CABOT MAC AND CHEESE RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PANERA MAC & CHEESE RECIPE - FOOD.COM - RECIPES, FOOD ...



Panera Mac & Cheese Recipe - Food.com - Recipes, Food ... image

I have been looking for this yummy, very filling recipe and finally found it on a People magazine website. I think it tastes exactly like Panera, especially when reheated. Don't forget to add milk when reheating. I am writing this recipe as published, adding my little notes. Please read my edits before attempting to make this...I copied the recipe as written but I do not put anyour hot sauce in mine. 12/13/11 - I am changing the hot sauce to optional...The second time I made this, my DH put a little more than the 1/4 tsp (probably 1 extra drop) and all you could taste was hot sauce. I started making it without the hot sauce and it's fine. 3/21/16...I looked up this recipe for the milk measurement and the only word I saw was GROSS...lol...anyway...I DO NOT use hot sauce when I make mine...put too much in once and it was gross...when I put the dijon mustard in...I put half the amount in and taste it and go from there...Do not use yellow mustard because it will be tangy.

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 6 serving(s)

Number Of Ingredients 10

1 (16 ounce) package small shell pasta
1/4 cup butter
1/3 cup all-purpose flour
2 1/2 cups 2% low-fat milk (I used 1% milk)
6 slices American cheese, chopped (I used Land O Lakes white, presliced from the deli)
1 cup extra-sharp white cheddar cheese, shredded (I used an 8 oz block of Cabot Vermont extra sharp and cut into small pieces for better melting)
1 tablespoon Dijon mustard (I used a store brand-start with half the amount and taste as you go)
1 teaspoon kosher salt
1/4 teaspoon hot sauce (optional-I do not recommend using it. If you add too much then all you taste is the hot sauce)
paprika (optional-I use smoked paprika)

Steps:

  • Prepare pasta according to package directions.
  • Melt butter in a Dutch oven over low heat. (I just used a regular pan) Whisk in flour and cook 1 minute, whisking constantly.
  • Gradually whisk in milk, cook over medium heat, whisking until mixture thickens and is bubbly. Remove from heat.
  • Add cheeses, mustard, salt, and hot sauce, stirring until cheese melts and sauce is smooth.
  • Stir in pasta and cook over medium heat, 1 minute or until thoroughly heated. Sprinkle with paprika if desired. Serve immediately.

Nutrition Facts : Calories 563.2, FatContent 21.8, SaturatedFatContent 13.2, CholesterolContent 60.7, SodiumContent 814.9, CarbohydrateContent 68.5, FiberContent 2.7, SugarContent 7.3, ProteinContent 22.4

MACARONI AND CHEESE RECIPE - EPICURIOUS



Macaroni and Cheese Recipe - Epicurious image

Garrett McCord, coauthor with Stephanie Stiavetti of [_Melt: The Art of Macaroni and Cheese,_](http://astore.amazon.com/epistore-20/detail/0316213373) created this recipe exclusively for Epicurious. A completely traditional take on the ultimate comfort food casserole, we think this is a guaranteed crowd-pleaser. Plus, it's a flexible recipe that can easily be tinkered with to suit your family's mac 'n' cheese preferences. If you really like the crunchy topping, go ahead and add more—use an additional 1/2 cup of panko, an extra 1 1/2 tablespoons of butter, and a slightly larger handful of shredded cheese. Want more assertive cheesiness? Experiment with different Cheddars, including aged versions. And of course, feel free to add your favorite extras like raw or roasted broccoli or cauliflower, or crisp cooked bacon. For more on mac 'n' cheese, including tips from McCord and more mix-in ideas, see [Classic Recipes: Macaroni and Cheese](http://origin.stag.epicurious.com/articlesguides/howtocook/dishes/classic-recipes-macaroni-and-cheese).

