CAKE WITH ICING INSIDE RECIPES
ICING-IN-THE-CAKE CAKE RECIPE - FOOD.COM
This recipe comes from a community church cookbook. It is easy and delicious. I have friends that have made this with other flavor combinations and the result has always been good thus far. The best part is since it is not "iced", we can consider it a lower-fat snacking cake. LOL!
Total Time 50 minutes
Prep Time 5 minutes
Cook Time 45 minutes
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Mix all together with mixer.
- Bake in a well-greased bundt pan at 375 for 45-55 minutes.
- Cool 20 minutes before turning out on cake plate.
Nutrition Facts : Calories 325, FatContent 23.9, SaturatedFatContent 6, CholesterolContent 74.4, SodiumContent 119.2, CarbohydrateContent 24.5, FiberContent 1.2, SugarContent 18.6, ProteinContent 3.2
CHOCOLATE BUNDT CAKE WITH FROSTING INSIDE! RECIPE - FOOD.COM
This cake sounds yummy. I have never tried it and am posting it by request. I can't wait to make it though!!
Total Time 1 hours 15 minutes
Prep Time 10 minutes
Cook Time 1 hours 5 minutes
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Grease and flour Bundt pan.
- Make cake according to package directions.
- Add can of frosting to the cake batter.
- Pour into Bundt pan and bake for 50-65 minutes or until pick inserted in center comes out clean.
- You do have to bake this a little longer than the package directs.
- Cool slightly and turn onto baking rack.
- When cooled, dust with sifted powdered sugar.
Nutrition Facts : Calories 412.7, FatContent 22.7, SaturatedFatContent 5.7, CholesterolContent 52.9, SodiumContent 444.1, CarbohydrateContent 50.6, FiberContent 1.9, SugarContent 31.1, ProteinContent 4.7
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