CAKE MIX AND PUMPKIN MUFFINS RECIPES

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4 INGREDIENT CAKE MIX BANANA MUFFINS - BEAT BAKE EAT



4 Ingredient Cake Mix Banana Muffins - Beat Bake Eat image

A classic recipe made quicker, easier, and foolproof with the use of a box cake mix. This recipe is a keeper and is a go-to because it turns out perfect every time!

Provided by Crystal | Beat Bake Eat

Categories     Breakfast    Snack

Total Time 27 minutes

Prep Time 7 minutes

Cook Time 20 minutes

Yield 18

Number Of Ingredients 4

3 overripe bananas, mashed
3 eggs
1/2 cup vegetable oil or 1/2 cup (1 stick) butter, melted
1 (432 g/15 oz) box yellow cake mix

Steps:

  • Preheat oven to 350°F. Line muffin pan with muffins liners (or spray with nonstick cooking spray) and set aside.
  • In a large bowl combine the bananas, eggs and oil/butter until mixture is smooth.
  • Add the cake mix and gently mix until combined. DO NOT over mix.
  • Scoop batter into the muffin pan filling the cups 3/4 of the way full.
  • Bake for 18 - 20 minutes until a toothpick inserted comes out with a few moist crumbs (not wet batter!).
  • Cool in pan 10 minutes then remove.

Nutrition Facts : Calories 181 kcal, ServingSize 1 serving

EASY PUMPKIN MUFFINS {WITH CAKE MIX} - CAKEWHIZ



Easy Pumpkin Muffins {With Cake Mix} - CakeWhiz image

Quick and easy pumpkin muffins recipe, homemade with simple ingredients. Starts off with spice cake mix. Soft, moist, topped off with crunchy sanding sugar topping!

Provided by Abeer

Categories     Breakfast    Dessert

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 17

Number Of Ingredients 5

1 can Pumpkin puree (15 oz. can)
3 Eggs (Large)
1/4 cup Water
1 box Spice cake mix
1/2 cup Sanding sugar (Optional, For topping)

Steps:

  • In a large mixing bowl, add pumpkin puree, eggs, water and mix until smooth.
  • Add cake mix and mix until just combined. The batter will be thick.
  • Pour batter in cupcake liners or a greased muffin pan.
  • Sprinkle sanding sugar on top of each muffin. 
  • Bake at 350 degrees for 15-18 minutes or until an inserted toothpick in the center comes out clean.
  • Allow them to cool down and enjoy! 

Nutrition Facts : Calories 175 kcal, CarbohydrateContent 30 g, ProteinContent 2 g, FatContent 5 g, SaturatedFatContent 1 g, CholesterolContent 28 mg, SodiumContent 212 mg, FiberContent 1 g, SugarContent 20 g, ServingSize 1 serving

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