BY MINT RECIPES
TABBOULEH I RECIPE | ALLRECIPES
A delicious bulgur salad that is filled with tomatoes, green onions, and cucumber. It is seasoned in the traditional way, with fresh mint and lemon juice.
Provided by Candice
Categories Grain Salads
Total Time 2 hours 10 minutes
Prep Time 10 minutes
Yield 8 servings
Number Of Ingredients 11
Steps:
- Combine bulgur and boiling water in a large bowl. Cover, and set aside to soak for 1 hour.
- Add oil, lemon juice, onions, parsley, mint, tomatoes, and cucumber; toss to combine. Season to taste with salt and black pepper. Cover, and refrigerate for at least 1 hour.
Nutrition Facts : Calories 161.9 calories, CarbohydrateContent 18.4 g, FatContent 9.5 g, FiberContent 4.7 g, ProteinContent 3.3 g, SaturatedFatContent 1.3 g, SodiumContent 303.4 mg, SugarContent 2.1 g
PEA & MINT SOUP RECIPE - BBC GOOD FOOD
A superhealthy starter or snack that's great hot or cold
Provided by Maxine Clark
Categories Dinner, Lunch, Snack, Soup, Supper
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Put the spring onions into a large pan with the potato, garlic and stock. Bring to the boil, turn down the heat and simmer for 15 minutes or until the potato is very soft. For the garnish, blanch 3 tbsp of the shelled peas in boiling water for 2-3 minutes, drain, put in a bowl of cold water and set aside. Add the remaining peas to the soup base and simmer for 5 minutes – no longer, or you will lose the lovely fresh flavour of the peas.
- Stir in the mint, sugar and lemon or lime juice, cool slightly then pour into a food processor or liquidiser and whizz until as smooth as you like. Stir in half the buttermilk or soured cream, taste and season with salt and pepper.
- To serve the soup cold, cool quickly, then chill – you may need to add more stock to the soup before serving as it will thicken as it cools. To serve hot, return the soup to the rinsed-out pan and reheat without boiling (to prevent the buttermilk or soured cream from curdling).
- Serve the soup in bowls, garnished with the remaining buttermilk and the drained peas.
Nutrition Facts : Calories 108 calories, FatContent 1 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 17 grams carbohydrates, SugarContent 1.6 grams sugar, FiberContent 4 grams fiber, ProteinContent 8 grams protein, SodiumContent 0.84 milligram of sodium
More about "by mint recipes"
CHOCOLATE MINT BROWNIES RECIPE: HOW TO MAKE IT
One of the best things about this recipe is that these mint chocolate brownies get moister if you leave them in the refrigerator for a day or two. The problem at our house is that no one can leave them alone for that long! —Helen Baines, Elkton, Maryland
From tasteofhome.com
Reviews 4.3
Total Time 50 minutes
Category Desserts
Calories 105 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 50 minutes
Category Desserts
Calories 105 calories per serving
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in syrup and vanilla. Add flour and salt; mix well. , Pour into a greased 13x9-in. baking pan. Bake 30 minutes (top of brownies will still appear wet). Cool on a wire rack. , For filling, in a small bowl, cream butter and confectioners' sugar; add water, extract and food coloring until blended. Spread over cooled brownies. Refrigerate until set. , For topping, melt chocolate chips and butter. Cool 30 minutes, stirring occasionally. Spread over filling. Chill. Cut into 72 bars. Store in refrigerator.
See details
CORIANDER & MINT RAITA RECIPE - BBC GOOD FOOD
Try this creamy raita as a side dish in an Indian feast. As well as cooling coriander and mint, it has a little kick from the addition of green chilli
From bbcgoodfood.com
Total Time 7 minutes
Category Side dish
Cuisine Indian
Calories 51 calories per serving
From bbcgoodfood.com
Total Time 7 minutes
Category Side dish
Cuisine Indian
Calories 51 calories per serving
- Toast the spices in a dry pan until fragrant, then tip into a mortar and grind to a powder with a pestle. Tip into a food processor with all the remaining ingredients except the lime juice. Blitz, adding a splash of water to loosen, then season and add the lime juice to taste. Leave in the fridge while you prepare the rest of the dishes. Scatter with the remaining chilli, to serve.
See details
CREAMY YOGHURT & MINT DIP | JAMIE OLIVER RECIPES
This dip is delicious, much tastier than the shop-bought ones you can get, and you know exactly what’s gone into it. Plus, it's so easy to whip up, just serve with some crinkle-cut veggies to dip for a fun snack.
From jamieoliver.com
Total Time 15 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 28 calories per serving
From jamieoliver.com
Total Time 15 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 28 calories per serving
- Pick and finely chop the mint leaves on a chopping board, discarding the stalks, then add them to a mixing bowl.
- Use a microplane to finely grate the zest of half a lemon onto the board, then transfer to the bowl.
- Cut the lemon in half.
