BUTTERMILK BREAD LOAF RECIPES

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WHOLEMEAL BREAD RECIPES - BBC GOOD FOOD



Wholemeal bread recipes - BBC Good Food image

Bake a loaf with wholegrain flours, using wheat, rye or spelt flours or a blend of white and wholemeal. Try our classic loaves, soda bread or flatbread recipes.

Provided by Good Food team

Number Of Ingredients 1

BUTTERMILK BANANA BREAD RECIPE - FOOD.COM



Buttermilk Banana Bread Recipe - Food.com image

This is the best banana bread I've ever tasted. It's always moist and tasty. I got the recipe from the Vanderbilt Medical Student Mates Cookbook. Preheat oven to 350 degrees  

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 1 loaf, 12-16 serving(s)

Number Of Ingredients 10

1 1/3 cups sugar
1/2 cup butter, softened
2 eggs
1/2 cup buttermilk
1 teaspoon baking soda
1 teaspoon baking powder
2 cups all-purpose flour
1 teaspoon vanilla
1 1/4 cups mashed ripe bananas
3/4 cup broken pecans

Steps:

  • Cream sugar and butter.
  • Add eggs, one at a time, mixing well after each addition - use a mixer.
  • Stir baking soda into buttermilk and add to mixture.
  • Sift baking powder with flour and blend into creamed mixture.
  • Add vanilla and banana and mix.
  • Stir in pecans.
  • Pour into greased and floured 9"x5" loaf pan. (May also use 4 mini loaf pans.).
  • Bake at 300 degrees F for about 1 1/2 hours or until loaf tests done with a toothpick. (Bake for 50-60 minutes for mini loaves.).
  • Cool for 20-30 minutes before removing from pan.

Nutrition Facts : Calories 307.8, FatContent 13.7, SaturatedFatContent 5.7, CholesterolContent 51.7, SodiumContent 226.1, CarbohydrateContent 43.3, FiberContent 1.6, SugarContent 25, ProteinContent 4.4

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