CALORIES IN EGG ROLL WRAPPER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

EGG ROLL WRAPPERS RECIPE | ALLRECIPES



Egg Roll Wrappers Recipe | Allrecipes image

Homemade egg roll wrappers can be a real treat for the self-sufficient cook! Getting the wok to the correct temperature may be a challenge. If the batter sets before the wrapper is fully formed, the wok is too hot; if the edges are thin, it's too cool. Experiment and enjoy!

Provided by Matilda

Categories     Appetizers and Snacks    Wraps and Rolls    Egg Roll Recipes

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield 8 wrappers

Number Of Ingredients 5

1 egg, beaten
¾ cup cold water
¼ teaspoon salt
? cup all-purpose flour
2 tablespoons peanut oil

Steps:

  • In a medium bowl, whisk together egg, cold water and salt. Mix in all-purpose flour 1/3 at a time. Allow the mixture to stand 15 minutes at room temperature.
  • Heat a wok over high heat. Remove from heat and thinly coat with 1 tablespoon peanut oil. Reduce heat to low. While wok is still warm, pour 1/4 of the egg mixture in an approximately 8 inch circle. Rotate wok quickly to spread an even layer of batter. Cook over low heat 45 seconds to 1 minute, until bottom is golden brown and edges begin to curl. Carefully remove from heat and place on a paper towel, golden brown side down.
  • Repeat the wok procedure with remaining batter, 1/4 at a time. Rub wok with remaining tablespoon of peanut oil after the second wrapper has been made.
  • Allow the wrappers to cool completely. Cut wrappers in half to use for egg rolls.

Nutrition Facts : Calories 88.5 calories, CarbohydrateContent 10.5 g, CholesterolContent 23.3 mg, FatContent 4.1 g, FiberContent 0.4 g, ProteinContent 2.2 g, SaturatedFatContent 0.8 g, SodiumContent 81.7 mg, SugarContent 0.1 g

EGG ROLL WRAPPERS RECIPE - FOOD.COM



Egg Roll Wrappers Recipe - Food.com image

Easy to make. I have had this recipe for over 20 years and no longer remember where I originally received it. Cooking time is approximate total cooking time for all 16 egg rolls.

Total Time 1 hours

Prep Time 30 minutes

Cook Time 30 minutes

Yield 16 serving(s)

Number Of Ingredients 4

1 large egg, lightly beaten (set aside a small amount for sealing)
2 cups flour
1 teaspoon salt
1/2 cup very cold water

Steps:

  • Combine ingredients to make a dough.
  • Cover and let rest for 10 minutes.
  • Knead until smooth and elastic.
  • Divide into 16 pieces.
  • Roll into 6 inch squares.
  • (Dough should be very thin).
  • Stack rolled squares separately with wax paper between each one.
  • Keep covered so they will not dry out while making the entire recipe of wrappers.
  • Fill by making a line of your favorite filling about 1/2 from top and side edges.
  • Fold in each side over filling.
  • Brush on a small amount of saved egg along remaining side edges and the bottom edge.
  • Roll from the top to the bottom and press lightly so it will seal.
  • Fry at 350 degrees until golden brown.

Nutrition Facts : Calories 61.3, FatContent 0.5, SaturatedFatContent 0.1, CholesterolContent 11.6, SodiumContent 150.3, CarbohydrateContent 11.9, FiberContent 0.4, SugarContent 0.1, ProteinContent 2

More about "calories in egg roll wrapper recipes"

CHEESE-STUFFED CHILE RELLENOS EGG ROLLS RECIPE - FOOD.COM
A favorite from a local restaurant no longer in business. Not an authentic Mexican chile relleno, but a crispy, flaky version.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 94 per serving
  • Add your favorite condi- ments/sauces.
See details