- Squeeze the juice into a bowl, using your fingers to catch any pips.
- Peel and very finely chop the garlic on a board, then scoop it up and add to the bowl.
- Add the yoghurt and a tiny pinch of salt and pepper, then stir everything together.
- Have a taste and add a squeeze more lemon juice, if you think it needs it.
- Transfer to a serving bowl, and serve with a platter of veggies for dipping.
See details
CHOCOLATE MINT BROWNIES RECIPE: HOW TO MAKE IT
One of the best things about this recipe is that these mint chocolate brownies get moister if you leave them in the refrigerator for a day or two. The problem at our house is that no one can leave them alone for that long! —Helen Baines, Elkton, Maryland
From tasteofhome.com
Reviews 4.3
Total Time 50 minutes
Category Desserts
Calories 105 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 50 minutes
Category Desserts
Calories 105 calories per serving
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in syrup and vanilla. Add flour and salt; mix well. , Pour into a greased 13x9-in. baking pan. Bake 30 minutes (top of brownies will still appear wet). Cool on a wire rack. , For filling, in a small bowl, cream butter and confectioners' sugar; add water, extract and food coloring until blended. Spread over cooled brownies. Refrigerate until set. , For topping, melt chocolate chips and butter. Cool 30 minutes, stirring occasionally. Spread over filling. Chill. Cut into 72 bars. Store in refrigerator.
See details
CORIANDER & MINT RAITA RECIPE - BBC GOOD FOOD
Try this creamy raita as a side dish in an Indian feast. As well as cooling coriander and mint, it has a little kick from the addition of green chilli
From bbcgoodfood.com
Total Time 7 minutes
Category Side dish
Cuisine Indian
Calories 51 calories per serving
From bbcgoodfood.com
Total Time 7 minutes
Category Side dish
Cuisine Indian
Calories 51 calories per serving
- Toast the spices in a dry pan until fragrant, then tip into a mortar and grind to a powder with a pestle. Tip into a food processor with all the remaining ingredients except the lime juice. Blitz, adding a splash of water to loosen, then season and add the lime juice to taste. Leave in the fridge while you prepare the rest of the dishes. Scatter with the remaining chilli, to serve.
See details
CREAMY YOGHURT & MINT DIP | JAMIE OLIVER RECIPES
This dip is delicious, much tastier than the shop-bought ones you can get, and you know exactly what’s gone into it. Plus, it's so easy to whip up, just serve with some crinkle-cut veggies to dip for a fun snack.
From jamieoliver.com
Total Time 15 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 28 calories per serving
From jamieoliver.com
Total Time 15 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 28 calories per serving
- Pick and finely chop the mint leaves on a chopping board, discarding the stalks, then add them to a mixing bowl.
- Use a microplane to finely grate the zest of half a lemon onto the board, then transfer to the bowl.
- Cut the lemon in half.
- Squeeze the juice into a bowl, using your fingers to catch any pips.
- Peel and very finely chop the garlic on a board, then scoop it up and add to the bowl.
- Add the yoghurt and a tiny pinch of salt and pepper, then stir everything together.
- Have a taste and add a squeeze more lemon juice, if you think it needs it.
- Transfer to a serving bowl, and serve with a platter of veggies for dipping.
See details
MINT JULEP RECIPE | ALTON BROWN | FOOD NETWORK
From foodnetwork.com
Reviews 4.1
Total Time 5 minutes
Category beverage
Cuisine american
Reviews 4.1
Total Time 5 minutes
Category beverage
Cuisine american
- Place the mint leaves in the bottom of an old-fashioned glass and top with the sugar. Muddle these together until the leaves begin to break down. Add a splash of seltzer water, fill the glass 3/4 full with crushed ice, and add the bourbon. Top with another splash of seltzer, stir, and garnish with a sprig of mint. Serve immediately.
See details
REAL MINT SAUCE RECIPE - BBC FOOD
Mint grows so freely that once you know the trick you never need buy mint sauce again.
From bbc.co.uk
Reviews 3.9
Cuisine British
From bbc.co.uk
Reviews 3.9
Cuisine British
- Add more water or vinegar and adjust seasoning to suit your taste.
See details
SEARED SCALLOPS WITH MINT, PEAS, AND BACON RECIPE - EPIC…
Buttery scallops and smoky bacon are balanced by sweet peas and lively mint in this company-worthy dish. All you need is one pan, a handful of ingredients, and 22 minutes to pull it off.
From epicurious.com
Reviews 3.6
Total Time 22 minutes
From epicurious.com
Reviews 3.6
Total Time 22 minutes
- Heat skillet with reserved fat over high until just barely smoking. Working in batches and adding more oil if necessary, sear scallops until a golden brown crust has formed and scallop releases from skillet, about 3 minutes per side. Top pea purée with scallops and bacon-pea mixture, then sprinkle with remaining 1 Tbsp. mint.
