CALORIES FRENCH ONION SOUP WITH CHEESE RECIPES

Name: French Onion Soup
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 6 servings.
Cuisine: Europe, French
Ingredients: 4 cups thinly sliced onions; 1 garlic clove, minced; 1/4 cup butter; 6 cups water; 8 beef bouillon cubes; 1 teaspoon Worcestershire sauce; 6 slices French bread (3/4 inch thick), buttered and toasted; 6 slices Swiss cheese

FRENCH ONION SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME

French Onion Soup Recipe: How to Make It - Taste of Home image

My daughter and I enjoy spending time together cooking, but our days are busy so we appreciate quick and tasty recipes like this one. Hot and delicious, this soup hits the spot for lunch or dinner. —Sandra Chambers, Carthage, Mississippi

Provided by Taste of Home

Categories Appetizers Lunch

Total Time 60 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 6 servings.

Number Of Ingredients 8

Ingredients

4 cups thinly sliced onions
1 garlic clove, minced
1/4 cup butter
6 cups water
8 beef bouillon cubes
1 teaspoon Worcestershire sauce
6 slices French bread (3/4 inch thick), buttered and toasted
6 slices Swiss cheese

Steps:

In a large covered saucepan, cook onions and garlic in butter over medium-low heat for 8-10 minutes or until tender and golden, stirring occasionally. Add water, bouillon and Worcestershire sauce; bring to a boil. Reduce heat; cover and simmer for 30 minutes. , Ladle hot soup into 6 ovenproof bowls. Top each with a piece of French bread. Cut each slice of cheese in half and place both pieces over the bread. Broil until cheese melts. Serve immediately.

Nutrition Facts : Calories 244 calories, FatContent 15g fat (10g saturated fat), CholesterolContent 46mg cholesterol, SodiumContent 1387mg sodium, CarbohydrateContent 17g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 9g protein.

FRENCH ONION SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME

French Onion Soup Recipe: How to Make It - Taste of Home image

My daughter and I enjoy spending time together cooking, but our days are busy so we appreciate quick and tasty recipes like this one. Hot and delicious, this soup hits the spot for lunch or dinner. —Sandra Chambers, Carthage, Mississippi

Provided by Taste of Home

Categories Appetizers Lunch

Total Time 60 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 6 servings.

Number Of Ingredients 8

Ingredients

4 cups thinly sliced onions
1 garlic clove, minced
1/4 cup butter
6 cups water
8 beef bouillon cubes
1 teaspoon Worcestershire sauce
6 slices French bread (3/4 inch thick), buttered and toasted
6 slices Swiss cheese

Steps:

In a large covered saucepan, cook onions and garlic in butter over medium-low heat for 8-10 minutes or until tender and golden, stirring occasionally. Add water, bouillon and Worcestershire sauce; bring to a boil. Reduce heat; cover and simmer for 30 minutes. , Ladle hot soup into 6 ovenproof bowls. Top each with a piece of French bread. Cut each slice of cheese in half and place both pieces over the bread. Broil until cheese melts. Serve immediately.

More about "calories french onion soup with cheese recipes"

FRENCH ONION SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME

My daughter and I enjoy spending time together cooking, but our days are busy so we appreciate quick and tasty recipes like this one. Hot and delicious, this soup hits the spot for lunch or dinner. —Sandra Chambers, Carthage, Mississippi
From tasteofhome.com
Reviews 3.9
Total Time 60 minutes
Category Appetizers, Lunch
Cuisine Europe, French
Calories 244 calories per serving

In a large covered saucepan, cook onions and garlic in butter over medium-low heat for 8-10 minutes or until tender and golden, stirring occasionally. Add water, bouillon and Worcestershire sauce; bring to a boil. Reduce heat; cover and simmer for 30 minutes. , Ladle hot soup into 6 ovenproof bowls. Top each with a piece of French bread. Cut each slice of cheese in half and place both pieces over the bread. Broil until cheese melts. Serve immediately.

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RICH AND SIMPLE FRENCH ONION SOUP RECIPE | ALLRECIPES

This simple French onion soup is made rich with a broiled bread topping and three types of cheese, making it a perfect recipe choice for cold nights. ... 586 calories; protein 20.9g; carbohydrates 28g; fat 44g; cholesterol 98mg; sodium 1592.3mg. ... This is very easy to make and I strongly recommend this. I made small changes to the recipes …
From allrecipes.com

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FRENCH ONION SOUP - RECIPETIN EATS

Nov 28, 2018 · THE ICONIC FRENCH ONION SOUP! French Onion Soup is probably one of the most epic soups in this whole wide world. And yet, the soup itself is made with very few core …
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JULIA CHILD'S FRENCH ONION SOUP RECIPE - CHRISTINA'S CUCINA

Apr 03, 2014 · Ingredients. 2 quarts (64 oz or 1.9 litres) beef stock (or water with beef bouillon) about 5 cups (1.5 lbs or 680 g) of thinly sliced yellow onions (do not use sweet onions)
From christinascucina.com

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