CAKE RECIPES FOR MINI LOAF PANS RECIPES

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MINI CARROT CAKE LOAVES RECIPE | ALLRECIPES



Mini Carrot Cake Loaves Recipe | Allrecipes image

My favorite carrot cake recipe! It is so good, and the mini loaf pans are perfect for holidays and gifts. Best if frosted with Cream Cheese Frosting II by Janni, from this site.

Provided by skylar

Categories     Desserts    Cakes    Carrot Cake Recipes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 6 mini loaves

Number Of Ingredients 10

3 cups grated carrots
2 cups all-purpose flour
1?¾ cups white sugar
1?½ cups chopped walnuts
1?¼ cups oil
4 eggs
2 teaspoons baking soda
2 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon salt

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 6-cavity mini loaf tray.
  • Mix carrots, flour, sugar, walnuts, oil, eggs, baking soda, baking powder, cinnamon, and salt in a large bowl until combined. Pour batter into the prepared tray, filling each loaf cavity 3/4 full.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool in the pan for 5 to 10 minutes, then transfer loaves to a wire rack to finish cooling.

Nutrition Facts : Calories 1037.4 calories, CarbohydrateContent 100.7 g, CholesterolContent 109.1 mg, FatContent 68 g, FiberContent 5 g, ProteinContent 13 g, SaturatedFatContent 9.9 g, SodiumContent 1050.1 mg, SugarContent 62 g

WONDERFUL MINI FRUITCAKE RECIPE - FOOD.COM



Wonderful Mini Fruitcake Recipe - Food.com image

These are wonderful to make for the holidays..they always bake out beautifully, and taste so fantastic, and also, chock full of fruit and nuts...This recipe makes five mini loaves, which is great, as you can give away as gifts, or just keep them for yourself...These loaves acctually taste better the second or third day, so wrap in plastic, and store in the fridge, then freeze if desired...I like to drizzle the cakes with brandy before storing them..this makes them extra special

Total Time 1 hours 40 minutes

Prep Time 25 minutes

Cook Time 1 hours 15 minutes

Yield 5 mini loaf fruit cakes

Number Of Ingredients 16

1 cup butter, softened
1 1/4 cups packed brown sugar
4 eggs
3 cups all-purpose flour, divided
1 lb chopped candied fruit
2 (8 ounce) packages pitted dates, chopped
1 (15 ounce) package raisins
1 cup chopped walnuts
1 cup chopped almonds or 1 cup pecans
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1 teaspoon ground cloves
1/4 cup good quality orange juice (freshly-squeezed is best)
1 cup icing sugar
2 tablespoons milk

Steps:

  • Set oven to 325 degrees.
  • Grease five 5" x 3" mini loaf pans.
  • In a mixing bowl, cream butter and brown sugar.
  • Add eggs one at a time, beating well after each addition.
  • In a large bowl, combine 1/4 cup flour, candied fruit, dates, raisins and nuts; toss until well coated, set aside.
  • In another bowl, combine the baking soda, salt, cinnamon, cloves and the remaining 2-3/4 cups flour; gradually add to creamed mixture alternately with orange juice.
  • Stir in fruit and nut mixture, mix well.
  • Spoon into prepared mini loaf pans (pans will be full).
  • Bake at 325 degrees for 1 hour.
  • Remove from oven; cover with foil; bake 10-15 minutes longer, or until the cakes test done with a toothpick.
  • Let stand 10 minutes before removing from the pans to wire racks.
  • In a bowl, combine the glaze ingredients.
  • With pastry brush, brush glaze over the warm loaves.
  • Cool completely.

Nutrition Facts : Calories 2108.4, FatContent 72.6, SaturatedFatContent 27.5, CholesterolContent 267.7, SodiumContent 1256.7, CarbohydrateContent 361.3, FiberContent 19.4, SugarContent 264.7, ProteinContent 28.5

EASY MINI LOAF CAKE RECIPES
Steps: Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 6-cavity mini loaf tray. Mix carrots, flour, sugar, walnuts, oil, eggs, baking soda, baking powder, cinnamon, and salt in a large bowl until combined. Pour batter into the prepared tray, filling each loaf cavity 3/4 full.
From tfrecipes.com
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