CAKE WITH MERINGUE FROSTING RECIPES
SPICE CAKE WITH BROWN SUGAR MERINGUE FROSTING | BETTER ...
Brown sugar meringue frosting is sandwiched between--and spread on top--the layers of this double-decker spice cake recipe. If you don't have a kitchen torch, the meringue frosting on top is delicious as-is.
Provided by Better Homes & Gardens
Prep Time 30 minutes
Number Of Ingredients 13
Steps:
Nutrition Facts : Calories 411 calories, CarbohydrateContent 72 g, CholesterolContent 64 mg, FatContent 11 g, FiberContent 1 g, ProteinContent 6 g, SaturatedFatContent 6 g, SodiumContent 398 mg, SugarContent 46 g
MERINGUE FROSTING RECIPE | MARTHA STEWART
Use this recipe to make Raspberry White Cake. Since sugar can slow the rate at which egg whites foam, it must be added very gradually to form these glossy peaks of frosting.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Total Time 25 minutes
Prep Time 20 minutes
Yield Makes About 6 Cups
Number Of Ingredients 3
Steps:
- Bring 1 cup plus 2 tablespoons sugar, the corn syrup, and 3 tablespoons water to a boil, stirring. Wash down side of pan with a wet pastry brush, and cook sugar syrup, without stirring, until a candy thermometer registers 230 degrees.
- Meanwhile, beat egg whites with a mixer until soft peaks form. Gradually beat in remaining 2 tablespoons sugar.
- Add sugar syrup in a slow, steady stream down side of bowl. Beat on high speed until thick, fluffy, and cool, about 7 minutes.
More about "cake with meringue frosting recipes"
SEVEN-MINUTE MERINGUE FROSTING RECIPE | ALLRECIPES
This is an old family favorite because it is not as sweet tasting as other frostings and is very fluffy.
From allrecipes.com
Reviews 4.3
Category Desserts, Frostings and Icings, White
Calories 25.2 calories per serving
From allrecipes.com
Reviews 4.3
Category Desserts, Frostings and Icings, White
Calories 25.2 calories per serving
- Cook over boiling water beating constantly for 7 minutes or until the icing makes firm peaks. Remove from the heat and add the vanilla. Beat until able to spread. NOTE: You can add coloring with the ingredients. You can also use another flavoring in place of the vanilla.
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COCONUT CAKE WITH MERINGUE FROSTING RECIPE | EAT SMARTER USA
The Coconut Cake with Meringue Frosting recipe out of our category Cream Cake! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Reviews 3
Total Time 3 hours 45 minutes
From eatsmarter.com
Reviews 3
Total Time 3 hours 45 minutes
- For the meringue, frosting, whip the egg whites with a pinch of salt until stiff and gradually stir in the sugar and the liqueur while still beating. Fold in the coconut flakes. Spread the frosting over the cake. Preheat the oven to 80°C (approximately 175°F) and allow the cake to dry 45-50 minutes while keeping the oven door open a crack. For garnish, sprinkle the finished cake with coconut flakes. Serve in slices.
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PINEAPPLE MERINGUE CAKE RECIPE | ALLRECIPES
Here's a great cake that combines the fluffiness of yellow cake with the crunchiness of meringue and a pineapple-whipped cream filling.
From allrecipes.com
Reviews 4.2
Category Desserts, Fruit Desserts, Pineapple Dessert Recipes
Calories 163.4 calories per serving
From allrecipes.com
Reviews 4.2
Category Desserts, Fruit Desserts, Pineapple Dessert Recipes
Calories 163.4 calories per serving
- Place one layer, meringue side up, on cake plate. Spread filling over. Place second layer on top with meringue side up. Chill 1 to 2 hours. Store in refrigerator.
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WHITE BIRTHDAY CAKE WITH ITALIAN MERINGUE ICING RECIPE ...
This gorgeous white cake is great for any birthday. The fluffy meringue icing glides easily over the layers and acts as a canvas for any decoration you choose.
From myrecipes.com
Reviews 4
Calories 310 calories per serving
From myrecipes.com
Reviews 4
Calories 310 calories per serving
- Combine 1 cup sugar, 1/4 cup water, and 1/4 teaspoon salt in a small saucepan. Cook over medium heat until sugar dissolves, stirring mixture frequently, and bring to a boil. Cook, without stirring, for 2 minutes or until a candy thermometer registers 238°. Pour hot sugar syrup in a thin stream over egg whites, beating at high speed until stiff peaks form. Stir in 1 teaspoon vanilla extract and 1/2 teaspoon almond extract. Place 1 cake layer on a plate; spread cake layer with 2 cups icing. Top with the remaining cake layer. Spread remaining icing over top and sides of cake.
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THIS MERINGUE-TOPPED CAKE WILL MAKE YOU FORGET ABOUT ...
From epicurious.com
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EASY MERINGUE FROSTING RECIPE - BUNS IN MY OVEN
Apr 19, 2013 · Instructions. Bring 1 cup plus 2 tablespoons of the sugar, the corn syrup, and the water to a boil, stirring constantly. Wash down sides of the pan with a wet ... Stop stirring and cook the sugar syrup until it reaches 230 degrees. While the sugar syrup is cooking, beat the egg whites with a mixer ...
