CALZONE COOKING TIME RECIPES

CALZONE RECIPES - RECIPES AND COOKING TIPS - BBC GOOD FOOD

Calzone recipes - Recipes and cooking tips - BBC Good Food image

Up your pizza game with our fabulous folded calzone recipes. Use homemade pizza dough or ready-made bread mix, then stuff with your favourite fillings.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

CALZONE RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD

Calzone recipe - Recipes and cooking tips - BBC Good Food image

Buy pizza dough to make this hearty dinner for two with Parma ham and melty mozzarella. You can make it in less time than your local takeaway delivers

Provided by Elena Silcock

Categories Dinner, Main course, Supper

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 2

Number Of Ingredients 8

Ingredients

½ tbsp olive oil
1 garlic clove , crushed
200ml passata
½ small bunch basil , leaves picked
2 slices Parma ham , torn into bite-sized pieces
30g sundried tomatoes , chopped
50g mozzarella , torn into chunks
2 x 220g packs pizza dough

Steps:

Heat oven to 220C/200C fan/gas 7. Heat the oil in a saucepan, add the garlic, fry for 1 min until golden, then add the passata and half the basil leaves. Bring to the boil and cook until it is reduced to a thick sauce, so around 3 mins. Stir in the Parma ham and sundried tomatoes, season, then set aside to cool a little.
Roll out the pizza dough to two 12-15cm circles, then split the mixture between them, piling it onto one side. Top with the mozzarella and remaining basil.
Close the calzone, pulling the side without the filling over, then crimp around the edge, so it looks like a giant Cornish pasty. Transfer to a floured baking sheet and bake for 15 mins until golden and puffed up.

Nutrition Facts : Calories 967 calories, FatContent 25 grams fat, SaturatedFatContent 9 grams saturated fat, CarbohydrateContent 146 grams carbohydrates, SugarContent 24 grams sugar, FiberContent 9 grams fiber, ProteinContent 34 grams protein, SodiumContent 6 milligram of sodium

More about "calzone cooking time recipes"

CALZONE PINWHEELS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Once you try these mini-sized calzones, you may never go back to the large ones. Not only do these pretty bites take advantage of convenient refrigerator crescent rolls, but they can be made ahead and popped in the oven right before company arrives. No one can eat just one and people love the cheesy, fresh taste! —Lisa Smith, Bryan, Ohio
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Appetizers
Cuisine Europe, Italian
Calories 118 calories per serving

Preheat oven to 375°. In a small bowl, mix the first 9 ingredients., Unroll crescent dough and separate into 4 rectangles; press perforations to seal. Spread rectangles with cheese mixture to within 1/4 in. of edges. Roll up jelly-roll style, starting with a short side; pinch seam to seal., Using a serrated knife, cut each roll into 4 slices; place on a greased baking sheet, cut side down. Bake until golden brown, 12-15 minutes. Serve with pizza sauce.

See details

BEST CALZONES RECIPE - HOW TO MAKE CALZONES - DELISH

Calzones are seriously underrated when compared to pizza—but why?! These are stuffed with pepperoni and mozzarella and we'll take them over a slice any day.
From delish.com
Reviews 3.4
Total Time 50 minutes
Category dinner party, weeknight meals, baking, dinner, main dish
Cuisine American, Italian

Preheat oven to 500° and grease two large baking sheets with cooking spray. Divide pizza dough into 4 pieces. On a lightly floured surface, roll one piece of dough out into an 8" circle, about ¼" thick. Spoon pizza sauce in middle of dough, then dot with ricotta and top with pepperoni and mozzarella. Gently fold dough in half, dampen seams with water and pinch together, then crimp edges all around. Repeat with remaining dough. Transfer to prepared baking sheets. Brush tops with oil and sprinkle with salt. Using kitchen scissors or a sharp knife, slit tops in 2 to 3 spots to create steam vents. Bake until tops are golden and filling is bubbling, 20 minutes, brushing with more oil halfway through. Let cool 5 minutes before cutting open.

See details

ROBERTA’S PIZZA DOUGH RECIPE - NYT COOKING

This recipe, adapted from Roberta’s, the pizza and hipster haute-cuisine utopia in Bushwick, Brooklyn, provides a delicate, extraordinarily flavorful dough that will last in the refrigerator for up to a week. It rewards close attention to weight rather than volume in the matter of the ingredients, and asks for a mixture of finely ground Italian pizza flour (designated “00” on the bags and available in some supermarkets, many specialty groceries and always online) and regular all-purpose flour. As ever with breads, rise time will depend on the temperature and humidity of your kitchen and refrigerator. Our Greatest Pizza Recipes
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Cuisine italian
Calories 518 per serving

To make pizza, place each dough ball on a heavily floured surface and use your fingers to stretch it, then your hands to shape it into rounds or squares. Top and bake.