AIR-FRYER EGG ROLLS RECIPE: HOW TO MAKE IT
My mom taught me how to make egg rolls, and since she passed away I think of her every time I make them. These air-fryer egg rolls taste so good, you'll never want a fast-food egg roll again. —Jenniffer Love, South Waltham, Massachusetts
From tasteofhome.com
Reviews 5
Total Time 55 minutes
Category Appetizers
Cuisine Asia, Chinese
Calories 187 calories per serving
  • Pour hot water over bean sprouts in a small bowl; let stand 5 minutes. Drain., Meanwhile, in a Dutch oven, cook chicken over medium heat until no longer pink, 6-8 minutes, breaking into crumbles. Add green onions, ginger and garlic. Cook 1 minute longer; drain. Stir in 1/2 cup Chinese-style sauce, fish sauce and soy sauce; transfer to a large bowl. Wipe pan clean., In the same pan, cook and stir coleslaw mix, spinach and drained bean sprouts until crisp-tender, 4-5 minutes. Stir into chicken mixture. Cool slightly., Preheat air fryer to 400°. With a corner of an egg roll wrapper facing you, place 1/3 cup filling just below center of wrapper. (Cover remaining wrappers with a damp paper towel until ready to use.) Fold bottom corner over filling; moisten remaining wrapper edges with water. Fold side corners toward center over filling. Roll egg roll up tightly, pressing at tip to seal. Repeat., In batches, arrange egg rolls in a single layer in greased air-fryer basket; spritz with cooking spray. Cook until golden brown, 8-12 minutes. Turn; spritz with additional cooking spray. Cook until golden brown, 4-6 minutes longer. Serve with remaining Chinese-style sauce.
See details


EASY CHILE RELLENO EGG ROLLS RECIPE | ALLRECIPES
I love chile rellenos, but they can be time consuming to make from scratch. This is a fast fix! Feel free to spoon your favorite ranchera sauce over the top if serving with rice and beans. This recipe comes from my 76-year-old Japanese mother, who learned it from a Filipino lady she used to work with back in the early 80s. If using wonton wrappers, you can serve these as appetizers. Enjoy!
From allrecipes.com
Reviews 4.5
Total Time 35 minutes
Category Appetizers and Snacks, Wraps and Rolls, Egg Roll Recipes
Calories 174.9 calories per serving
  • Transfer fried egg rolls to a plate lined with paper towels and let cool for a few minutes before serving.
See details


MINI EGG ROLLS RECIPE | MYRECIPES
From myrecipes.com
Reviews 4
Total Time 30 minutes
Calories 85 calories per serving
  • Heat 2 cups oil in a large skillet to 350°F. Put a few egg rolls in skillet (don't allow them to touch) and cook, turning over once or twice with tongs, until golden brown, 4 to 5 minutes. Remove with a slotted spoon and drain on paper towels. Allow to cool slightly before serving.
See details


CALORIES IN EGG ROLL WRAPPER - CALORIE, FAT, CARB, FIBER ...
Oct 25, 2013 · Calories in Egg Roll Wrapper based on the calories, fat, protein, carbs and other nutrition information submitted for Egg Roll Wrapper. ... Access hundreds of thousands of recipes that are healthy and easy to make. Get full nutrition info for every recipe and track with one click!
From sparkpeople.com
See details


EGG ROLL WRAPPERS NUTRITION FACTS - EAT THIS MUCH
Egg Roll Wrappers Frieda's 1 wrapper 60.0 Calories 13 g 0 g 2 g 0 g 5 mg 0 g 140.0 mg 0 g 0 g Report a problem with this food Find on Amazon
From eatthismuch.com
See details


EGG ROLL WRAPPERS NUTRITION FACTS - EAT THIS MUCH
Egg Roll Wrappers Asian Items - Melissa's 1 piece 80.0 Calories 16.0 g 0 g 3 g 0 g 3 mg 0 g 150 mg 0 g 0 g Report a problem with this food Find on Amazon
From eatthismuch.com
See details


CALORIES IN LASAGNA MADE WITH EGG ROLL WRAPPERS - CALORIE ...
Calories per serving of Lasagna made with egg roll wrappers 152 calories of Wonton wrappers (includes egg roll wrappers), (1.63 wrapper, eggroll (7" square)) 75 calories of Ground beef, lean, (1 oz) 61 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.38 cup) 51 calories of Feta Cheese, (0.13 cup, crumbled) 34 calories of Kraft ...
From recipes.sparkpeople.com
See details


NUTRITION INFORMATION FOR EGG ROLL WRAPS | LIVESTRONG.COM
A typical 25 g egg roll wrapper provides 70 calories, which is just 3.5 percent of the daily recommended calorie intake based on 2,000 calories per day. As a typical egg roll may contain 372 calories, the egg roll wrapper alone comprises less than 19 percent of the total calories in an egg roll. Advertisement.
From livestrong.com
See details


EGG ROLL WRAPPER RECIPES | SPARKRECIPES
Add the annatto seeds and cook, stirring constantly, until the water becomes a rich, orange-red color, about 5 minutes. Remove from the heat and allow to cool. Strain the water into a jar, discarding the seeds, and keep covered in the refrigerator. You can do the same thing using Oil to make Annatto Oil.
From recipes.sparkpeople.com
See details