From bunsinmyoven.com
From bunsinmyoven.com
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MERINGUE LAYER CAKE RECIPE - SHARE-RECIPES.NET
Line 2 large baking sheets with parchment paper. 2. Draw two 6-inch circles on each sheet of parchment, then flip over. 3. Combine potato starch and sugar. In a very clean large bowl, using an electric mixer, whisk egg whites and vinegar on medium speed until foamy peaks form, 1 to 2 minutes. 4.
From share-recipes.net
From share-recipes.net
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LEMON CAKE WITH LEMON MERINGUE FROSTING RECIPE | FOOD ...
Preheat the oven to 325 degrees F. Spray 2 (8-inch) round cake pans with cooking spray. Dust lightly with flour and shake out the excess. Reserve half of the raspberries, and combine the other ...
From foodnetwork.com
From foodnetwork.com
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SWISS MERINGUE CAKE FROSTING - ALL INFORMATION ABOUT ...
Great for icing cakes and using between cake layers, this light and velvety buttercream pairs well with almost any cake recipe. Unlike traditional buttercream, Swiss meringue is made by cooking egg whites in a double boiler, then whipping butter into them for a fluffy, creamy frosting.
From therecipes.info
From therecipes.info
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WHITE MERINGUE FROSTING • CAKE JOURNAL
Whisk the meringue frosting until stiff peaks forms and has a glossy look. This can take up to 12 -15 minutes or more. When the white meringue frosting is ready, you can use it as it is or color it with food gel colors. This frosting will crust over time but the center of the frosting swirl will still be thick and fluffy. Notes
From cakejournal.com
From cakejournal.com
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DELICIOUS WILTON BUTTERCREAM FROSTING RECIPE WITH MERINGUE ...
Meringue powder is an egg white substitute that is often used in baking. It is mostly made up of dehydrated egg whites, but it also may have stabilizers, sweeteners, and flavoring added to it. It is an easy, coinvent egg white substitute that has a long shelf life.. Meringue powder is often used in frostings, or for baked goods that call for lots of egg whites, such as angel food cake.
From cakedecorist.com
From cakedecorist.com
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HOW TO MAKE VANILLA SWISS MERINGUE BUTTERCREAM FROSTING ...
Dec 29, 2020 · Light and fluffy, Swiss meringue buttercream is perfect for icing cakes and using between cake layers. Made by whipping cooked egg whites, this frosting is sure to take your cakes and cupcakes up a notch! One recipe makes about 3 1/4 cups of buttercream.
From blog.wilton.com
From blog.wilton.com
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10 BEST WILTON MERINGUE POWDER ICING RECIPES | YUMMLY
Dec 26, 2021 · Wilton Meringue Powder Icing Recipes. 5,485 suggested recipes. Sugar Cookies with Royal Icing Today. sugar cookies, powdered sugar, warm water, meringue powder. Royal Icing Moms and Munchkins. cookies, meringue powder, almond, orange, vanilla, egg whites and 6 more. Christmas Lights Royal Icing Sugar Cookies Mom Loves Baking.
From yummly.com
From yummly.com
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HOMEMADE MARSHMALLOW MERINGUE FROSTING RECIPE - SUGAR ...
Sep 13, 2021 · The toasted portions of my S’mores Cake Recipe, S’mores Cupcake Recipe, and Banana Nutella Cake all feature this recipe. You don’t have to stop at accents though – this Marshmallow Meringue is super light and fluffy, making it perfect as a filling or frosting for cakes and cupcakes. Feel free to get creative!
From sugarandsparrow.com
From sugarandsparrow.com
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HOW TO MAKE ROYAL ICING WITH MERINGUE POWDER - WILTON
May 15, 2020 · Easy Royal Icing Recipe. Ingredients: 4 cups (about 1 lb.) confectioners’ sugar; 5 tablespoons warm water; 3 tablespoons Meringue Powder; Directions: Beat all ingredients together until icing forms peaks (about 7 to 10 minutes at low speed with a heavy-duty mixer, 10 to 12 minutes at high speed with a hand-held mixer).
From blog.wilton.com
From blog.wilton.com
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MERINGUE LAYER CAKE RECIPE - SHARE-RECIPES.NET
Line 2 large baking sheets with parchment paper. 2. Draw two 6-inch circles on each sheet of parchment, then flip over. 3. Combine potato starch and sugar. In a very clean large bowl, using an electric mixer, whisk egg whites and vinegar on medium speed until foamy peaks form, 1 to 2 minutes. 4.
From share-recipes.net
From share-recipes.net
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[RECIPE + VIDEO] SUSPIRO (MERINGUE ICING FOR DOMINICAN CAKE)
Feb 03, 2003 · Suspiro Recipe (Meringue Icing for Dominican Cake): A poetic name, and the delicate texture of a cloud, the perfect icing for our divine national cake. 5 from 22 votes. Save for Later Send by Email Print Recipe. Prep Time 15 mins. Cook Time 5 mins. Total Time 20 mins. Course Dessert. Cuisine Dominican, Latino.
From dominicancooking.com
From dominicancooking.com
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MERINGUE WHIPPED CREAM FROSTING - ALL INFORMATION ABOUT ...
Easy Marshmallow Meringue Frosting - Crazy for Crust tip www.crazyforcrust.com. First up, this Easy Marshmallow Meringue Frosting recipe. Don't be scared (or disgusted by) the word "meringue". This is a really easy recipe and it's a gorgeous frosting for cupcakes, cookies, cake, or pie.
From therecipes.info
From therecipes.info
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