CALORIES IN DEVILED EGGS WITH MIRACLE WHIP RECIPES

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SHRIMPLY DELICIOUS SHRIMP SALAD RECIPE | ALLRECIPES



Shrimply Delicious Shrimp Salad Recipe | Allrecipes image

Shrimp with chopped celery, onions, hard-boiled egg, shredded carrots, and mayonnaise.

Provided by NIKIJO

Categories     Shrimp Salad

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 servings

Number Of Ingredients 7

1 pound large peeled and deveined cooked shrimp
1 cup chopped celery
1 large carrot, shredded
½ cup chopped onion
2 hard-cooked eggs, chopped
¾ cup mayonnaise
salt and pepper to taste

Steps:

  • In a large bowl, gently toss the shrimp, celery, carrot, onion, eggs, and mayonnaise. Season with salt and pepper. Chill until ready to serve.

Nutrition Facts : Calories 312 calories, CarbohydrateContent 4.1 g, CholesterolContent 228.7 mg, FatContent 24.5 g, FiberContent 0.9 g, ProteinContent 18.6 g, SaturatedFatContent 4.1 g, SodiumContent 371.7 mg, SugarContent 2 g

CREAMY CAJUN DEVILED EGGS RECIPE | ALLRECIPES



Creamy Cajun Deviled Eggs Recipe | Allrecipes image

The secret ingredient in these creamy eggs is the cream cheese. 'C'est bon,' meaning 'It's so good!'

Provided by Melissa Dommert

Categories     Spicy Deviled Eggs

Total Time 1 hours 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 16 egg halves

Number Of Ingredients 7

8 large eggs
1 (3 ounce) package cream cheese at room temperature
2 tablespoons creamy salad dressing (such as Miracle Whip®), or as needed
1 tablespoon sweet pickle relish
¼ teaspoon hot sauce
salt and ground black pepper to taste
¼ teaspoon Cajun seasoning, or to taste

Steps:

  • Place eggs into a saucepan, cover with cold water, and place over high heat. When water is boiling, cover saucepan with a lid, reduce heat to low, and simmer for 18 minutes. Remove from heat and cool eggs under cold running water until eggs can be handled. Peel eggs.
  • Cut eggs in half lengthwise and scoop yolks into a mixing bowl. Beat yolks, cream cheese, creamy salad dressing, pickle relish, hot sauce, salt, and black pepper until mixture is creamy and smooth. Spoon yolk mixture into egg white halves. Sprinkle each deviled egg half lightly with Cajun seasoning. Chill before serving.

Nutrition Facts : Calories 121.8 calories, CarbohydrateContent 1.8 g, CholesterolContent 198.9 mg, FatContent 9.6 g, ProteinContent 7.1 g, SaturatedFatContent 4 g, SodiumContent 183.9 mg, SugarContent 1.4 g

CREAMY CAJUN DEVILED EGGS RECIPE | ALLRECIPES
I LOVE deviled eggs and have started making them regularly so it was time to add a kick and this recipe was it. Follow Martha Stewart's method for perfect hard-boiled eggs where you cover eggs …
From allrecipes.com
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MY MOM'S GOOD OLD POTATO SALAD RECIPE | ALLRECIPES
Place the eggs in a saucepan of cold water over medium heat, and bring to a full boil. Turn off the heat, cover the pan, and allow the eggs to sit in the hot water for about 15 minutes. Cool the eggs thoroughly under cold running water and shell them. Chop the cooled eggs …
From allrecipes.com
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