BUTTERING CORN ON THE COB RECIPES
BUTTER-BRAISED CORN ON THE COB | BETTER HOMES & GARDENS
Sometimes called butter-bath corn (thanks to a generous amount of butter) or milk-boiled corn, this genius cooking method of boiling corn in a mixture of milk, butter, and aromatics hails from the Midwest and delivers corn on the cob with big flavor and tender kernels.
Provided by Danielle Centoni
Categories Recipes and Cooking
Total Time 25 minutes
Yield 8 pieces
Number Of Ingredients 9
Steps:
- In a large pot or Dutch oven bring 4 cups water to boiling over medium-high. Add milk, 1/4 cup of the butter, two of the garlic cloves, 1 tablespoon of the chili powder, 1 1/2 teaspoons of the cumin, and 1 1/2 teaspoons kosher salt. When butter is melted, add corn, arranging ears to keep them submerged; cover. Reduce heat to a simmer; cook 5 to 8 minutes.
- Meanwhile, soften remaining 1/4 cup butter and mince remaining two garlic cloves. In a small bowl stir together softened butter, minced garlic, the remaining 1 tablespoon chili powder, and 1 1/2 teaspoon cumin, and 1/2 teaspoon kosher salt.
- Serve corn with butter mixture and a spoonful of the cooking liquid. If you like, top with cheese, green onions, jalapeno slices, and/or additional chili powder. Serves 4.
Nutrition Facts : Calories 191 calories, CarbohydrateContent 19 g, CholesterolContent 31 mg, FatContent 13 g, ProteinContent 4 g, SaturatedFatContent 8 g, SodiumContent 213 mg, SugarContent 6 g
BUTTERY CORN ON THE COB | MIDWEST LIVING
Provided by Midwest Living
Categories Food
Total Time 1 hours 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Number Of Ingredients 2
Steps:
- Prepare Cotija Serrano Butter or other flavored butter. If husks have not been removed from corn, remove and discard. Use a vegetable brush to remove silks; rinse corn.
- In a covered large pot or Dutch oven, cook corn in enough boiling, lightly salted water to cover about 5 minutes or until kernels are tender. Using tongs, remove corn from water and drain on a layer of paper towels. Transfer ears of corn to a serving platter.
- Serve warm with flavored butter. Makes 8 servings.
Nutrition Facts : Calories 185 calories, CarbohydrateContent 17 g, CholesterolContent 32 mg, FatContent 13 g, ProteinContent 4 g, SaturatedFatContent 8 g, SodiumContent 116 mg, SugarContent 6 g
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SOUS VIDE SELF-BUTTERING CORN ON THE COB - SOUS VIDE RECIPES
Have you ever wanted to take your corn out of the oven or BBQ and have it magically buttered? Leave it to a precision cooker to make this a reality.
How is this possible? Because the cobs are vacuum-sealed with knobs of butter, the corn gets basted with butter throughout. No more trying to stab a piece of butter with a fork to rub all over the corn, only to have it fall off onto the plate.
This recipe couldn’t be easier, and the results speak for themselves: perfectly cooked corn on the cob with buttery goodness in every bite.
From recipes.anovaculinary.com
Reviews 3.9
Total Time 035 minutes
From recipes.anovaculinary.com
Reviews 3.9
Total Time 035 minutes
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CORN-ON-THE-COB WITH SEASONED BUTTERS RECIPE | LAND O’LAKES
Try any of the variations for seasoned butter to serve with corn.
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Sauce and Condiments, Vegetable, Butter, Corn, Savory, Cooking, Vegetable, Dairy, Side Dish
Calories 180 calories per serving
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Sauce and Condiments, Vegetable, Butter, Corn, Savory, Cooking, Vegetable, Dairy, Side Dish
Calories 180 calories per serving
- Place corn on grill directly over coals. Grill, turning every 5 minutes, 20-25 minutes or until corn is tender.