Provided by Garrett McCord

Total Time 1 hour and 10 minutes

Cook Time 25 minutes

Yield Makes 8 servings

Number Of Ingredients 10

6 tablespoons unsalted butter, plus more to grease the baking dish
1 cup panko bread crumbs
24 ounces sharp or extra-sharp Cheddar, grated (about 9 cups total)
1 pound elbow macaroni
3 1/4 cups whole milk
3 tablespoons all-purpose flour
1 1/2 teaspoons dry mustard
1 teaspoon fine sea salt
1/2 teaspoon freshly ground black pepper
Equipment: 9- by 13-inch baking dish, flat-edged wooden spoon or heat-safe rubber spatula

Steps:

  • Preheat the oven to 350°F. Lightly butter a 9- by 13-inch baking dish.
  • In a small saucepan over moderate heat, melt 3 tablespoons of the butter. Place the panko bread crumbs in a small bowl, drizzle with the melted butter, and toss to combine. Add a handful of the grated cheese to the bowl, toss to combine, and set aside.
  • In a large pot of boiling salted water, cook the elbow macaroni until al dente. Drain the noodles, without rinsing, then return them to the pot they were cooked in.
  • In a small saucepan over moderate heat, warm the milk just until it starts to steam and form tiny bubbles around its edges—be careful not to let the milk come to a boil. Remove from the heat.
  • In a medium saucepan over moderate heat, melt the remaining 3 tablespoons of butter. Add the flour and use a flat-edged wooden spoon or heat-safe rubber spatula to stir the mixture together, scraping the bottom of the pan to prevent burning, just until it starts to turn a light brown color, about 3 minutes. Slowly add the warm milk and stir constantly until the sauce thickens, about 3 minutes. Remove from the heat and stir in the dry mustard, salt, and pepper. Add the remaining grated cheese and stir until it's completely melted. Adjust the seasoning to taste. Pour the cheese sauce over the cooked elbow macaroni and gently stir to coat the noodles in the sauce.
  • Pour the macaroni and cheese into the prepared baking dish and top with the panko-cheese mixture. Bake until light golden brown and bubbling, about 30 minutes. Serve hot. DO AHEAD: Macaroni and cheese can be made ahead, put into the baking dish, cooled completely, and kept, covered in the refrigerator, for 2 days. Do not add the bread crumbs until ready to bake. (Chilled Macaroni and Cheese may take longer than 30 minutes to be fully cooked.)

More about "cabot mac and cheese recipe recipes"

PANERA MAC & CHEESE RECIPE - FOOD.COM - RECIPES, FOOD ...
I have been looking for this yummy, very filling recipe and finally found it on a People magazine website. I think it tastes exactly like Panera, especially when reheated. Don't forget to add milk when reheating. I am writing this recipe as published, adding my little notes. Please read my edits before attempting to make this...I copied the recipe as written but I do not put anyour hot sauce in mine. 12/13/11 - I am changing the hot sauce to optional...The second time I made this, my DH put a little more than the 1/4 tsp (probably 1 extra drop) and all you could taste was hot sauce. I started making it without the hot sauce and it's fine. 3/21/16...I looked up this recipe for the milk measurement and the only word I saw was GROSS...lol...anyway...I DO NOT use hot sauce when I make mine...put too much in once and it was gross...when I put the dijon mustard in...I put half the amount in and taste it and go from there...Do not use yellow mustard because it will be tangy.
From food.com
Reviews 3.5
Total Time 40 minutes
Calories 563.2 per serving
  • Stir in pasta and cook over medium heat, 1 minute or until thoroughly heated. Sprinkle with paprika if desired. Serve immediately.
See details


MACARONI AND CHEESE RECIPE - EPICURIOUS
Garrett McCord, coauthor with Stephanie Stiavetti of [_Melt: The Art of Macaroni and Cheese,_](http://astore.amazon.com/epistore-20/detail/0316213373) created this recipe exclusively for Epicurious. A completely traditional take on the ultimate comfort food casserole, we think this is a guaranteed crowd-pleaser. Plus, it's a flexible recipe that can easily be tinkered with to suit your family's mac 'n' cheese preferences. If you really like the crunchy topping, go ahead and add more—use an additional 1/2 cup of panko, an extra 1 1/2 tablespoons of butter, and a slightly larger handful of shredded cheese. Want more assertive cheesiness? Experiment with different Cheddars, including aged versions. And of course, feel free to add your favorite extras like raw or roasted broccoli or cauliflower, or crisp cooked bacon. For more on mac 'n' cheese, including tips from McCord and more mix-in ideas, see [Classic Recipes: Macaroni and Cheese](http://origin.stag.epicurious.com/articlesguides/howtocook/dishes/classic-recipes-macaroni-and-cheese).
From epicurious.com
Reviews 3.9
Total Time 1 hour and 10 minutes
  • Pour the macaroni and cheese into the prepared baking dish and top with the panko-cheese mixture. Bake until light golden brown and bubbling, about 30 minutes. Serve hot. DO AHEAD: Macaroni and cheese can be made ahead, put into the baking dish, cooled completely, and kept, covered in the refrigerator, for 2 days. Do not add the bread crumbs until ready to bake. (Chilled Macaroni and Cheese may take longer than 30 minutes to be fully cooked.)
See details


