOVERS' KITCHEN: GUEST @NANCY HERRIMAN'S CRUSTLESS ...
Jan 09, 2022 · Congratulations to Babe O'Mara, winner of ON THE LAMB by Tina Kashian * Congratulations to Kay Garrett, winner of WITCH TRIAL by Cate Conte! * Congratulations to Libby Dodd, winner of KILLER WORDS by V. M. (Valerie) Burns! * Congratulations …
From mysteryloverskitchen.com
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GLUTEN-FREE PIZZA CRUST | MINIMALIST BAKER RECIPES
Sep 18, 2021 · If using the whole dough to make one large pizza, spread onto a generously greased baking sheet or a pizza stone. Otherwise, make one smaller pizza and reserve the other half of the dough…
From minimalistbaker.com
From minimalistbaker.com
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MYSTERY LOVERS' KITCHEN: SLOW COOKER CABBAGE NON-ROLLS ...
Congratulations to Babe O'Mara, winner of ON THE LAMB by Tina Kashian * Congratulations to Kay Garrett, winner of WITCH TRIAL by Cate Conte! * Congratulations to Libby Dodd, winner …
From mysteryloverskitchen.com
From mysteryloverskitchen.com
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MYSTERY LOVERS' KITCHEN: OUR CHRISTMAS TRADITIONS! # ...
Dec 19, 2021 · Congratulations to Babe O'Mara, winner of ON THE LAMB by Tina Kashian * Congratulations to Kay Garrett, winner of WITCH TRIAL by Cate Conte! * Congratulations to Libby Dodd, winner …
From mysteryloverskitchen.com
From mysteryloverskitchen.com
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RECIPE ARE PERFECTS – FREE DAILY RECIPES
Nov 17, 2021 · We have to prepare a few components. You can have ?muffins vanille et pépites de chocolat? using 11 ingredients and 7 steps. Here is how you cook that. Ingredients of ?Muffins …
From reciperfects.com
From reciperfects.com
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CRAZY KETO DOUGH (FOR EVERYTHING!) - GNOM-GNOM
Jan 21, 2022 · Crazy Keto Dough (For Everything!) Gluten Free & Keto Dough Crazy Universal! The term ‘crazy dough’ is one I encountered in the internet a while back, dubbed for a dough soooo crazy that it could be used endlessly. And no, this is not fathead dough …
From gnom-gnom.com
From gnom-gnom.com
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MYSTERY LOVERS' KITCHEN: SLOW COOKER CABBAGE NON-ROLLS ...
Congratulations to Babe O'Mara, winner of ON THE LAMB by Tina Kashian * Congratulations to Kay Garrett, winner of WITCH TRIAL by Cate Conte! * Congratulations to Libby Dodd, winner …
From mysteryloverskitchen.com
From mysteryloverskitchen.com
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