CAJUN DIP RECIPE RECIPES
CAJUN CRAB DIP RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
I was looking for a recipe similar to the dip we purchase at the grocery store. This is fairly close. Be careful your Cajun Seasoning is not too salty.
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix cream cheese, sour cream, hot sauce, Worcestershire Sauce, Cajun Seasoning, garlic and Italian Seasoning in processor or with electric mixer.
- Gently fold in cheddar cheese, onions and crab.
- Refrigerate at least 2 hours and adjust seasonings as desired.
Nutrition Facts : Calories 236.7, FatContent 18.8, SaturatedFatContent 10.8, CholesterolContent 65.8, SodiumContent 587.8, CarbohydrateContent 9.7, FiberContent 0.7, SugarContent 4.7, ProteinContent 8.2
CRABBY CAJUN DIP RECIPE | MYRECIPES
Serve this dip with baked tortilla chips, vegetables, or crackers. And lose the smile.
Provided by MyRecipes
Yield 3 3/4 cups (serving size: 1/4 cup)
Number Of Ingredients 14
Steps:
- Spoon yogurt onto several layers of heavy-duty paper towels; spread to 1/2-inch thickness. Cover with additional paper towels; let stand 5 minutes. Scrape into a bowl using a rubber spatula; cover and refrigerate.
- Combine cream cheese and next 8 ingredients (cream cheese through hot sauce), stirring well with a whisk. Stir in yogurt. Add crabmeat and remaining ingredients; stir gently to combine.
Nutrition Facts : Calories 64 calories, CarbohydrateContent 2.8 g, CholesterolContent 36 mg, FatContent 2 g, ProteinContent 8.4 g, SaturatedFatContent 0.8 g, SodiumContent 284 mg
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RAGIN’ CAJUN RANCH DIP RECIPE | HIDDEN VALLEY® RANCH
Ragin’ Cajun Ranch Dip
From hiddenvalley.com
Total Time 5 minutes
Cuisine Southern
Calories 0 per serving
From hiddenvalley.com
Total Time 5 minutes
Cuisine Southern
Calories 0 per serving
- In a large bowl, combine contents of dips packet with yogurt, then stir in olive oil, chili sauce, cayenne pepper, green onions and oregano. Refrigerate at least 1 hour to thicken.
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RAJUN CAJUN CRAB DIP RECIPE: HOW TO MAKE IT
I feel this dip is so good that it's hard to stop at just one serving. I like to serve it with an assortment of crackers or toasted bread.—Laura Davis, Rusk, Texas
From tasteofhome.com
Total Time 45 minutes
Category Appetizers
Cuisine North America, Cajun
Calories 85 calories per serving
From tasteofhome.com
Total Time 45 minutes
Category Appetizers
Cuisine North America, Cajun
Calories 85 calories per serving
- In a large bowl, combine the cream cheese, garlic, cream, 1 teaspoon seafood seasoning, horseradish and Worcestershire sauce. Gently stir in crab and half of the green onions. , Transfer to a greased 2-cup baking dish. Bake, uncovered, at 350° for 23-27 minutes or until edges are bubbly. Sprinkle with Monterey Jack cheese and remaining seafood seasoning. Bake 5 minutes longer or until cheese is melted., Sprinkle with remaining green onions. Serve warm with crackers.
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RAGIN’ CAJUN RANCH DIP RECIPE | HIDDEN VALLEY® RANCH
Ragin’ Cajun Ranch Dip
From hiddenvalley.com
Total Time 5 minutes
Cuisine Southern
Calories 0 per serving
From hiddenvalley.com
Total Time 5 minutes
Cuisine Southern
Calories 0 per serving
- In a large bowl, combine contents of dips packet with yogurt, then stir in olive oil, chili sauce, cayenne pepper, green onions and oregano. Refrigerate at least 1 hour to thicken.
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RAJUN CAJUN CRAB DIP RECIPE: HOW TO MAKE IT
I feel this dip is so good that it's hard to stop at just one serving. I like to serve it with an assortment of crackers or toasted bread.—Laura Davis, Rusk, Texas
From tasteofhome.com
Total Time 45 minutes
Category Appetizers
Cuisine North America, Cajun
Calories 85 calories per serving
From tasteofhome.com
Total Time 45 minutes
Category Appetizers
Cuisine North America, Cajun
Calories 85 calories per serving
- In a large bowl, combine the cream cheese, garlic, cream, 1 teaspoon seafood seasoning, horseradish and Worcestershire sauce. Gently stir in crab and half of the green onions. , Transfer to a greased 2-cup baking dish. Bake, uncovered, at 350° for 23-27 minutes or until edges are bubbly. Sprinkle with Monterey Jack cheese and remaining seafood seasoning. Bake 5 minutes longer or until cheese is melted., Sprinkle with remaining green onions. Serve warm with crackers.
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CAJUN SPINACH DIP TO DIE FOR RECIPE - FOOD.COM
When in New Orleans a few years back, I bought a copy of 'Dat Little Cajun Cookbook by Chef Remy (not the chef in Ratatouille!). There are so many similar Spinach dips out there, Chef Remy's is a little different and more "made from scratch". I made some minor adjustments which are reflected here. (If cajun seasoning is unavailable, use seasoned salt with a pinch of cayenne or red pepper flakes)
From food.com
Reviews 4.0
Total Time 55 minutes
Calories 168.2 per serving
From food.com
Reviews 4.0
Total Time 55 minutes
Calories 168.2 per serving
- Freezes well.
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BEST LOUISIANA SHRIMP DIP RECIPE - HOW TO MAKE LOUISIANA ...
Louisiana Shrimp Dip from Delish.com is the Cajun dip you've been looking for.
From delish.com
Reviews 4.3
Total Time 45 minutes
Category appetizers
Cuisine Cajun
From delish.com
Reviews 4.3
Total Time 45 minutes
Category appetizers
Cuisine Cajun
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