BUTTERSCOTCH RICE KRISPIE RECIPE RECIPES
PERFECT RICE KRISPIE TREATS RECIPE - FOOD.COM
Make and share this PERFECT RICE KRISPIE TREATS recipe from Food.com.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- On stovetop, melt butter on low.
- Once butter is completely melted, add 80 marshmallows.
- Continue to stir and melt on low until all marshmallows have melted.
- Once marshmallows are melted, turn stovetop heat off and stir in rice krispies.
- Stir well until all rice krispies are completely coated.
- Transfer into a greased 9x13 pan.
- Let set for about a minute, then press into pan.
Nutrition Facts : Calories 202.3, FatContent 5.8, SaturatedFatContent 3.7, CholesterolContent 15.3, SodiumContent 88.8, CarbohydrateContent 38.7, FiberContent 0.1, SugarContent 27.4, ProteinContent 0.9
NUTTY RICE KRISPIE COOKIES RECIPE: HOW TO MAKE IT
My mom and I used to prepare these treats for Christmas every year. Making them with just the microwave means they're super easy and fun to mix with the kids. —Savanna Chapdelaine, Orlando, Florida
Provided by Taste of Home
Categories Desserts
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield about 2 dozen.
Number Of Ingredients 5
Steps:
- In a large microwave-safe bowl, melt baking chips; stir until smooth. Stir in peanut butter until blended. Add marshmallows, Rice Krispies and peanuts. Drop by heaping tablespoonfuls onto waxed paper-lined baking sheets. Cool completely. Store in an airtight container.
Nutrition Facts : Calories 127 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 49mg sodium, CarbohydrateContent 11g carbohydrate (9g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
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