CALORIES IN JIMMY DEAN BREAKFAST SAUSAGE RECIPES

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BREAKFAST SAUSAGE RECIPE | ALLRECIPES



Breakfast Sausage REcipe | Allrecipes image

Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices.

Provided by deleteduser

Categories     Pork Sausage

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 8

2 teaspoons dried sage
2 teaspoons salt
1 teaspoon ground black pepper
¼ teaspoon dried marjoram
1 tablespoon brown sugar
⅛ teaspoon crushed red pepper flakes
1 pinch ground cloves
2 pounds ground pork

Steps:

  • In a small, bowl, combine the sage, salt, ground black pepper, marjoram, brown sugar, crushed red pepper and cloves. Mix well.
  • Place the pork in a large bowl and add the mixed spices to it. Mix well with your hands and form into patties.
  • Saute the patties in a large skillet over medium high heat for 5 minutes per side, or until internal pork temperature reaches 160 degrees F (73 degrees C).

Nutrition Facts : Calories 409 calories, CarbohydrateContent 2.7 g, CholesterolContent 109 mg, FatContent 32.2 g, FiberContent 0.3 g, ProteinContent 25.6 g, SaturatedFatContent 11.9 g, SodiumContent 861.2 mg, SugarContent 2.2 g

BREAKFAST SAUSAGE AND EGG CASSEROLE RECIPE - FOOD.COM



Breakfast Sausage and Egg Casserole Recipe - Food.com image

I first had this dish at a baby shower brunch about 20 years ago. It's as good today as it was back then. You may assemble it the night before and bake in the morning. Also yummy when the family wants "breakfast for dinner."

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6-8 serving(s)

Number Of Ingredients 8

1 lb country sausage (hot)
6 large eggs, slightly beaten
2 cups milk
1 teaspoon salt
1 teaspoon dry mustard
2 slices stale bread, torn into small pieces
1 cup cheddar cheese, grated
3 tablespoons onions, chopped

Steps:

  • Brown sausage in skillet. Drain.
  • Spread sausage in bottom of 11 X 7 X 2” baking dish.
  • Combine remaining ingredients and pour over sausage.
  • Bake at 350 F for 45 minutes.

Nutrition Facts : Calories 689.4, FatContent 54.9, SaturatedFatContent 20.8, CholesterolContent 351.9, SodiumContent 1635.9, CarbohydrateContent 9.3, FiberContent 0.3, SugarContent 1.1, ProteinContent 37.4

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