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GERMAN CHOCOLATE CAKE {WITH CAKE MIX} - CAKEWHIZ



German Chocolate Cake {With Cake Mix} - CakeWhiz image

Easy German chocolate cake recipe with cake mix, homemade with simple ingredients. Soft and moist chocolate cake layers are filled with coconut pecan frosting and topped with chocolate ganache.

Provided by Abeer Rizvi

Categories     Dessert

Total Time 70 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 8

Number Of Ingredients 7

4 Eggs (Large, Room temperature)
1/2 cup Butter (Unsalted, Room temperature)
1 cup Buttermilk (Or whole milk)
1 box Chocolate cake mix
1.5 tbsp Cocoa powder
3 cups German chocolate cake frosting
1/2 cup Chocolate ganache

Steps:

  • In a large mixing bowl, add eggs butter, buttermilk and mix until fluffy.
  • Add chocolate cake mix, cocoa powder and mix until just combined. There might be a few lumps and that's perfectly fine. Don't over-mix!
  • Pour this batter into two greased and floured round cake pans (Dimensions: 8x2), lined with parchment paper.
  • Bake at 350 degrees for 40 minutes or until an inserted toothpick in the center comes out clean.
  • Allow the cakes to cool to room temperature.
  • While the cakes are baking and cooling, prepare coconut pecan frosting and ganache.
  • Trim sides of the cake (optional) and if there is a dome, trim the top so that the cake is flat (required).
  • Place one cake on a serving dish.
  • Use a spatula to spread frosting on top.
  • Drizzle spoonfuls of chocolate ganache.
  • Then, place the other cake on top and press gently to secure it into place.
  • Use a spatula to spread frosting on top again.
  • Drizzle spoonfuls of chocolate ganache again. Enjoy!

Nutrition Facts : Calories 385 kcal, CarbohydrateContent 42 g, ProteinContent 7 g, FatContent 23 g, SaturatedFatContent 10 g, TransFatContent 1 g, CholesterolContent 116 mg, SodiumContent 610 mg, FiberContent 2 g, SugarContent 22 g, ServingSize 1 serving

GERMAN CHOCOLATE PIE RECIPE | ALLRECIPES



German Chocolate Pie Recipe | Allrecipes image

This is a pie with the flavor of a German Chocolate Cake.

Provided by Suzanne Stull

Categories     Desserts    Pies    Chocolate Pie Recipes

Total Time 45 minutes

Prep Time 45 minutes

Yield 1 - 9 inch pie

Number Of Ingredients 14

? cup white sugar
3 tablespoons cornstarch
1?½ cups milk
1 (4 ounce) bar German sweet chocolate, chopped
1 tablespoon butter
2 egg yolks, beaten
1 teaspoon vanilla extract
1 (9 inch) pie crust, baked
1 egg
1 (5 ounce) can evaporated milk
½ cup white sugar
¼ cup butter
1?? cups flaked coconut
½ cup chopped pecans

Steps:

  • In a medium saucepan, combine the 1/3 cup sugar and the cornstarch. Stir in the milk, chocolate, and 1 tablespoon butter or margarine. Cook and stir till thickened and bubbly. Reduce heat; cook and stir 2 minutes more.
  • Gradually stir about 1 cup of mixture into egg yolks. Return mixture to saucepan; bring to boiling. Cook and stir 2 minutes more. Stir in vanilla.
  • Turn the hot pie filling into the baked pie shell.
  • In another saucepan, combine the beaten egg, evaporated milk, the 1/2 cup sugar, and 1/4 cup butter or margarine. Cook and stir over medium heat just till the mixture is thickened and bubbly. Stir in the coconut and pecans.
  • Spread the pecan mixture evenly over the chocolate filling. Cool the pie on a wire rack; chill thoroughly.

Nutrition Facts : Calories 480.6 calories, CarbohydrateContent 51.2 g, CholesterolContent 102.3 mg, FatContent 29.5 g, FiberContent 2.8 g, ProteinContent 6.5 g, SaturatedFatContent 14.7 g, SodiumContent 238.7 mg, SugarContent 37.5 g

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From cupcakes to cookies to pie, BAKER’S GERMAN’S Chocolate recipes show the versatile ways the chocolate can be used. Check out all the recipes featuring BAKER’S GERMAN’S Chocolate. BAKER'S GERMAN's Chocolate recipes go far beyond chocolate cakes, although that's what the chocolate is famous for. The Original BAKER’S GERMAN’S Sweet Chocolate Cake is a towering masterpiece of yumminess with Coconut-Pecan Filling and Frosting.
From myfoodandfamily.com
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From spicysouthernkitchen.com
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From cupcakejones.net
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AUTHENTIC GERMAN'S CHOCOLATE CAKE - MY COUNTRY TABLE
May 12, 2019 · This original recipe is made using Baker’s German’s Sweet Chocolate, The chocolate is a bar of mild sweet chocolate, thus resulting in a mild chocolate cake. The recipe can be found on the inside wrapper of the Baker’s German’s Sweet Chocolate Bar. Many bakers today, replace the chocolate bar with dark chocolate.
From mycountrytable.com
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AMAZON.COM: GERMAN CHOCOLATE
49 ($2.69/Ounce) Get it Tue, Oct 19 - Fri, Oct 22. FREE Shipping. BARNIE'S COFFEE TEA CO. German Chocolate Cake Ground Coffee with Decadent Coconut, Chocolate and Hazelnut Cake Flavor, Medium Roasted Arabica Coffee Beans, 12 oz Bag, 1 Count (Pack of 1) (54105) Ground · 1 Count (Pack of 1) 4.2 out of 5 stars. 14.
From amazon.com
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From tastesbetterfromscratch.com
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From chocolateandmoredelights.com
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