See details
WATERMELON SALAD WITH FETA AND MINT RECIPE - DELISH
This Watermelon Salad from Delish.com is so refreshing.
From delish.com
Reviews 4.3
Total Time 10 minutes
Category gluten-free, healthy, vegetarian, Barbeque, feed a crowd, Fourth of July, picnic, Summer, appetizers, dinner, lunch, side dish
Cuisine American
From delish.com
Reviews 4.3
Total Time 10 minutes
Category gluten-free, healthy, vegetarian, Barbeque, feed a crowd, Fourth of July, picnic, Summer, appetizers, dinner, lunch, side dish
Cuisine American
- Garnish with more mint and flaky sea salt if desired.
See details
MINT BROWNIE BITES RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 3.6
Total Time 35 minutes
Category dessert
Reviews 3.6
Total Time 35 minutes
Category dessert
- Dip the brownie bites in the chocolate, concentrating on the top "cone" part. Allow to set for a few minutes. Chop the remaining mints and sprinkle them on the top. Set in the freezer for 10 minutes if you need them to set right away. Yum!
See details
SEARED SCALLOPS WITH MINT, PEAS, AND BACON RECIPE - EPIC…
Buttery scallops and smoky bacon are balanced by sweet peas and lively mint in this company-worthy dish. All you need is one pan, a handful of ingredients, and 22 minutes to pull it off.
From epicurious.com
Reviews 3.6
Total Time 22 minutes
From epicurious.com
Reviews 3.6
Total Time 22 minutes
- Heat skillet with reserved fat over high until just barely smoking. Working in batches and adding more oil if necessary, sear scallops until a golden brown crust has formed and scallop releases from skillet, about 3 minutes per side. Top pea purée with scallops and bacon-pea mixture, then sprinkle with remaining 1 Tbsp. mint.
See details
WATERMELON SALAD WITH FETA AND MINT RECIPE - DELISH
This Watermelon Salad from Delish.com is so refreshing.
From delish.com
Reviews 4.3
Total Time 10 minutes
Category gluten-free, healthy, vegetarian, Barbeque, feed a crowd, Fourth of July, picnic, Summer, appetizers, dinner, lunch, side dish
Cuisine American
From delish.com
Reviews 4.3
Total Time 10 minutes
Category gluten-free, healthy, vegetarian, Barbeque, feed a crowd, Fourth of July, picnic, Summer, appetizers, dinner, lunch, side dish
Cuisine American
- Garnish with more mint and flaky sea salt if desired.
See details
MINT BROWNIE BITES RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 3.6
Total Time 35 minutes
Category dessert
Reviews 3.6
Total Time 35 minutes
Category dessert
- Dip the brownie bites in the chocolate, concentrating on the top "cone" part. Allow to set for a few minutes. Chop the remaining mints and sprinkle them on the top. Set in the freezer for 10 minutes if you need them to set right away. Yum!
See details
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Browse trusted recipes for mint candy, like homemade mint patties, peppermint bark, peppermint marshmallows, and cream cheese mints, complete with ratings, reviews, and cooking tips.
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MINT JULEP COCKTAIL RECIPE - LIQUOR.COM
Nov 03, 2020 · The Mint Julep is a bourbon cocktail best known for being the signature drink of the Kentucky Derby.But this refresher composed of bourbon, sugar, mint and crushed ice …
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Jul 23, 2020 · Ingredients. 1.5 oz. lime juice (squeezed fresh) 1 tsp finely granulated sugar 3 mint leaves 2 oz white rum Club soda or seltzer Instructions. Muddle the lime juice with 1/2 to 1 …
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GRASSHOPPER PARFAIT {ANDES MINT + CHOCOLATE} | LIL' LUNA
Jun 27, 2017 · This particular recipe includes chopped Andes, Oreos, chocolate pudding, and mint whipped cream. All of these ingredients together make this a delicious dessert everyone loves! Since this is served in layers in a clear cup, it looks fancier than typical desserts (but doesn’t require the work of fancy recipes).
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Jul 29, 2021 · Fresh mint leaves give this mint tea recipe an alluring herbal aroma and flavor. Since this tea is made with an herb instead of tea leaves, it is considered an herbal tea or tisane and does not contain any caffeine. You can enjoy a cup of mint …
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Jun 27, 2017 · This particular recipe includes chopped Andes, Oreos, chocolate pudding, and mint whipped cream. All of these ingredients together make this a delicious dessert everyone loves! Since this is served in layers in a clear cup, it looks fancier than typical desserts (but doesn’t require the work of fancy recipes).
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Jun 10, 2021 · alejandrophotography / iStock / Getty Images Plus. A few brands make mango vodka that can create some fascinating drinks. The mango spice cocktail is a perfect example. It calls for both mango vodka and mango …
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Jul 29, 2019 · It's okay if you still have a soft spot for that bright green mint chocolate chip ice cream you grew up eating. But take our word for it: this grown-up version, made with fresh mint …
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