BUTTERNUT SQUASH FRITTERS - RECIPES - FAXO
Enjoy these fritters as a side dish or as the main course. They are easy and quick to make, especially if you use a food processor to shred the butternut squash.
Provided by Faxo
Prep Time 15 minutes
Cook Time 5 minutes
Number Of Ingredients 7
Steps:
- Peel squash; shred with with the large holes of a box grater or in a food processor. In a large bowl, combine shredded butternut squash, flour, eggs, sage, salt and pepper, stirring until mixture is combined. Line a plate with paper towels. Generously coat the bottom of a large saute pan with oil; place over medium-high heat. When oil is hot, scoop 3 tablespoon mounds of the mixture into the pan, pressing them lightly into rounds at least 2 inches apart. Cook fritters for 2 - 3 minutes; flip once and cook another 2 minutes until golden brown and cooked throughout. Transfer fritters to the paper towel-lined plate; immediately sprinkle them with salt. Repeat process with the remaining mixture. Garnish with a dollop of sour cream, if desired. Yield: 15 fritters
Nutrition Facts : ServingSize 1 bowl, Calories 295 cal
BUTTERNUT SQUASH FRITTERS | MRFOOD.COM
If you're tired of serving the same ol' side dishes every fall, then you've got to give our Butternut Squash Fritters a try. Fried until golden and crispy, there's no way anyone can resist having one...or two. And they're even better if you drizzle a little syrup over them!
Categories Vegetables
Cook Time 30 minutes
Number Of Ingredients 7
Steps:
- In a large bowl, combine squash, onion, and egg; mix well. Add flour, salt, and pepper and mix until thoroughly combined.
- In a large skillet over medium heat, heat oil until hot. Place about 1/3 cup squash mixture into skillet for each fritter, pressing down lightly with a spatula. Cook 4 to 5 minutes per side, or until golden on both sides. Place on paper towel-lined platter and cover to keep warm. Repeat with remaining squash mixture.
More about "butternut squash fritters recipes"
QUICK BUTTERNUT SQUASH FRITTERS RECIPE - FIT MEN COOK
From fitmencook.com
Total Time
Calories 146 calories per serving
Total Time
Calories 146 calories per serving
See details
BUTTERNUT SQUASH FRITTERS RECIPE - TABLESPOON.COM
Light and flavorful these fritters are a great appetizer with a tangy herb green goddess dressing.
From tablespoon.com
Total Time 1 hours 15 minutes
From tablespoon.com
Total Time 1 hours 15 minutes
- This should take 6-8 minutes.Remove fritters to a paper towel to drain and season immediately with a pinch of salt. Serve as soon as possible with green goddess dipping sauce!
See details
BUTTERNUT SQUASH FRITTERS | MRFOOD.COM
If you're tired of serving the same ol' side dishes every fall, then you've got to give our Butternut Squash Fritters a try. Fried until golden and crispy, there's no way anyone can resist having one...or two. And they're even better if you drizzle a little syrup over them!
From mrfood.com
Reviews 5
Category Vegetables
From mrfood.com
Reviews 5
Category Vegetables
- In a large skillet over medium heat, heat oil until hot. Place about 1/3 cup squash mixture into skillet for each fritter, pressing down lightly with a spatula. Cook 4 to 5 minutes per side, or until golden on both sides. Place on paper towel-lined platter and cover to keep warm. Repeat with remaining squash mixture.
See details
BUTTERNUT SQUASH FRITTERS - DAMN DELICIOUS
Sep 02, 2016 · Directions: In a large bowl, combine butternut squash, flour, garlic, eggs, thyme, sage and nutmeg; season with salt and pepper, to taste. Heat olive oil in a large skillet over medium high heat. Scoop tablespoons of batter for each fritter, flattening with a spatula, and cook until the underside is nicely golden brown, about 2 minutes.
From damndelicious.net
From damndelicious.net
See details
5-INGREDIENT BUTTERNUT SQUASH FRITTERS - JUST A TASTE
Sep 14, 2015 · In a large bowl, combine the shredded butternut squash, flour, eggs, minced sage, ¼ teaspoon salt and ? teaspoon pepper to the bowl, stirring until the mixture is combined. Line a plate with paper towels. Liberally coat the bottom of a large sauté pan with vegetable oil and place it over medium-high heat.
From justataste.com
From justataste.com
See details
CHEESY BUTTERNUT SQUASH FRITTERS RECIPE | EATINGWELL
Oct 30, 2020 · Directions Instructions Checklist Step 1 Preheat oven to 400°F. Line a large rimmed baking sheet with parchment paper and lightly coat with cooking spray. Step 2 Whisk flour, sage, pepper, baking powder and salt together in a small bowl. Combine squash, Cheddar, scallions and egg in a large bowl.
From eatingwell.com
From eatingwell.com
See details
BUTTERNUT SQUASH FRITTERS - MY FUSSY EATER | EASY KIDS RECIPES
Nov 02, 2016 · Grate the squash and weigh out 200g or 2 cups of it. Sieve the flour and baking powder into a large bowl. Add the eggs and milk and mix well. Stir in the grated butternut squash, spring onion, garlic and herbs and mix well. Season to taste with salt and pepper. Heat a little oil in a frying pan and add in a heaped tablespoon of the fritter batter.
