CAKE RECIPE WITH WHIPPING CREAM RECIPES

WHIPPED CREAM CAKE I RECIPE | ALLRECIPES

Whipped Cream Cake I Recipe | Allrecipes image

Whip some whipping cream into whipped cream to make the batter for the cake in this easy cake recipe you can frost as you please.

Provided by Carol

Categories Desserts Cakes White Cake Recipes

Yield 1 9-inch round cake

Number Of Ingredients 7

Ingredients

1 cup heavy whipping cream
1 cup white sugar
2 eggs
1?½ cups cake flour
½ teaspoon salt
2 teaspoons baking powder
1 teaspoon vanilla extract

Steps:

Sift and measure flour. Add salt and baking powder, and sift again.
Whip the cream until stiff. Drop in eggs one at a time, and beat until light and fluffy. Add sugar and vanilla, and beat again. Add sifted ingredients gradually to mixture; beat well after each addition. Pour batter into greased 9 inch round pan.
Bake at 350 degrees F (175 degrees C) for 35 minutes.

Nutrition Facts : Calories 211.1 calories, CarbohydrateContent 31.5 g, CholesterolContent 58.2 mg, FatContent 8.3 g, FiberContent 0.3 g, ProteinContent 2.9 g, SaturatedFatContent 4.8 g, SodiumContent 197.8 mg, SugarContent 16.8 g

WHIPPING CREAM CAKE RECIPE - FOOD.COM

Whipping Cream Cake Recipe - Food.com image

My favorite cake recipe is Whipping Cream Cake. It's a variation on the pound cake I fell in love with in the corner delis in New York sold by the slice wrapped in celophane. It's fancy enough for company with raspberry sauce and extra whipped cream, or great just plain in my lunchbox the next day.

Total Time 0S

Prep Time 0S

Yield 1 cake

Number Of Ingredients 7

Ingredients

1 cup butter
3 cups sugar
6 eggs
3 cups cake flour, sifted
1 cup heavy whipping cream
1 teaspoon vanilla
1 teaspoon lemon extract (or almond or rum--whatever you feel like)

Steps:

Cream butter and sugar in mixer bowl until light and fluffy.
Add the eggs, flour, and whipping cream-mix well.
Stir in flavorings.
Spoon into a greased and floured bundt pan.
Bake at 325 degrees for about an hour or until cake tests done. Cool in the pan for several minutes.
Invert onto a wire rack to cool completely.
Garnish with powdered sugar, berry sauce, ice cream, or whatever strikes your fancy.
It is also excellent "unadorned."

Nutrition Facts : Calories 6709.6, FatContent 304.2, SaturatedFatContent 181.3, CholesterolContent 1930.1, SodiumContent 2152, CarbohydrateContent 930.1, FiberContent 7, SugarContent 602.1, ProteinContent 78.2

More about "cake recipe with whipping cream recipes"

WHIPPED CREAM CAKE | MARTHA STEWART

This old-fashioned dessert from master baker Rose Levy Beranbaum's cookbook, "Rose's Heavenly Cakes," contains no butter or oil; instead, whipped cream gives the cake its melt-in-your-mouth texture and subtle floral flavor.
From marthastewart.com
Reviews 3.5
Category Bundt Cake Recipes

Spray a wire rack with nonstick cooking spray. Using a metal spatula, loosen top edges of cake and invert onto prepared wire rack. Let cool completely. Sprinkle with powdered sugar and serve with whipped cream, if desired.

See details

WHIPPED CREAM CAKE RECIPE RECIPE | EPICURIOUS

At first glance, this cake seems to contain no butter or oil. But on closer analysis, I discovered that the butterfat contained in the cream was more than equal to the usual amount of butter added.
From epicurious.com
Reviews 3.6

Let the cake cool in the pan on a wire rack for 10 minutes. With a small metal spatula, loosen the top edges of the cake and invert the cake onto a wire rack that has been coated lightly with nonstick cooking spray. Cool completely. The cake requires no adornment, but I love to serve it with a light dusting of powdered sugar or a large dollop of lightly sweetened Whipped Cream.

See details

ELVIS PRESLEY'S FAVORITE WHIPPING CREAM POUND CAKE RECIPE ...

This recipe appeared in Our local newspaper about 20 years ago. The recipe comes from an old lady who was a dear friend of Elvis. She made this cake for him every Christmas and on special occasions. She made the paper promise to keep her name anonymous for fear that people would deluge her Tupelo Mississippi home with requests by fans to make her cakes for them.
From food.com
Reviews 5.0
Total Time 1 hours 25 minutes
Calories 847.9 per serving

Note: while the original recipe did not suggest this, when I'm in the mood for something different I will add a teaspoon or two of orange or lemon extract for a lemon or orange pound cake.

See details

CHOCOLATE WHIPPED CREAM CAKE RECIPE: HOW TO MAKE IT

Chocolate fans will love this double chocolate dessert cake!
From tasteofhome.com
Total Time 50 minutes
Category Desserts
Calories per serving

Prepare cake mix according to package directions, using two 9-in. round baking pans. Cool completely after baking. , If using whipping cream, place it in a chilled bowl; beat, gradually adding sugar and cocoa, until stiff peaks form. If using whipped topping, place in a bowl and fold in sugar and cocoa. Frost one cake layer with whipped cream mixture; top with second layer and frost entire cake. Refrigerate 24 hours before serving.