4 CHEESE STUFFED SHELLS RECIPE | RACHAEL RAY | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 35 minutes
Category main-dish
Cuisine american
  • Pour a little sauce into the bottom of a shallow medium sized flameproof casserole dish. Fill shells with rounded spoonfuls of cheese mixture and arrange them seam side down in casserole dish. Top shells with remaining sauce and remaining mozzarella and Asiago cheeses. Place shells in very hot oven or 8 inches from hot broiler and cook 6 to 8 minutes to melt cheeses and bubble sauce.
See details


MACARONI AND CHEESE SOUP WITH BROCCOLI - SKINNYTASTE
Macaroni and Cheese Soup with Broccoli is comfort food at it's best! It's a classic mac turned into a kid-friendly bowl of soup.
From skinnytaste.com
Reviews 4.7
Total Time 35 minutes
Category Dinner, Lunch, Soup
Cuisine American
Calories 253 kcal per serving
  • Eat right away so the pasta doesn't absorb all the broth.
See details


4 CHEESE STUFFED SHELLS RECIPE | RACHAEL RAY | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 35 minutes
Category main-dish
Cuisine american
  • Pour a little sauce into the bottom of a shallow medium sized flameproof casserole dish. Fill shells with rounded spoonfuls of cheese mixture and arrange them seam side down in casserole dish. Top shells with remaining sauce and remaining mozzarella and Asiago cheeses. Place shells in very hot oven or 8 inches from hot broiler and cook 6 to 8 minutes to melt cheeses and bubble sauce.
See details


MACARONI AND CHEESE SOUP WITH BROCCOLI - SKINNYTASTE
Macaroni and Cheese Soup with Broccoli is comfort food at it's best! It's a classic mac turned into a kid-friendly bowl of soup.
From skinnytaste.com
Reviews 4.7
Total Time 35 minutes
Category Dinner, Lunch, Soup
Cuisine American
Calories 253 kcal per serving
  • Eat right away so the pasta doesn't absorb all the broth.
See details


CHEDDAR CHEESE & OTHER DAIRY PRODUCTS FROM VERMONT | CABO…
About Cabot Cheese The farm families that own Cabot Creamery Co-operative love what they do. And they’ve been doing it for a long time—every single day since 1919. Now 100 years later, we’re proud of our thriving farms, strong communities, and happy, healthy cows that produce the rich, buttery milk that we use to make Cabot’s award-winning cheese …
From cabotcheese.coop
See details


VISIT THE WORLD OF CABOT - VISIT CABOT - CABOT CREAMERY
Visit Cabot in Vermont to browse a large selection of Cabot Cheese products, sample award-winning cheeses, and delight in many other specialty foods.
From cabotcheese.coop
See details


BAREFOOT CONTESSA | OVERNIGHT MAC & CHEESE | RECIPES
Overnight Mac & Cheese from Barefoot Contessa. Twenty-four hours before you plan to serve the gratin, bring a large pot of water to a boil. Add 2 tablespoons salt and the macaroni and cook for exactly …
From barefootcontessa.com
See details


SLOW COOKER MAC AND CHEESE RECIPE | ALLRECIPES
Between Cathy P's initial recipe and the suggestions made in the reviews, my first ever crock pot mac and cheese was a huge hit! I doubled the recipe for a sports event, left out the canned soup, used a 12 oz can of evaporated milk and four 8oz packages of shredded 'mac and cheese' blend cheese …
From allrecipes.com
See details


MAC AND CHEESE WITH HAM RECIPE | SOUTHERN LIVING
The creamy mixture of meat, pasta, and cheese – including Gouda and sharp Cheddar cheese – is topped off with crushed cornflakes and melted butter, making a second serving inescapable.Better yet, you can keep the pasta variety alive even on the umpteenth request for mac and cheese with easy variations to this recipe.
From southernliving.com
See details


SIMPLE MACARONI AND CHEESE RECIPE | ALLRECIPES
This stovetop mac and cheese is all about convenience, but if you find yourself with some extra time and a desire for bubbly, baked mac and cheese, you can bake this recipe. To …
From allrecipes.com
See details


