CALORIES IN CHICKEN RECIPES
LOW-CAL CHICKEN RECIPE | ALLRECIPES
An easy, healthy chicken dish with a special sweet and sour tang! Goes great with rice and salad.
Provided by Dee Dee Segal
Categories Meat and Poultry Chicken Breast Healthy
Yield 4 chicken breasts
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Place chicken in a 9x13 inch baking dish; sprinkle with onion, garlic, seasoning, soy sauce and sweetener.
- Place foil over pan and bake for one hour at 425 degrees F (220 degrees C). It's ready to serve!
Nutrition Facts : Calories 141.9 calories, CarbohydrateContent 3.3 g, CholesterolContent 58.5 mg, FatContent 2.4 g, FiberContent 0.3 g, ProteinContent 25.8 g, SaturatedFatContent 0.7 g, SodiumContent 951.5 mg, SugarContent 0.5 g
MIDDLE EASTERN CHICKEN & CHICKPEA STEW RECIPE | EATINGWELL
This quick, protein-rich chicken stew recipe gets great flavor from cumin, lemon juice and garlic. Make a double batch and freeze it for a quick healthy dinner. Serve the stew with couscous and steamed broccoli.
Provided by EatingWell Test Kitchen
Categories Healthy Stew Recipes
Total Time 35 minutes
Number Of Ingredients 12
Steps:
- Mash garlic and 1/2 teaspoon salt on a cutting board with the back of a fork until a paste forms. Transfer to a medium bowl and whisk in lemon juice, cumin, paprika and pepper. Add chicken and stir to coat.
- Heat oil in a large cast-iron skillet over medium-high heat. Add onion and cook, stirring occasionally, until golden brown, 6 to 8 minutes. Using a slotted spoon, transfer the chicken to the pan (reserve the marinade) and cook, stirring occasionally, until opaque on the outside, about 4 minutes. Add tomatoes with their juice, chickpeas, the reserved marinade and the remaining 1/4 teaspoon salt. Reduce heat to medium and cook, stirring occasionally, until the chicken is cooked through, 5 to 7 minutes more. Serve sprinkled with parsley.
Nutrition Facts : Calories 267.2 calories, CarbohydrateContent 21.5 g, CholesterolContent 62.7 mg, FatContent 7.9 g, FiberContent 5.7 g, ProteinContent 28.2 g, SaturatedFatContent 1.4 g, SodiumContent 613.4 mg, SugarContent 4.1 g
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CHICKEN TEMPURA | ALLRECIPES
An airy but thick tempura batter for chicken. Delightfully crispy and keeps the chicken wonderfully juicy and tender inside. Great on vegetables or other meats too, and the best part is that it's not as greasy or doughy as other tempura batter recipes!
From allrecipes.com
Total Time 55 minutes
Category Meat and Poultry, Chicken
Calories 287.1 calories per serving
From allrecipes.com
Total Time 55 minutes
Category Meat and Poultry, Chicken
Calories 287.1 calories per serving
- Cook chicken until golden brown and crispy and no longer pink in the centers, about 2 minutes per side, and transfer to a serving tray.
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HOMEMADE CHICKEN BROTH RECIPE | EATINGWELL
Nothing soothes, nourishes and comforts like homemade chicken broth. Canned broth is a handy standby for quick soups, but homemade delivers maximum flavor while contributing minimal calories.
From eatingwell.com
Reviews 4.5
Total Time 2 hours 35 minutes
Category Healthy French Soup and Stew Recipes
Calories null per serving
From eatingwell.com
Reviews 4.5
Total Time 2 hours 35 minutes
Category Healthy French Soup and Stew Recipes
Calories null per serving
- Strain the broth through a large sieve or colander into a large bowl. Use a wooden spoon to press on the solids to extract as much of the broth as possible. Divide the broth among several shallow containers so it will cool quickly. Cover loosely and refrigerate overnight. Use a spoon to remove the fat that congeals on the surface.
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300 CALORIE CHICKEN MAIN DISH RECIPES | ALLRECIPES
Chicken is a champ on the lower-calorie dinner table. Browse 1,020+ baked, grilled, and roasted, chicken recipes with 300 calories or less per serving.
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CHICKEN DINNERS FOR 350 CALORIES OR LESS | EATINGWELL
Chicken Dinners for 350 Calories or Less. Chicken is a favorite healthy dinner option—it's delicious, low in calories and packed with protein. From your grill, stovetop or oven, there are endless ways to enjoy. So, if you're in the mood for chicken, try one of these delicious low-calorie chicken dinner recipes tonight.
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CALORIES IN WHOLE ROASTED CHICKEN - CALORIE, FAT, CARB ...
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Whole Roasted Chicken 155 calories of Roasting Chicken, (0.67 unit (yield from 1 lb ready-to-cook chicken))
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From recipes.sparkpeople.com
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CALORIES IN LEMON CHICKEN - CALORIE, FAT, CARB, FIBER, AND ...
