BUTTERSCOTCH BARS RECIPE - FOOD.COM
Make and share this Butterscotch Bars recipe from Food.com.
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 25 bars
Number Of Ingredients 7
Steps:
- In a medium-sized pot, over low heat, melt butter and sugar together. Cool.
- Beat in the egg.
- Stir in remaining ingredients.
- Spread in a greased and floured 8 x 8" square pan.
- Bake in a preheated 325°F oven for 20-25 minutes.
- Cool. Cut into bars.
Nutrition Facts : Calories 72.2, FatContent 2.7, SaturatedFatContent 1.6, CholesterolContent 13.9, SodiumContent 41.5, CarbohydrateContent 11.6, FiberContent 0.1, SugarContent 8.6, ProteinContent 0.7
BUTTERSCOTCH COOKIE BARS RECIPE | ALLRECIPES
These cookie bars are simply heavenly. Easy to make and delicious.
Provided by SERENDIPITYX637
Categories Desserts Cookies Brownie Recipes Blondie Recipes
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 1 - 9x13 inch pan
Number Of Ingredients 11
Steps:
- Place butterscotch chips and butter into a glass bowl. Heat in the microwave for about 3 minutes, stirring at 30 second intervals until smooth. Set aside to cool until firm.
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
- In a large bowl, beat the butterscotch chip mixture with eggs and vanilla until well blended. Combine the flour, baking powder, and salt; stir into the batter until evenly mixed. Mix in the brown sugar, chocolate chips, walnuts, and raisins. Spread the batter evenly in the prepared pan.
- Bake for 25 minutes in the preheated oven, just until the bars begin to pull away from the sides of the pan. Cut into squares while warm.
Nutrition Facts : Calories 230.5 calories, CarbohydrateContent 32.1 g, CholesterolContent 27.4 mg, FatContent 10.9 g, FiberContent 1.1 g, ProteinContent 2.3 g, SaturatedFatContent 6 g, SodiumContent 158.1 mg, SugarContent 25.9 g
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