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BOILED CORN ON THE COB WITH SPICY BUTTER RECIPE - FOOD.COM
We absolutely love this, we tend to get bored with 'plain' corn on the cob after eating it all summer
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 281.6 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 281.6 per serving
- To pot of boiling water add 1 tablespoons granulated sugar, and 1 tablespoons lemon juice. Add corn. Boil for 3 to 5 minutes, uncovered. Remove from heat, cover and let stand for 15 minutes. Remove from hot water, spread ears of corn with seasoned butter.
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BUTTERY CORN ON THE COB | MIDWEST LIVING
From midwestliving.com
Reviews 4
Total Time 1 hours 15 minutes
Category Food
Calories 185 calories per serving
Reviews 4
Total Time 1 hours 15 minutes
Category Food
Calories 185 calories per serving
- Serve warm with flavored butter. Makes 8 servings.
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BUTTERED CORN ON THE COB | RACHAEL RAY IN SEASON
From rachaelraymag.com
Category Side Dishes
Category Side Dishes
- Server the hot corn dotted with butter and sprinkled with salt.
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CORN ON THE COB WITH LEMON-CHIVE BUTTER RECIPE | MYRECIPES
Nothing says summer like fresh corn on the cob. Here are a few of our favorite flavor combos for buttering them up.
From myrecipes.com
Reviews 4
Calories 124 calories per serving
From myrecipes.com
Reviews 4
Calories 124 calories per serving
- Combine chives and remaining ingredients in a small bowl, stirring with a whisk. Brush chive mixture evenly over corn.
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CORN ON THE COB WITH GARLIC-CHIVES BUTTER RECIPE - RECIPES.NET
BBQ parties won't be complete without some corn on the cob to complement the meats. Tastes even better with some garlic and chive butter.
From recipes.net
Reviews 1
Total Time 1 hours 25 minutes
Cuisine A
Calories 215.00kcal per serving
From recipes.net
Reviews 1
Total Time 1 hours 25 minutes
Cuisine A
Calories 215.00kcal per serving
- Spread desired amount of butter over corn.
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JALAPENO HONEY BUTTER CORN ON THE COB | JUST A PINCH RECIPES
The honey really brings out the sweetness of the corn. The flavor is great with just a hint of spice. This is great for a cookout. You can leave the corn in the pot with the butter mixture and just pull it out with some tongs and eat right out of the pot. So good
From justapinch.com
Reviews 5
Category Vegetables
Cuisine American
From justapinch.com
Reviews 5
Category Vegetables
Cuisine American
- In a large pot enough to hold the ears of corn. Add water just enough to cover. Mix in the butter, honey, heavy cream and jalapenos. Bring to a boil and reduce the heat. Once the butter is melted add the corn and cook until the corn is done about 5 to 7 minutes. Remove the corn and discard the liquid.Serve salted with a pat of butter
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CORN ON THE COB RECIPE | MARTHA STEWART
For the sweetest corn possible, keep just-bought ears at room temperature; refrigeration causes the natural sugars to convert more quickly to starch. This recipe for corn on the cob with herbed butter makes for a delicious side dish.
From marthastewart.com
Reviews 0
Category Pasta and Grains
From marthastewart.com
Reviews 0
Category Pasta and Grains
- Fill a large stockpot with cold water. Set over high heat, and bring to a boil. Add sugar. Add corn, and let simmer until just tender, 3 to 5 minutes. Remove from water with tongs. Serve immediately with herbed butter, and sprinkle with salt and freshly ground pepper.
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CHARGRILLED CORN ON THE COB WITH CHILLI AND HERB BUTTER ...
Chargrilling really brings out the sweetness of corn on the cob, perfect with a hint of chilli.
From recipes.sainsburys.co.uk
Total Time 25 minutes
Calories 225 calories per serving
From recipes.sainsburys.co.uk
Total Time 25 minutes
Calories 225 calories per serving
Rub the sweetcorn all over with the olive oil and season, to taste, with freshly ground black pepper.
Heat a ridged grill pan over a high heat, add the sweetcorn and fry for 6-8 minutes, turning regularly, until brown on all sides.
Meanwhile, mash the butter with the spring onions, spices and garlic until well combined.