See details

10 BEST HEAVY WHIPPING CREAM CAKE RECIPES | YUMMLY

From yummly.com

See details

WHIPPING CREAM CAKE - MY BAKING ADDICTION

Jul 01, 2021 · Ingredients 1 cup unsalted butter, room temperature 2 1/2 cups granulated sugar 6 large eggs, room temperature ½ teaspoon kosher salt 3 cups all-purpose flour 1 cup heavy whipping cream (do not whip) 2 teaspoons vanilla extract
From mybakingaddiction.com

See details

WHIPPING CREAM CAKE: THE VINTAGE DESSERT THE INTERNET CAN ...

Jun 07, 2021 · Leave butter to soften at room temperature. Add sugar and cream well. Add one egg at a time, beating after each egg. Add flour and whipping cream (do NOT whip) alternately and add vanilla. Start in a COLD oven at 325 degrees. Bake one hour and 15 mins. Test for doneness.
From southernliving.com

See details

A WHIPPING CREAM POUND CAKE THAT'LL KNOCK YOU OUT!

Nov 12, 2019 · Sift the flour and salt together and add to the creamed mixture alternately with the whipping cream. Mix until fully incorporated. Stir in the vanilla extract. Pour into prepared pan and place in a cold oven. Turn the oven to 300 and bake for 80 to 90 minutes, until a toothpick inserted in the center comes out clean.
From southerneatsandgoodies.com

See details

WHIPPED CREAM CAKE | MARTHA STEWART

Step 1. Preheat oven to 375 degrees with rack set in lower third of the oven. Spray a 10-cup fluted metal tube or Bundt pan with cooking spray with flour; set aside. Advertisement. Step 2. In a medium bowl, whisk together flour, baking powder, and salt. Sift flour mixture and set aside. Step 3.
From marthastewart.com

See details

WHIPPING CREAM CAKE (VIRAL RECIPE) - SUGAR AND SOUL

Jun 18, 2021 · Cream the butter and sugar together in a medium bowl or stand mixer. Add in one egg at a time, beating the mixture after each addition. Alternate between adding in the flour and whipping cream, but do not whip the mixture! Stir the vanilla into the flour mixture. Bake for 1 hour before checking for doneness.
From sugarandsoul.co

See details

WHIPPING CREAM CAKE: THE VINTAGE DESSERT THE INTERNET CAN ...

Jun 07, 2021 · 3 cups flour. 1 carton (1/2 pint) whipping cream. 2 tsp vanilla. Leave butter to soften at room temperature. Add sugar and cream well. Add one egg at a time, beating after each egg. Add flour and ...
From msn.com

See details

A WHIPPING CREAM POUND CAKE THAT'LL KNOCK YOU OUT!

Directions For Whipping Cream Pound Cake. Grease and flour tube pan. In a large bowl, cream butter and sugar until smooth. Add the eggs, one at a time, beating for 1 minute after each addition. Sift the flour and salt together and add to the creamed mixture alternately with the whipping cream. Mix until fully incorporated.
From southerneatsandgoodies.com

See details

10 BEST CHEESECAKE WITH HEAVY WHIPPING CREAM RECIPES | YUMMLY

Dec 28, 2021 · baking powder, heavy whipping cream, smoked paprika, freshly ground black pepper and 8 more Almond Macarons with Dark Chocolate Ganache Filling KitchenAid almond extract, heavy whipping cream, cocoa powder, large egg whites and 6 more
From yummly.com

See details

OLD-FASHIONED WHIPPED CREAM CAKE | THE DOMESTIC REBEL

Jun 03, 2019 · In a medium bowl, beat the heavy whipping cream with a mixer until stiff peaks form, about 5-7 minutes. Set aside. Meanwhile, cream together the eggs, sugar, and vanilla with the mixer in another large bowl until pale and fluffy, about 2 minutes. Add in the flour, baking powder, and salt until well blended.
From thedomesticrebel.com

See details

MOIST WHIPPING CREAM POUND CAKE RECIPE - DIVAS CAN COOK

Jul 16, 2013 · Tender, velvety, moist whipping cream pound cake recipe. Easy to make cake using classic ingredients. Great with fresh fruit & cool whip.
From divascancook.com

See details

MY PERSONAL FAVORITE, WHIPPING CREAM CAKE. : OLD_RECIPES

3 cups flour. 1 carton (1/2 pint) whipping cream. 2 tsp vanilla. Leave butter to soften at room temperature. Add sugar and cream well. Add 1 egg at a time, beating after each egg. Add flour and whipping cream (do NOT whip) alternately and add vanilla. Start in a COLD oven at 325 degrees. Bake 1 hour and 15 mins.
From reddit.com

See details

USE UP YOUR HEAVY WHIPPING CREAM WITH THESE RECIPES

Dec 08, 2021 · Many recipes call for a few tablespoons of heavy cream but leave you stuck with a leftover carton. These recipes with heavy cream will help you use up the leftovers! The post 34 Recipes That Use ...
From msn.com

See details

THE INTERNET-FAMOUS WHIPPING CREAM CAKE IS A DUPE FOR SARA ...

Jun 07, 2021 · This was a super-easy recipe to throw together. To start, let the butter come to room temperature before creaming it with sugar in a stand mixer (or hand mixer). Then, add in your eggs one at a time until fully incorporated. Next, you alternate between adding in the flour and the whipping cream, mixing between each addition.
From thekitchn.com

See details