COPYCAT PANERA MAC AND CHEESE RECIPE - SHUGARY SWE…
Feb 21, 2022 · Creamy white cheddar macaroni and cheese just like Panera.Give this copycat panera mac and cheese a try. Oh and it’s quick and easy on the stove top too!! For more traditional mac and cheese try my favorite Baked Macaroni and Cheese recipe or my Gouda Bacon Mac and Cheese.
From shugarysweets.com
See details


MACARONI AND CHEESE RECIPE - MARTHA STEWART
My "go-to" mac and cheese recipe for every occasion. I make this recipe exact with a few recommendations on details: use day old bakery bread and cut them into small cubes, and my family prefers …
From marthastewart.com
See details


SIMPLE MACARONI AND CHEESE RECIPE | ALLRECIPES
This stovetop mac and cheese is all about convenience, but if you find yourself with some extra time and a desire for bubbly, baked mac and cheese, you can bake this recipe. To …
From allrecipes.com
See details


COPYCAT PANERA MAC AND CHEESE RECIPE - SHUGARY SWE…
Feb 21, 2022 · Creamy white cheddar macaroni and cheese just like Panera.Give this copycat panera mac and cheese a try. Oh and it’s quick and easy on the stove top too!! For more traditional mac and cheese try my favorite Baked Macaroni and Cheese recipe or my Gouda Bacon Mac and Cheese.
From shugarysweets.com
See details


SOUTHERN BAKED MACARONI AND CHEESE - I HEART RECIPES
Aug 05, 2014 · This is a foundational recipe for Southern mac and cheese! I wanted a recipe that tasted like my mother’s (South Carolina roots) and this was perfect. It can be tweaked it for your dietary needs (I did 1 lb extra sharp cheddar cheese…
From iheartrecipes.com
See details


10 BEST CREAMY CROCK POT MACARONI CHEESE RECIPES - YU…
Mar 03, 2022 · Creamy Crock Pot Macaroni Cheese Recipes 675,267 Recipes. Last updated Mar 03, 2022. ... Slow Cooker Macaroni & Cheese Cabot Cheese. uncooked elbow macaroni, dry bread crumbs, Cabot Salted Butter and 5 more ... Crock Pot Mac & Cheese Recipe Crock. pepper, whole milk, sharp cheddar cheese…
From yummly.com
See details


EASIEST BAKED MAC-AND-CHEESE - SMITTEN KITCHEN
Oct 26, 2006 · Note: There are three macaroni-and-cheese recipes on this site and this is not an accident. Each has its own purpose. The Quick, Essential Stovetop Mac-and-Cheese is exactly as it sounds, a way better than boxed weeknight savior, and it takes, at most, 3 minutes longer to make (the 3 minutes you grate the cheese.) The mic drop of the macaroni-and-cheese …
From smittenkitchen.com
See details


MAC AND CHEESE WITH A CREAMY CHEESE SAUCE IS THE BEST!
Aug 03, 2020 · Best mac and cheese recipe. I tried a few different recipes for creamy baked mac and cheese and finally settled on this one that I found in Southern Living, minus the red pepper and the granulated garlic. I like to keep it simple: cheese…
From southernfoodandfun.com
See details


COPYCAT PANERA BREAD'S BROCCOLI CHEESE SOUP RECIPE - CDKITC…
Cheese will curdle when added to liquid that is just too hot for it to melt correctly. I learned this from a Wisconsin Cheese maker a long time ago and it has never failed me. It's the correct way to add cheese to any base, even the beloved Mac & Cheese, or any cheese sauce you're making. Nothing worse than curdled cheese …
From cdkitchen.com
See details


BEER CHEESE SOUP {WITH SHARP CHEDDAR ... - SPEND WITH PENNIES
May 07, 2020 · Cheese: This is one of the main flavors of this dish so it’s important to choose a high-quality cheese with lots of bold cheesy flavor. Cabot Seriously Sharp adds great flavor in this recipe. Cabot …
From spendwithpennies.com
See details


EASY CROCK POT MAC AND CHEESE - THE SIMPLE PARENT
Just like most slow cooker recipes, this creamy Crockpot mac and cheese recipe is easy to make! Once you’ve got all of the ingredients in your slow cooker, you can let it cook while you take care …
From thesimpleparent.com
See details


CHEESE NUTRITION FACTS AND HEALTH BENEFITS - VERYWELL FIT
Apr 07, 2020 · Cheese Recipes . If you're a cheese lover, try a mac and cheese recipe to keep cheese in your healthy diet. Enjoy your cheesy meal with vegetables and fresh fruit to make it …
From verywellfit.com
See details


