CAJUN GRILLED SHRIMP RECIPE RECIPES

Name: Cajun Grilled Shrimp
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 6 serving(s)
Ingredients: 2 lbs shrimp, peeled deveined, and be sure they are thawed, if using frozen. (I buy mine at Sam's 2 lb bag); 1/2 cup olive oil; 2 tablespoons lemon juice; 2 tablespoons parsley; 1 tablespoon honey; 1 tablespoon soy sauce; 1 tablespoon paprika; 2 1/2 teaspoons salt; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon cayenne pepper; 3/4 teaspoon white pepper; 3/4 teaspoon black pepper; 1/2 teaspoon thyme; 1/2 teaspoon oregano

CAJUN GRILLED SHRIMP RECIPE - FOOD.COM

Cajun Grilled Shrimp Recipe - Food.com image

This grilled shrimp recipe came from a neighbor, Katie. These shrimp are a nice change from the regular Cocktail shrimp. The ingredient list looks long, but very easy to make with sprices/herbs that are usually onhand. Easy make-ahead, or bring with appetizer. Frozen shrimp work great.

Total Time 12 minutes

Prep Time 5 minutes

Cook Time 7 minutes

Yield 6 serving(s)

Number Of Ingredients 15

Ingredients

2 lbs shrimp, peeled deveined, and be sure they are thawed, if using frozen. (I buy mine at Sam's 2 lb bag)
1/2 cup olive oil
2 tablespoons lemon juice
2 tablespoons parsley
1 tablespoon honey
1 tablespoon soy sauce
1 tablespoon paprika
2 1/2 teaspoons salt
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon cayenne pepper
3/4 teaspoon white pepper
3/4 teaspoon black pepper
1/2 teaspoon thyme
1/2 teaspoon oregano

Steps:

Mix together. Marinade for up to 24 hours. Skewer and grill, 3 minutes per side, or until tender. Serve warm or refrigerate to serve later.

Nutrition Facts : Calories 331.7, FatContent 19.9, SaturatedFatContent 3, CholesterolContent 294.5, SodiumContent 1477, CarbohydrateContent 5.4, FiberContent 0.8, SugarContent 3.5, ProteinContent 32.4

CAJUN GRILLED SHRIMP RECIPE: HOW TO MAKE IT

Cajun Grilled Shrimp Recipe: How to Make It image

The kicked-up marinade on these shrimp makes this a flavor-packed dish. Serve over rice, and make sure to squeeze those charred lemons over top—that makes them taste extra bright and delicious. —Sharon Delaney-Chronis, South Milwaukee, Wisconsin

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 6 servings.

Number Of Ingredients 10

Ingredients

3 green onions, finely chopped
2 tablespoons lemon juice
1 tablespoon olive oil
3 garlic cloves, minced
2 teaspoons paprika
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon cayenne pepper
2 pounds uncooked medium shrimp, peeled and deveined with tails on
4 medium lemons, each cut into 8 wedges

Steps:

In a large shallow dish, combine the first 8 ingredients. Add shrimp and turn to coat. Cover; refrigerate for 15 minutes. , Drain shrimp, discarding marinade. On 12 metal or soaked wooden skewers, thread shrimp and lemon wedges., Grill, covered, over medium heat or broil 4 in. from the heat until shrimp turn pink, turning once, 6-8 minutes.

Nutrition Facts : Calories 168 calories, FatContent 5g fat (1g saturated fat), CholesterolContent 184mg cholesterol, SodiumContent 575mg sodium, CarbohydrateContent 7g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 25g protein. Diabetic exchanges 3 lean meat

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