CAKES WITH RICOTTA CHEESE RECIPE RECIPES
RICOTTA CHEESE CAKE RECIPE | ALLRECIPES
It's a wonderful, easy, light cheese filled cake... but not a cheesecake!
Provided by GINGEE
Categories Desserts Cakes Cake Mix Cake Recipes
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Cook Time 50 minutes
Yield 1 9x13-inch cake
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch pan.
- Make yellow cake mix according to package directions. Pour batter into the greased 9x13 inch pan.
- Mix together the ricotta cheese, sugar, eggs and vanilla extract and spoon over cake batter.
- Bake at 350 degrees F (175 degrees C) for about 45 minutes. Sprinkle cake with confectioners' sugar when cool.
Nutrition Facts : Calories 167.9 calories, CarbohydrateContent 25.2 g, CholesterolContent 32.5 mg, FatContent 5.4 g, FiberContent 0.2 g, ProteinContent 5 g, SaturatedFatContent 2 g, SodiumContent 185.7 mg, SugarContent 16.3 g
SICILIAN RICOTTA CHEESECAKE RECIPE | ALLRECIPES
This ricotta cheesecake is similar in style to an American cheesecake, but is much lighter. Enjoy.
Provided by Nicole
Categories World Cuisine European Italian
Yield 1 - 9 1/2 inch round cheesecake
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Set rack in the middle of the oven. Butter and flour a 9 1/2 inch springform pan, and tap out excess flour.
- Place the ricotta in a large mixing bowl, and stir it as smooth as possible with a rubber spatula. Stir the sugar and flour together thoroughly into the ricotta. Stir in the eggs 1 at a time. Blend in the vanilla, cinnamon, orange zest, and salt. Pour batter into the prepared pan.
- Bake in the center of the oven for about 1 1/4 to 1 1/2 hours, until a light golden color. Make sure the center is fairly firm, and the point of a sharp knife inserted in the center comes out clean. Cool on a wire rack. It will sink slightly as it cools. Cover, and chill till serving time.
Nutrition Facts : Calories 198.3 calories, CarbohydrateContent 18.1 g, CholesterolContent 116.5 mg, FatContent 8.5 g, FiberContent 0.2 g, ProteinContent 12.1 g, SaturatedFatContent 4.5 g, SodiumContent 154 mg, SugarContent 11.6 g
More about "cakes with ricotta cheese recipe recipes"
RICOTTA CHEESECAKE RECIPE | MARTHA STEWART
This is the easiest cheesecake to make—it takes just 15 minutes to assemble and doesn't require a water bath. When berries are in season, you can serve them instead of the compote.
From marthastewart.com
Reviews 3.6
Category Cake Recipes
From marthastewart.com
Reviews 3.6
Category Cake Recipes
- Pour batter into pan, and bake until center is firm and top is deep golden brown, about 1 hour. Let cool on a wire rack for 10 minutes. Run a knife around edge of cake; release sides to remove from pan, and let cool completely. Serve with citrus-vanilla compote.
See details
LEMON RICOTTA CAKE RECIPE | ALLRECIPES
The addition of ricotta cheese to this lemon cake results in an airy, light, fluffy, and moist cake. The glaze will take it to another level. But if you prefer no glaze just sprinkle with powdered sugar.
From allrecipes.com
Reviews 4.4
Total Time 1 hours 40 minutes
Category Desserts, Fruit Desserts, Lemon Dessert Recipes
Calories 340.1 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 1 hours 40 minutes
Category Desserts, Fruit Desserts, Lemon Dessert Recipes
Calories 340.1 calories per serving
- Meanwhile, mix together powdered sugar, lemon juice, and lemon zest. Drizzle glaze over cooled cake.
See details
SICILIAN RICOTTA CHEESECAKE RECIPE | ALLRECIPES
This ricotta cheesecake is similar in style to an American cheesecake, but is much lighter. Enjoy.
From allrecipes.com
Reviews 4.3
Category World Cuisine, European, Italian
Cuisine European, Italian
Calories 198.3 calories per serving
From allrecipes.com
Reviews 4.3
Category World Cuisine, European, Italian
Cuisine European, Italian
Calories 198.3 calories per serving
- Bake in the center of the oven for about 1 1/4 to 1 1/2 hours, until a light golden color. Make sure the center is fairly firm, and the point of a sharp knife inserted in the center comes out clean. Cool on a wire rack. It will sink slightly as it cools. Cover, and chill till serving time.
See details
LEMON RICOTTA CAKE RECIPE | ALLRECIPES
The addition of ricotta cheese to this lemon cake results in an airy, light, fluffy, and moist cake. The glaze will take it to another level. But if you prefer no glaze just sprinkle with powdered sugar.
From allrecipes.com
Reviews 4.4
Total Time 1 hours 40 minutes
Category Desserts, Fruit Desserts, Lemon Dessert Recipes
Calories 340.1 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 1 hours 40 minutes
Category Desserts, Fruit Desserts, Lemon Dessert Recipes
Calories 340.1 calories per serving
- Meanwhile, mix together powdered sugar, lemon juice, and lemon zest. Drizzle glaze over cooled cake.
See details
RICOTTA CHEESE CAKE RECIPE - FOOD.COM
Make and share this Ricotta Cheese Cake recipe from Food.com.
From food.com
Total Time 55 minutes
Calories 1982.6 per serving
From food.com
Total Time 55 minutes
Calories 1982.6 per serving
- Refrigerate. Sprinkle with powdered sugar just before serving.
See details
RICOTTA CHEESECAKE RECIPE: HOW TO MAKE IT
When I was a nurse, my coworkers and I regularly swapped recipes during lunch breaks. This creamy cheesecake was one of the best I received. —Georgiann Franklin, Canfield, Ohio
From tasteofhome.com
Reviews 5
Total Time 01 hours 20 minutes
Category Desserts
Cuisine Europe, Italian
Calories 234 calories per serving
From tasteofhome.com
Reviews 5
Total Time 01 hours 20 minutes
Category Desserts
Cuisine Europe, Italian
Calories 234 calories per serving
- Preheat oven to 400°. In a bowl, combine the graham cracker crumbs and sugar; stir in butter. Press onto the bottom and 1 in. up the sides of a greased 9-in. springform pan. , Place on a baking sheet. Bake for 6-8 minutes or until crust is lightly browned around the edge. Cool on a wire rack. , In a large bowl, beat ricotta cheese on medium speed for 1 minute. Add sugar; beat for 1 minute. Add eggs; beat just until combined. Beat in flour and vanilla. Pour into crust. , Place pan on a baking sheet. Bake at 350° for 50-60 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan. If desired, serve with Hot Cherry Sauce. Refrigerate leftovers.
See details
RICOTTA AND LEMON CAKE - BBC GOOD FOOD | RECIPES AND ...
A simple cheesecake with a zesty twist
From bbcgoodfood.com
Reviews 3
Total Time 45 minutes
Cuisine Mediterranean
From bbcgoodfood.com
Reviews 3
Total Time 45 minutes
Cuisine Mediterranean
- Place the mixture in the cake tin and bake for about 35 minutes, or until the cake has risen and turned golden. Let the cake cool for an hour in the cake tin.
See details
10 BEST ITALIAN RICOTTA CAKE RECIPES | YUMMLY
Jan 11, 2022 · The Best Italian Ricotta Cake Recipes on Yummly | Italian Ricotta Cake, Italian Ricotta Cake, Italian Ricotta Cake ... vanilla, orange extract, splenda, whole milk ricotta cheese, xanthan gum and 5 more. Baked Italian Ricotta Cake Great Eight Friends. cake flour, large eggs, vanilla extract, eggs, granulated sugar and 11 more.
From yummly.com
From yummly.com
See details
10 BEST ITALIAN RICOTTA CAKE RECIPES | YUMMLY
Jan 11, 2022 · vanilla, orange extract, splenda, whole milk ricotta cheese, xanthan gum and 5 more Baked Italian Ricotta Cake Great Eight Friends cake flour, large eggs, vanilla extract, eggs, granulated sugar and 11 more
From yummly.com
From yummly.com
See details
RICOTTA CAKE WITH YELLOW CAKE MIX RECIPE - THE SPRUCE EATS
Aug 22, 2021 · Preheat the oven to 350 F. Grease an oblong 13- by 9-inch pan. The Spruce. In a bowl, mix ricotta, sugar, eggs, and vanilla. The Spruce. Then add the yellow cake mix. Mix ingredients thoroughly. The Spruce. Transfer the mixture to the pan. The Spruce.
From thespruceeats.com
From thespruceeats.com
See details
CLASSIC RICOTTA POUND CAKE > CALL ME PMC
Preheat oven to 350°F. Grease a 9-inch loaf pan with butter or solid vegetable shortening then sprinkle of granulated sugar or flour. Wilton cake release is great to prevent sticking too! (I use shortening and sugar. Sugar doesn't leave white patches like flour does.) In a bowl, combine flour, baking powder, and salt.
From callmepmc.com
From callmepmc.com
See details
RICOTTA CHEESECAKE - JUST 3 INGREDIENTS - THE PETITE COOK™
Aug 01, 2021 · Preheat oven to 350°F/180°C with the fan option off. Arrange the baking tray onto the middle shelf of the oven. Line with parchment paper a 7-inch springform cake pan. Using a hand mixer, beat the drained ricotta cheese on medium-low speed until smooth and lump-free, 1-2 minutes. Add the sugar and beat until smooth.
From thepetitecook.com
From thepetitecook.com
See details
32 EASY RICOTTA CHEESE RECIPES TO TRY
Jul 02, 2021 · This chocolate ricotta mousse is fantastic. Light in texture but perfectly rich and creamy, this mousse will take you just 5 minutes to make! To make the mousse, you only need ricotta cheese, cocoa powder, powdered sugar, and vanilla extract. Simply blend everything in a food processor, add to individual cups, and chill for an hour!
From topteenrecipes.com
From topteenrecipes.com
See details
RED VELVET RICOTTA CAKE - BAKERISH
Jan 20, 2022 · Spray a 10-inch springform pan with cooking spray, set aside. In a large bowl mix together the ricotta, eggs, vanilla, and oil until combined with an electric hand mixer. Add the red velvet cake mix and mix it until combined. Slowly add the heavy cream until fully combined. Pour the batter into the pan and smooth out the top.
From bakerish.com
From bakerish.com
See details
EASY RASPBERRY RICOTTA CAKE (VIDEO) - TATYANAS EVERYDAY FOOD
Jan 20, 2022 · Unsalted Butter: use softened, unsalted butter for the ricotta cake batter. I do not recommend using salted butter for baking desserts. Soften the butter at room temperature for about 45 minutes. Whole-Milk Ricotta Cheese: this cheese makes the cake very moist, delicate, and fluffy. The full fat version is the best option.
From tatyanaseverydayfood.com
From tatyanaseverydayfood.com
See details
EASY RICOTTA CHEESECAKE - PRETTY. SIMPLE. SWEET.
Feb 16, 2018 · Using an electric mixer fitted with the paddle attachment, beat cream cheese on medium-low speed until smooth and lump-free, 1-2 minutes. Add ricotta and sugar and beat until combined and cheese is smooth. Beat in eggs, one at a time, until fully combined. Scrape down the sides and bottom of the bowl as necessary.
From prettysimplesweet.com
From prettysimplesweet.com
See details
RICOTTA HOTCAKES | NIGELLA'S RECIPES | NIGELLA LAWSON
Method. Put the ricotta, milk and egg yolks into a bowl and mix well to combine. Stir in the flour, baking powder and salt and gently whisk to make a smooth batter.
From nigella.com
From nigella.com
See details