10 BEST CREAMY CROCK POT MACARONI CHEESE RECIPES - YUMMLY
Mar 03, 2022 · Creamy Crock Pot Macaroni Cheese Recipes 675,267 Recipes. Last updated Mar 03, 2022. ... Slow Cooker Macaroni & Cheese Cabot Cheese. uncooked elbow macaroni, dry bread crumbs, Cabot Salted Butter and 5 more ... Crock Pot Mac & Cheese Recipe Crock. pepper, whole milk, sharp cheddar cheese…
From yummly.com
See details


EASIEST BAKED MAC-AND-CHEESE - SMITTEN KITCHEN
Oct 26, 2006 · Note: There are three macaroni-and-cheese recipes on this site and this is not an accident. Each has its own purpose. The Quick, Essential Stovetop Mac-and-Cheese is exactly as it sounds, a way better than boxed weeknight savior, and it takes, at most, 3 minutes longer to make (the 3 minutes you grate the cheese.) The mic drop of the macaroni-and-cheese …
From smittenkitchen.com
See details


MAC AND CHEESE WITH A CREAMY CHEESE SAUCE IS THE BEST!
Aug 03, 2020 · Best mac and cheese recipe. I tried a few different recipes for creamy baked mac and cheese and finally settled on this one that I found in Southern Living, minus the red pepper and the granulated garlic. I like to keep it simple: cheese, …
From southernfoodandfun.com
See details


COPYCAT PANERA BREAD'S BROCCOLI CHEESE SOUP RECIPE - CDKITCHEN
Cheese will curdle when added to liquid that is just too hot for it to melt correctly. I learned this from a Wisconsin Cheese maker a long time ago and it has never failed me. It's the correct way to add cheese to any base, even the beloved Mac & Cheese, or any cheese sauce you're making. Nothing worse than curdled cheese …
From cdkitchen.com
See details


BEER CHEESE SOUP {WITH SHARP CHEDDAR ... - SPEND WITH PENNIES
May 07, 2020 · Cheese: This is one of the main flavors of this dish so it’s important to choose a high-quality cheese with lots of bold cheesy flavor. Cabot Seriously Sharp adds great flavor in this recipe. Cabot is a cooperative owned by over …
From spendwithpennies.com
See details


EASY CROCK POT MAC AND CHEESE - THE SIMPLE PARENT
Just like most slow cooker recipes, this creamy Crockpot mac and cheese recipe is easy to make! Once you’ve got all of the ingredients in your slow cooker, you can let it cook while you take care of other things! You use familiar ingredients and it …
From thesimpleparent.com
See details


CHEESE NUTRITION FACTS AND HEALTH BENEFITS - VERYWELL FIT
Apr 07, 2020 · Cheese Recipes . If you're a cheese lover, try a mac and cheese recipe to keep cheese in your healthy diet. Enjoy your cheesy meal with vegetables and fresh fruit to make it more nutritious. A Word From Verywell . Because it is a source of …
From verywellfit.com
See details


HORSEFEATHERS RESTAURANT AND SPORTS BAR IN NORTH CONWAY NH
Mac & Cheese with Brisket A timeless combination of fresh shredded sharp & mild Cabot cheddar.We toss this with Cavatappi and top it with slow roasted, tendermelt-in-your-mouth brisket. This twist on an old classic is a sure winner.
From horsefeathers.com
See details


FOODDATA CENTRAL
The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your browser’s address (or “location”) bar.
From fdc.nal.usda.gov
See details


[EMAIL PROTECTED] - HUNDEZENTRUM-LUECKE.DE
Sales and Coupons. Personal Access Code (PAC) problems or EI Access Code (AC) problems. Geometry Chapter 10 Review Worksheet Answers. 77 ea. Jan 28, 2022 · Key Food Circular (1/28/22-2/3/22) Early Ad Preview best www. shoprite weekly ad 6/14/15 View new items, recipe …
From hundezentrum-luecke.de
See details


OBITUARIES - THE INVERNESS ORAN
He had a unique talent for improvision, could find a fix for almost anything, and was known for award-winning meat pies. At Edward’s request there will be no service or visitation, however, a private celebration will be held at a later date. Donations in Edward’s name may be made to the Belle Cote Community Centre, 10615 Cabot …
From invernessoran.ca
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »