ROASTED CAJUN POTATOES RECIPE: HOW TO MAKE IT
These nicely seasoned potatoes pair especially well with grilled pork chops or ribs. —Tamra Duncan
Provided by Taste of Home
Categories Side Dishes
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Cut each potato lengthwise into eight wedges. , In a large bowl, combine the oil, shallots, garlic, salt, paprika, cayenne and pepper; add potatoes and toss to coat. Place in a greased roasting pan., Bake, uncovered, at 450° for 45-50 minutes or until tender and golden brown, turning every 15 minutes. Sprinkle with parsley.
Nutrition Facts : Calories 165 calories, FatContent 7g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 305mg sodium, CarbohydrateContent 23g carbohydrate (2g sugars, FiberContent 3g fiber), ProteinContent 3g protein. Diabetic Exchanges 1-1/2 starch
CAJUN ROAST POTATOES RECIPE - FOOD.COM
Super, yummy, spicy, Cajun potatoes. ^.^ There will be extra spice mix than what is called for in the recipe, you can use it for other recipes or even as a rub on meats.
Total Time 1 hours
Prep Time 10 minutes
Cook Time 50 minutes
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- -Cajun Spice Mix----Combine spices thoroughly and store in a closed jar, and put in a cool dry place for later use.
- Preheat over to 375* F.
- Place potatoes in large bowl and toss with oil.
- Mix ALL seasonings in small bowl. Then pour on potatoes, toss to coat thoroughly.
- Transfer potatoes into a well oiled baking dish and bake for 45minutes to 1hr.
- Stir occasionally.
- Serve immediately.
- Enjoy.
Nutrition Facts : Calories 303.1, FatContent 10.7, SaturatedFatContent 1.5, CholesterolContent 0, SodiumContent 605.1, CarbohydrateContent 49.9, FiberContent 10, SugarContent 2.9, ProteinContent 7
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