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Lemon Chicken. 286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed) 20 calories of Olive Oil, (0.50 1tsp) 2 calories of Lemon Juice, (0.03 cup)
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CALORIES IN CHINESE CHICKEN - CALORIE, FAT, CARB, FIBER ...
Oct 25, 2013 · Calories, Fat, Protein, Fiber, & Carbs In Chinese Chicken With Broccoli 1200 Calorie Healthy Vegetarian Meal Plan Ingredient Specific Calorie Information From Our Recipes:
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CALORIES IN SMOTHERED CHICKEN - CALORIE, FAT, CARB, FIBER ...
Calories per serving of Smothered Chicken 143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed) 72 calories of Mozzarella Cheese, part skim milk, (1 oz) 59 calories of Cheddar Cheese, (0.13 cup, shredded) 25 calories of Butter, unsalted, (0.25 tbsp) 11 calories of Onions, raw, (0.25 cup, sliced)
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From recipes.sparkpeople.com
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CALORIES IN CHICKEN THIGH MEAT - ALL INFORMATION ABOUT ...
Calories in Chicken Thigh Meat - Nutritionix new www.nutritionix.com. Nutrition Facts Chicken Thigh Meat Serving Size: thigh without skin (112g ) Amount Per Serving Calories from Fat 78 Calories 184 % Daily Value* 13 % Total Fat 8.7g 14 % Saturated Fat 2.7g Trans Fat 0.1g Polyunsaturated Fat 2.1 g Monounsaturated Fat 3.9 g 46 % Cholesterol 137mg 8 % Sodium 198mg 9 % Potassium 300mg 0 % Total ...
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CALORIES IN 1/4 CHICKEN - CALORIE, FAT, CARB, FIBER ...
Oct 25, 2013 · Other User Submitted Calorie Info Matching: 1/4 Chicken. Chicken Breast, With Skin (1 unit (yield from 1 lb ready-to-cook chicken)) Calories: 150, Fat: 8g, Carbs: 0g, Protein: 18g. Show full nutrition information.
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EASY ROTISSERIE CHICKEN RECIPES - WEBMD
Yield: 8 servings. Per serving: 232 calories, 18 g protein, 18 g carbohydrate, 9 g fat, 1.6 g saturated fat, 45 mg cholesterol, 2 g fiber, 128 mg sodium.Calories from fat: 38%. Chicken Pesto Pine ...
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From webmd.com
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HEALTHY CHICKEN SALAD - SLENDER KITCHEN
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From slenderkitchen.com
From slenderkitchen.com
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OVEN BAKED CHICKEN THIGHS RECIPE (LOW CALORIE) - LOSE ...
Spray the chicken lightly with olive oil spray and bake 35-40 minutes until the juices run clear, and the internal temp is 165°. Broil for 2-3 minutes to crisp up. Special Tip: The key to making these oven baked chicken thighs recipe low calorie, is the olive oil spray. I recommend getting a Misto Can for your olive oil!
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From loseweightbyeating.com
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HOW TO COOK CHICKEN HINDQUARTERS | LIVESTRONG.COM
Chicken hindquarters contain the dark thigh and leg meat and skin and work well for roasting and grilling. The dark meat tends to be higher in calories than the white breast meat; one chicken leg with skin contains around 310 calories, 30 grams of protein and 20 grams of fat.
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From livestrong.com
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CALORIES IN CHICKEN BREAST - FATSECRET
Calories in Chicken Breast. The favorite choice for the term "Chicken Breast" is 1 medium Chicken Breast (Skin Not Eaten) which has about 280 calories . Calorie and nutritional information for a variety of types and serving sizes of Chicken Breast is shown below. View other nutritional values (such as Carbs or Fats) using the filter below:
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CROCK POT SLOW COOKER CRACK CHICKEN RECIPE (VIDEO ...
Jan 28, 2019 · Place the chicken breasts into the slow cooker in a single layer. Sprinkle the chicken with all the herbs and spices. Arrange the pieces of cream cheese evenly over the chicken. Cook the chicken for 3-4 hours on high or 6-8 hours on low, until the chicken is easy to shred.
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HOMEMADE CHICKEN SOUP - RECIPE DETAILS
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From fatsecret.com
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KOREAN SPICY CHICKEN WITH GOCHUJANG (OVEN BAKED)
May 09, 2019 · Add all sauce ingredients: chopped garlic, grated ginger, soy sauce, gochujang, rice wine (mirin), sugar, sesame oil, Korean red chili pepper and black pepper. Mix until well blended. Optionally, cut 1/2 an onion into thick slices. Chop green onions. Marinate for 2 hrs to overnight in the fridge. Heat oven to 425°F.
From kimchimari.com
From kimchimari.com
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