From myfussyeater.com
From myfussyeater.com
See details
BUTTERNUT SQUASH FRITTERS - NAMASTE RECIPES
In a large bowl, combine the squash, flour, eggs, sage, garlic, salt and pepper, and stir to combine. Place a large skillet over medium-high heat, and add enough cooking oil to liberally cover the bottom. Heat until hot. Drop about 3 tablespoons mixture into a mound in the skillet, and press lightly to flatten and form a round.
From recipes.namastefoods.com
From recipes.namastefoods.com
See details
BUTTERNUT SQUASH FRITTERS RECIPE - GREEN GIANT
Combine Butternut Squash Spirals, flour, Parmesan cheese, eggs and sage in large bowl. Season with salt and pepper. Stir gently until mixture is just combined. Heat 1 tablespoon olive oil in large nonstick skillet over medium heat and cook 4 pancakes (use about 3 tablespoons mixture per pancake), turning once, until pancakes are golden brown ...
From greengiant.com
From greengiant.com
See details
QUICKIE - BUTTERNUT SQUASH FRITTERS RECIPE - YOUTUBE
From m.youtube.com
See details
BUTTERNUT SQUASH FRITTERS - FOOD WITH FEELING
Sep 03, 2018 · In a bowl, combine the shredded squash, eggs, thyme, flour and salt & pepper. Mix until combined. Taking about 1/4 cup at a time, squeeze out any excess moisture and form the batter into discs. In a large skillet, heat about 1 tablespoon of oil until just hot. Add in the fritters and cook for about 3-4 minutes on each side.
From foodwithfeeling.com
From foodwithfeeling.com
See details
BUTTERNUT SQUASH FRITTERS WITH LEEKS AND FRESH THYME ...
Aug 18, 2021 · Crispy butternut squash fritters are filled with buttery leeks and fresh thyme for a simple and delicious Fall meal. Your family and friends will be obsessed with the crunchy edges and flavor-rich center! These butternut squash fritters are soon to be your new favorite butternut squash recipe.
From withspice.com
From withspice.com
See details
BUTTERNUT SQUASH FRITTERS RECIPE - CHISEL & FORK
Nov 19, 2020 · Recipe Ingredients. Butternut squash - the star of the show. All-purpose flour - mixed with the eggs to bind the butternut squash. Eggs - helps bind everything together. Garlic and sage - added flavor to the fritters. Sea salt, black pepper and nutmeg - enhances the flavor. Vegetable oil - use any non-flavored oil. Step-by-Step Instructions
From chiselandfork.com
From chiselandfork.com
See details
BAKED BUTTERNUT SQUASH FRITTERS - THE CLEVER MEAL
Feb 22, 2019 · RECIPE NOTES & TIPS How to boost the flavor. Butternut squash and aromatic sage is a marriage made in heaven, while parmesan cheese adds a burst of umami flavor and takes these little fritters to the next level. Also, parmesan is quite high in salt, make sure to adjust the seasoning if you decide to skip it.
From theclevermeal.com
From theclevermeal.com
See details
HOW TO MAKE AIR FRYER BUTTERNUT SQUASH FRITTERS - POOK'S ...
Mar 01, 2021 · Butternut squash fritters are an easy, gluten free side dish. Made with grated butternut squash and chickpea flour, they bake up golden brown and crispy in the air fryer. Just like my original veggie cakes recipe, they can also be pan fried, if you don’t have an air fryer.
From pookspantry.com
From pookspantry.com
See details
THE IRON YOU: BUTTERNUT SQUASH FRITTERS (LOW CARB & GLUTEN ...
Dec 21, 2015 · Butternut Squash Fritters (Low Carb & Gluten-Free) Print this recipe! Preheat oven to 200°F (95°C) and place a rack in the middle. In a large bowl combine shredded butternut squash, almond flour, eggs, sage, salt, and pepper. Mix well until combined. Heat two tablespoons of oil in a large heavy frying pan over medium-high heat.
From theironyou.com
From theironyou.com
See details
BUTTERNUT SQUASH FRITTERS - EASY VEGAN RECIPES | VEGAN FOOD
Preheat the oven to 180 °C degrees (356 °F approx.). Peel the Butternut squash and the carrot (optional) and then grate them. Peel and diced the onion. Put the onion, the grated butternut squash and carrot in a bowl. To prepare the chickpeas mix, put the chickpeas flour in a different bowl, add the water and mix well.
From veganinlove.com
From veganinlove.com
See details
EASY BUTTERNUT SQUASH FRITTERS RECIPE ????? - ELLINIKI ...
Mar 24, 2021 · Easy Butternut Squash Fritters Recipe ?????. When you have extra butternut squash this easy fritter recipe is a cooking must! Not only is it simple, but the fritters are so good! Like most recipes I post, feel free to shake up the ingredients to your liking and enjoy! Ingredient List:
From ellinikikouzina.net
From ellinikikouzina.net
See details
FIVE STAR BUTTERNUT SQUASH RECIPES
1. Preheat oven to 425° F. Place the butternut squash, chopped bacon, and sliced garlic in a large 10.5” cast iron skillet. 2. In a small bowl mix together the brown erythritol, olive oil, mustard, salt, and garlic powder. Sprinkle over the squash and transfer to the oven.
From share-recipes.net
From share-recipes.net
See details