CAKIES RECIPE
CHOCOLATE CHIP CAKIES RECIPE -
Make and share this Chocolate Chip Cakies recipe from Food.com.
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375.
- Mix together the first 4 ingredients.
- Set aside.
- Mix together the next 3 ingredients.
- Blend together first& second and add yogurt, vanilla and chocolate chips.
- Dough will be on the wet side.
- Drop by teaspoonfuls onto cookie sheet lined with parchment paper.
- Bake 8-10 minutes.
Nutrition Facts : Calories 98.5, FatContent 2.5, SaturatedFatContent 1.4, CholesterolContent 0.2, SodiumContent 91.7, CarbohydrateContent 17.9, FiberContent 1, SugarContent 8.9, ProteinContent 2.4
CAKIES - 500,000+ RECIPES, MEAL PLANNER AND GROCERY LIST
"Source: J4Cooks"
Total Time 30 minutes
Prep Time 10 minutes
Yield 24
Number Of Ingredients 10
Steps:
- "1. Preheat oven to 375°. Combine flour, baking soda, salt and unsweetened cocoa powder in a large bowl. 2. Combine the yogurt and vanilla extract in a separate bowl. 3. In the bowl of a stand mixer (or you may use a handheld mixer), combine egg substitute, margarine and brown sugar. Beat until it is light and fluffy, but do not over mix. 4. Gradually add the flour mixture to the egg/margarine/brown sugar mixture. Add the yogurt/vanilla extract mixture. 5. Stir in semisweet chocolate chips until just combined. 6. Scoop dough by tablespoon onto ungreased baking sheet. Bake for 10 minutes and cool on a rack."
Nutrition Facts : Calories 97 calories, FatContent 2.21489299284478 g, CarbohydrateContent 18.619695194627 g, CholesterolContent 0.459375 mg, FiberContent 0.813082935921976 g, ProteinContent 1.79925857872718 g, SaturatedFatContent 1.27277643477305 g, ServingSize 1 1 Serving (31g), SodiumContent 166.405674158346 mg, SugarContent 17.8066122587051 g, TransFatContent 0.127252384418401 g
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