See details

QUICK CALZONES RECIPE: HOW TO MAKE IT - TASTE OF HOME

Leftover meat sauce makes a hearty calzone that tastes like it’s made from scratch. Top the calzones with a sprinkling of Parmesan. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Cuisine Europe, Italian
Calories 430 calories per serving

Preheat oven to 350°. On a lightly floured surface, divide dough into four portions. Roll each into a 6-in. circle. Spread 1/4 cup sauce over half of each circle to within 1/2 in. of edge; top with 1 tablespoon mozzarella cheese. Fold dough over filling; pinch edges to seal. Place on a greased baking sheet., Brush milk over tops; sprinkle with Italian seasoning and Parmesan cheese. Bake until golden brown, 20-25 minutes.

See details

QUICK PIZZA DOUGH RECIPE - NYT COOKING

The trouble with most homemade pizza dough recipes is that they’re sort of a pain. You have to plan ahead. Knead the dough. Let it rise. Clean up after it. This might be the pizza dough recipe that finally persuades you it’s worth the effort — what little effort is required. With the help of two allies in the kitchen — your food processor and your freezer — now homemade pizza dough is nearly as simple as taking a chicken breast out of the freezer to thaw on your way out the door in the morning.
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Calories 500 per serving

Make the pizza:

See details

PERFECT EVERY TIME PIZZA OR CALZONE DOUGH RECIPE | ALLRECI…

Calzone dough that is perfect every time is easy to prepare and is ready in about 15 minutes. Make as a pizza dough too! ... Chef John's Best German Recipes German cooking offers more than its share of comforts. And in this recipe collection, Chef John tackles his favorite comforting German-inspired recipes…
From allrecipes.com

See details

CALZONE RECIPES | ALLRECIPES

We've compiled a list of date night-approved recipes you can make a day or two before the holiday or make to freeze. And whether you take on the cooking and cleaning to give your beloved a break or prepare the meal together, you're both in for a treat with these recipes.
From allrecipes.com

See details

15 MOUTHWATERING CALZONE RECIPES | MYRECIPES

Jan 24, 2019 · 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify …
From myrecipes.com

See details

HOW TO MAKE A CALZONE - 8 EASY RECIPES | GIORDANO'S

Apr 29, 2021 · Calzone fillings all get mixed before filling up the dough, as opposed to pizza’s layered approach. Sauce combines with cheese and meat, then acts as a sort of pie filling. The …
From giordanos.com

See details

EASY CALZONE RECIPE - NATASHASKITCHEN.COM

Sep 15, 2020 · To Reheat: Thaw frozen calzones in the refrigerator for 3 hours, or add more cooking time if heating from frozen. Bake raw calzones according to recipe instructions. Bake cooked calzones for half the time or until they are heated through. Other Quick Lunch Recipes…
From natashaskitchen.com

See details

KETO CALZONE RECIPE (EASY!) | WHOLESOME YUM

Dec 30, 2021 · Mozzarella Cheese – Get pre-shredded cheese to save time. Be sure to use a low moisture variety instead of fresh mozzarella. Cream Cheese – A full fat variety works best, but lower fat content will work as well. For the fillings: Ricotta Cheese – Full fat is the best choice for a fully keto calzone…
From wholesomeyum.com

See details

EASY HOMEMADE CALZONE RECIPE - SPEND WITH PENNIES

Apr 19, 2020 · How to Make a Calzone. Making calzone is as easy as folding a pizza in half! Divide pre-made pizza dough into equal portions and roll into a circle. On one half of the dough, …
From spendwithpennies.com

See details

KETO CALZONE RECIPE (EASY!) | WHOLESOME YUM

See details

EASY HOMEMADE CALZONE RECIPE - SPEND WITH PENNIES

See details

COOKING FOR 25 PEOPLE RECIPES | SPARKRECIPES

Top cooking for 25 people recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
From recipes.sparkpeople.com

See details

INCREDIBLE HOMEMADE CALZONE - THE RECIPE CRITIC

Feb 24, 2020 · Calzone How to Make a Calzone? Place a pizza stone in the bottom third of the oven (if you don’t have one, that’s okay!) and preheat oven to 450 degrees F. In a medium skillet, …
From therecipecritic.com

See details

I TRIED LITTLE CAESARS CRAZY CALZONY PIZZA-CALZONE MASHU…

Aug 18, 2021 · The Crazy Calzony became available at all Little Caesars nationwide via online pre-order on August 16 for $8.49 and will be available for walk-in (a.k.a. “HOT-N-READY”) …
From foodnetwork.com

