SOUTHERN BOURBON PECAN PIE RECIPE: HOW TO MAKE IT
When I first made the original recipe for this bourbon-splashed pie, I added some vanilla extract and eliminated the flour. We loved the result. —Paul Falduto, Efland, North Carolina
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 10 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 325°. In a large saucepan, combine butter, sugar and corn syrup. Cook over medium-low heat until sugar is dissolved; cool slightly. In a large bowl, whisk eggs, bourbon, vanilla and salt; slowly whisk in sugar mixture. Stir in pecans; pour into crust., Place on a baking sheet. Bake until a knife inserted in center comes out clean, 55-60 minutes. Cool on a wire rack.
Nutrition Facts : Calories 536 calories, FatContent 26g fat (6g saturated fat), CholesterolContent 85mg cholesterol, SodiumContent 363mg sodium, CarbohydrateContent 73g carbohydrate (60g sugars, FiberContent 2g fiber), ProteinContent 5g protein.
SWEET POTATO PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This creamy sweet potato pie is subtly spiced and slices beautifully! We suggest baking up a few sweet potato pies around the holidays to give to friends and family. — North Carolina Sweet Potato Commission
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 20 minutes
Prep Time 30 minutes
Cook Time 50 minutes
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 425°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling, Place sweet potatoes in a medium saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 13-15 minutes. Drain potatoes; return to pan. Mash until very smooth; cool to room temperature. , In a bowl, cream butter and sugar. Add eggs; mix well. Add milk, 2 cups mashed sweet potatoes, vanilla, cinnamon, nutmeg and salt; mix well. Pour into crust. Bake for 15 minutes. Reduce heat to 350°; bake until set or a knife inserted in the center comes out clean, 35-40 minutes. Cool on a wire rack. Refrigerate leftover.
Nutrition Facts : Calories 372 calories, FatContent 18g fat (9g saturated fat), CholesterolContent 86mg cholesterol, SodiumContent 300mg sodium, CarbohydrateContent 48g carbohydrate (25g sugars, FiberContent 2g fiber), ProteinContent 6g protein.
More about "buttermilk pie recipe southern living recipes"
SWEET POTATO PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 20 minutes
Category Desserts
Calories 372 calories per serving
- Preheat oven to 425°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling, Place sweet potatoes in a medium saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 13-15 minutes. Drain potatoes; return to pan. Mash until very smooth; cool to room temperature. , In a bowl, cream butter and sugar. Add eggs; mix well. Add milk, 2 cups mashed sweet potatoes, vanilla, cinnamon, nutmeg and salt; mix well. Pour into crust. Bake for 15 minutes. Reduce heat to 350°; bake until set or a knife inserted in the center comes out clean, 35-40 minutes. Cool on a wire rack. Refrigerate leftover.
SWEET POTATO PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 20 minutes
Category Desserts
Calories 372 calories per serving
- Preheat oven to 425°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling, Place sweet potatoes in a medium saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 13-15 minutes. Drain potatoes; return to pan. Mash until very smooth; cool to room temperature. , In a bowl, cream butter and sugar. Add eggs; mix well. Add milk, 2 cups mashed sweet potatoes, vanilla, cinnamon, nutmeg and salt; mix well. Pour into crust. Bake for 15 minutes. Reduce heat to 350°; bake until set or a knife inserted in the center comes out clean, 35-40 minutes. Cool on a wire rack. Refrigerate leftover.
SOUTHERN BUTTERMILK PIE RECIPE | SOUTHERN LIVING
From southernliving.com
OUR BEST SWEET AND SAVORY BUTTERMILK RECIPES | SOUTHERN …
From southernliving.com
TEENA'S OVERNIGHT SOUTHERN BUTTERMILK BISCUITS RECIPE ...
From allrecipes.com
OUR FAVORITE BUTTERMILK BISCUIT RECIPE | MYRECIPES
From myrecipes.com
FLUFFY BUTTERMILK WAFFLES RECIPE | MYRECIPES
From myrecipes.com
BUTTERMILK PIE RECIPE | MARTHA STEWART
From marthastewart.com
BASIC BUTTERMILK CORN BREAD RECIPE | ALLRECIPES
From allrecipes.com
FLAKY, FLUFFY SOUTHERN BUTTERMILK BISCUITS RECIPE | GI…
From girlversusdough.com
FRUITCAKE COOKIES SOUTHERN LIVING RECIPES
From tfrecipes.com
BEST CRISPY SOUTHERN CORNBREAD RECIPE (5TH GENERA…
From healthychristianhome.com
SOUTHERN BUTTERMILK PIE RECIPE | SOUTHERN LIVING
From southernliving.com
OUR BEST SWEET AND SAVORY BUTTERMILK RECIPES | SOUTHERN LIVING
From southernliving.com
TEENA'S OVERNIGHT SOUTHERN BUTTERMILK BISCUITS RECIPE ...
From allrecipes.com
OUR FAVORITE BUTTERMILK BISCUIT RECIPE | MYRECIPES
From myrecipes.com
FLUFFY BUTTERMILK WAFFLES RECIPE | MYRECIPES
From myrecipes.com
BUTTERMILK PIE RECIPE | MARTHA STEWART
From marthastewart.com
SOUTHERN BOURBON PECAN PIE RECIPE: HOW TO MAKE IT
From tasteofhome.com
BASIC BUTTERMILK CORN BREAD RECIPE | ALLRECIPES
From allrecipes.com
FLAKY, FLUFFY SOUTHERN BUTTERMILK BISCUITS RECIPE | GIRL ...
From girlversusdough.com
FRUITCAKE COOKIES SOUTHERN LIVING RECIPES
From tfrecipes.com
BEST CRISPY SOUTHERN CORNBREAD RECIPE (5TH GENERATION ...
From healthychristianhome.com