To serve, place the chargrilled sweetcorn into a serving plate. Spread the chilli, spring onion and herb butter on tops, so that it melts over the hot cobs.
Serve with fresh lime wedges. to squeeze over.
Cook's tip: Hot summers day? Switch the grill for the barbecue, adjusting cooking times according to barbecue instructions.
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THIS IS HOW TO BUTTER CORN ON THE COB FOR A CROWD | TASTE ...
Sep 24, 2019 · The Secret for Easy Buttered Corn. You’ll need: A stick of butter, melted. 1/4 cup olive oil. A condiment squeeze container, like this one. This method couldn’t be easier. Just combine the melted butter and oil in the squeeze container, and give it a quick shake.
From tasteofhome.com
From tasteofhome.com
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10 BEST FLAVORED BUTTER FOR CORN ON THE COB RECIPES | YUMMLY
Flavored Butter for Corn on the Cob Recipes 2,336,741 Recipes. Last updated Dec 09, 2021. This search takes into account your taste preferences. 2,336,741 suggested recipes. Nut-flavored Cake As receitas lá de casa. baking powder, sweetened condensed milk, sweetened condensed milk and 8 more.
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TOP 5 FLAVORED BUTTER FOR CORN RECIPES - THE SPRUCE EATS
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HERB-BUTTERED CORN ON THE COB RECIPE | NANCY FULLER | FOOD ...
Store in the refrigerator until ready to use. Preheat a grill or a grill pan for medium-high heat. Lightly oil the grill grates. Grill the corn, rotating it as it cooks, until lightly charred in ...
From foodnetwork.com
From foodnetwork.com
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MY INVENTION HELPS YOU BUTTER YOUR CORN ON THE COB (THE ...
From m.youtube.com
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BUTTER BATH CORN RECIPE | KITCHN
Jun 22, 2021 · Bring to a boil over medium-high heat. Meanwhile, husk and halve 6 ears corn. Add 1 cup milk, 1 stick unsalted butter, and 1 teaspoon kosher salt to the pot. Carefully add the corn and reduce the heat to medium. Boil for 8 minutes. Use tongs to remove the corn from the butter bath and serve immediately.
From thekitchn.com
From thekitchn.com
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GARLIC BUTTER GRILLED CORN ON THE COB - EASY GOOD IDEAS
Jun 23, 2021 · Combine the butter, garlic, pepper, and half of the cheese in a bowl. Tear off large pieces of foil. You need each piece to be big enough to wrap the ear of corn twice. Place one ear of corn on each piece of foil. Brush each ear with the butter mixture. Wrap the corn with the ends of the foil tucked in, so the corn is completely covered.
From easygoodideas.com
From easygoodideas.com
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GRILLED CORN ON THE COB WITH AVOCADO LIME BUTTER
Simply place butter, slices of California Avocado, chopped cilantro, lime juice, salt and pepper in a food processor and blitz until smooth and silky. The combination of California Avocado and butter is rich and delicious–a perfect topping for charred corn on the cob. Think of this like traditional street corn (without the mayo!).
From californiaavocado.com
From californiaavocado.com
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CURRY BUTTER CORN ON THE COB RECIPE - COOKIN CANUCK
Aug 15, 2016 · This curry butter corn recipe isn’t rocket science, but sometimes the simplest ideas are the most satisfying. Smash some room temperature butter in a bow with the back of a fork, and stir in some curry powder, ground cumin and salt. When the corn is still warm, either straight off the grill or out of the pot, dollop on the curry butter and let it soak into the sweet kernels.
From cookincanuck.com
From cookincanuck.com
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CORN ON THE COB ON PELLET GRILL - ALL INFORMATION ABOUT ...
Pellet Grilled Corn on the Cob - Green Mountain Grills new greenmountaingrills.com. Really sweet corn has a great flavor for kids and a little butter and salt or a long way in making this a favor among all. Grilled Corn on the Cob. Leave the corn in the husk. Soak in water for about an hour. Place on the grill at about 350°F (177°C) for about ...
From therecipes.info
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