See details

THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES

Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, …
From vegweb.com

See details

CALZONE VS STROMBOLI - WHAT IS THE DIFFERENCE? - CHEFSRESOURCE

Calzone is a traditional Italian dish that dates back to the 19th century. It comes in a very distinctive half-moon shape. It comes in a very distinctive half-moon shape. It’s usually prepared with pizza …
From chefsresource.com

See details

50 RECIPES YOU NEED TO TRY IN 2022 - EAT THIS NOT THAT

Dec 31, 2021 · Whether you're a seasoned at-home chef looking for new recipes to try or you're just learning how to cook and feeling a little intimidated, we've got you covered. From classic, tried-and-true dishes to unique twists on the classics, here are 50 recipes …
From eatthis.com

See details

COOKING TIPS AND RECIPES - OMNIA

Bake on low heat for about the same times as in a regular oven. Remember that heat output of stoves varies, which will affect the heat of the Omnia. If this is the first time you are using your …
From omniasweden.com

See details

RECIPES - RECIPETIPS.COM

So many recipes to choose from! Browse around for your all your cooking and baking needs. And our new and improved navigation makes it easier to drilldown to find what recipe you're looking for.
From recipetips.com

See details

CALZONE VS STROMBOLI - WHAT IS THE DIFFERENCE? - CHEFSRESOURCE

See details

50 RECIPES YOU NEED TO TRY IN 2022 - EAT THIS NOT THAT

See details

COOKING TIPS AND RECIPES - OMNIA

See details

RECIPES - RECIPETIPS.COM

See details

QUICK AND EASY KETO CALZONES - CLEAN KETO LIFESTYLE

Oct 02, 2020 · Before you start cooking, let's go over a few quick tips: Make sure to both knead and roll out your dough. Don't skip these steps. Don't over-stuff. Be careful not to pack your calzone to the brim. Pre-cook your vegetables. If you are stuffing your calzone …
From cleanketolifestyle.com

See details

ROASTED STUFFED TURKEY WITH COOKING TIME CHART - DELISHABLY

The turkey can be basted several times during the cooking time. A half hour before the turkey is set to come out of the oven remove the foil so that the bird may brown. Once the internal …
From delishably.com

See details

DEEP FRYING RECIPES : FOOD NETWORK | FOOD NETWORK

Find deep-frying recipes, videos, and ideas from Food Network. ... Fried Calzone (Pizza Fritte) ... Next time you're battering food for frying, make sure the flour or cornstarch thoroughly coats ...
From foodnetwork.com

See details

RECIPES ARCHIVE - PREGO® PASTA SAUCES

For screen reader problems with this website, please call 1-844-995-5545.
From campbells.com

See details

25 BEST ITALIAN RECIPES - INSANELY GOOD RECIPES

Feb 24, 2021 · Calzone. I know it’s an unpopular opinion, but I always choose a crispy calzone oozing with cheese over a slice of pizza. I think you’ll agree after trying this recipe for yourself! These portable meals are great for taking on the go and much better than any fast-food restaurant. Make a big batch and freeze to enjoy any time.
From insanelygoodrecipes.com

See details

SHOPPING CART - POWERXL APPLIANCES | SHOP #1 BEST SELLIN…

Follow us on social media & don’t miss a post! We’re posting free recipes, information on sales & special offers, cooking tips & more – all the time!
From powerxlproducts.com

See details

COMPLETE CHEF™ COOKING FOOD PROCESSOR - CUISINART.COM

Cooking Functions: Sauté, Simmer, Slow Cook, Steam, Proof dough, Risotto; 18 cup stainless steel bowl; Over 200 step-by-step recipes built into the unit; Large full color TFT display; Adjustable Time, Temperature and Speed; 2 lids – for Cooking …
From cuisinart.com

See details

ITALIAN MEAT STROMBOLI - THE STAY AT HOME CHEF

It has minimal ingredients and whips up quick (minus the rising time). We have used it for breadsticks, pizza crust and stuffed cheesy bread and it has never failed us once! WHAT IS THE DIFFERENCE BETWEEN STROMBOLI AND A CALZONE? A calzone …
From thestayathomechef.com

See details

5 EASY FLATBREAD PIZZA RECIPES - KITCHEN SWAGGER

Mar 01, 2020 · My Flatbread pizza recipes can be made with naan bread or traditional flatbread. You can get flatbreads in larger 10-12 inch crusts, but they’re typically sold in a 6-7 inch diameter—the perfect size for personal or mini pizzas. The beauty lies in the variety you can spin out in a short amount of time.
From kitchenswagger.com

See details

75 BEST RECIPES ON THE INTERNET - EAT THIS NOT THAT

Jul 07, 2021 · That said, it's easy to feel overwhelmed by the sheer number of recipes on the Internet. But don't worry! We've compiled the 75 best recipes, from breakfast to snacks to desserts. In …
From eatthis.com

See details