EGG ROLL WRAPPERS NUTRITION FACTS - EAT THIS MUCH
Egg Roll Wrappers Frieda's 1 wrapper 60.0 Calories 13 g 0 g 2 g 0 g 5 mg 0 g 140.0 mg 0 g 0 g Report a problem with this food Find on Amazon
From eatthismuch.com
See details


NUTRITION INFORMATION FOR EGG ROLL WRAPS | LIVESTRONG.COM
A typical 25 g egg roll wrapper provides 70 calories, which is just 3.5 percent of the daily recommended calorie intake based on 2,000 calories per day. As a typical egg roll may contain 372 calories, the egg roll wrapper alone comprises less than 19 percent of the total calories in an egg roll. Advertisement.
From livestrong.com
See details


CHINESE EGG ROLL WRAPPER RECIPE - THE SPRUCE EATS
Aug 20, 2021 · Mix the flour, 1/4 cup ice-cold water, egg, and salt in a large bowl. Add up to 1/4 cup more ice water, if needed, to make a sticky dough. Turn the dough out onto a lightly floured surface and knead for about 5 minutes or until smooth and elastic. Let the dough rest for 30 minutes, then knead it briefly.
From thespruceeats.com
See details


CALORIES EGG ROLL CHINESE - ALL INFORMATION ABOUT HEALTHY ...
Calories In Egg Roll-How Many Calories Are In Chinese Egg ... top caloriesworld.com. How Many Calories In Egg Roll how many calories are in a Chinese egg roll. The average egg roll contains about 222 calories seven grams of protein 24 grams of carbohydrate and 11 grams of fat including 2 grams of saturated fat this is 17% of the daily value for total fat and 10% of the DV for saturated fat you.
From therecipes.info
See details


ROBIN'S HEALTHY TAKE: EGG ROLLS | FOOD NETWORK HEALTHY ...
Arrange egg roll wrappers on a flat surface. Spoon an equal amount of chicken-cabbage mixture across the center of wrapper in a diagonal (from point to point). Pull one point/corner up and over ...
From foodnetwork.com
See details


10 BEST APPETIZERS WITH EGG ROLL WRAPPERS RECIPES | YUMMLY
Jan 07, 2022 · soy sauce, egg roll wrappers, coleslaw mix, chicken, ground ginger and 2 more Crispy Vegetable Egg Rolls W/ Asparagus, Green Beans, Scallions, Cream Cheese, & (optional) Prosciutto Recipe Fiction cream cheese, roll, lemon juice, pepper flakes, rice vinegar and 7 more
From yummly.com
See details


DESSERT RECIPES USING EGG ROLL WRAPPERS
Sep 07, 2017 · 1 tablespoon area cinnamon. 1/four cup considerable cream. Vegan Apple Pie Egg Rolls with Caramel Dipping Sauce – Dessert Recipes Using Egg Roll Wrappers | Dessert Recipes Using Egg Roll Wrappers. 1 tablespoon sugar. 2 claret oranges, sectioned, ashamed and synthetic for the juice. Easy Apple Pie Egg Rolls – Dessert Recipes Using Egg Roll ...
From g-int.net
See details


APPLE PIE EGG ROLLS - JUST A TASTE
Oct 18, 2021 · Beginning at the bottom of the wrapper, roll the egg roll up while folding the edges inward. Wet your finger in the water and run it around the edges then seal the egg rolls shut. Add at least 4 inches of oil to a large, heavy-bottomed stock pot set over medium-high heat and attach a deep-fry thermometer to the side.
From justataste.com
See details


AIR-FRYER HAM & CHEESE EGG ROLLS + MORE UNCONVENTIONAL EGG ...
Jun 03, 2021 · Lay an egg roll wrapper flat on a dry surface. In a row a little below the center, place half a cheese slice and 1/6th of the ham (about 1/4 cup). Moisten wrapper edges with water. Fold the sides in toward the middle, and roll up tightly around the filling. Seal with a dab of water. Repeat to make 5 more egg rolls.
From hungry-girl.com
See details


CALORIES IN NASOYA VEGAN EGG ROLL WRAPS AND NUTRITION FACTS
There are 60 calories in 1 wrap (23 g) of Nasoya Vegan Egg Roll Wraps.: Calorie breakdown: 0% fat, 86% carbs, 14% protein.
From fatsecret.com
See details