SHRIMPLY DELICIOUS SHRIMP SALAD RECIPE | ALLRECIPES
Shrimp with chopped celery, onions, hard-boiled egg, shredded carrots, and mayonnaise.
Provided by NIKIJO
Categories Shrimp Salad
Total Time 15 minutes
Prep Time 15 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a large bowl, gently toss the shrimp, celery, carrot, onion, eggs, and mayonnaise. Season with salt and pepper. Chill until ready to serve.
Nutrition Facts : Calories 312 calories, CarbohydrateContent 4.1 g, CholesterolContent 228.7 mg, FatContent 24.5 g, FiberContent 0.9 g, ProteinContent 18.6 g, SaturatedFatContent 4.1 g, SodiumContent 371.7 mg, SugarContent 2 g
CREAMY CAJUN DEVILED EGGS RECIPE | ALLRECIPES
The secret ingredient in these creamy eggs is the cream cheese. 'C'est bon,' meaning 'It's so good!'
Provided by Melissa Dommert
Categories Spicy Deviled Eggs
Total Time 1 hours 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 16 egg halves
Number Of Ingredients 7
Steps:
- Place eggs into a saucepan, cover with cold water, and place over high heat. When water is boiling, cover saucepan with a lid, reduce heat to low, and simmer for 18 minutes. Remove from heat and cool eggs under cold running water until eggs can be handled. Peel eggs.
- Cut eggs in half lengthwise and scoop yolks into a mixing bowl. Beat yolks, cream cheese, creamy salad dressing, pickle relish, hot sauce, salt, and black pepper until mixture is creamy and smooth. Spoon yolk mixture into egg white halves. Sprinkle each deviled egg half lightly with Cajun seasoning. Chill before serving.
Nutrition Facts : Calories 121.8 calories, CarbohydrateContent 1.8 g, CholesterolContent 198.9 mg, FatContent 9.6 g, ProteinContent 7.1 g, SaturatedFatContent 4 g, SodiumContent 183.9 mg, SugarContent 1.4 g
CREAMY CAJUN DEVILED EGGS RECIPE | ALLRECIPES
I LOVE deviled eggs and have started making them regularly so it was time to add a kick and this recipe was it. Follow Martha Stewart's method for perfect hard-boiled eggs where you cover eggs …
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From allrecipes.com
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MY MOM'S GOOD OLD POTATO SALAD RECIPE | ALLRECIPES
Place the eggs in a saucepan of cold water over medium heat, and bring to a full boil. Turn off the heat, cover the pan, and allow the eggs to sit in the hot water for about 15 minutes. Cool the eggs thoroughly under cold running water and shell them. Chop the cooled eggs …
From allrecipes.com
From allrecipes.com
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