BUTTERED PARSLEY NOODLES RECIPES

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BUTTERY LEMON PARSLEY NOODLES - RECIPES, COUNTRY LIFE AND ...



Buttery Lemon Parsley Noodles - Recipes, Country Life and ... image

This is just a quick, easy side dish that is clean and fresh and knocks my ballet flats off.

Provided by Ree Drummond

Categories     main dish    side dish

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 8 servings

Number Of Ingredients 5

1 lb. Pasta (fettuccine, Linguine, Angel Hair)
4 tbsp. Butter
1/4 c. Finely Minced Parsley
1 whole Lemon
Salt And Pepper, to taste

Steps:

  • Cook the noodles according to package instructions. (If using angel hair, stop just short of the al dente stage.) Drain and set aside.Melt butter in a large skillet over medium-high heat. Throw in the cooked pasta and cook it around in the butter for a couple of minutes so that a few of the noodles get a little bit of a panfried texture to them, whatever that means. Zest the lemon. Squeeze in the juice, then add the zest of half the lemon. Add salt and pepper to taste, then toss around and serve. Yum!

PARSLEYED NOODLES RECIPE - NYT COOKING



Parsleyed Noodles Recipe - NYT Cooking image

These generously buttered noodles, sprinkled with just a quarter cup of parsley for color and freshness, are the perfect blank canvas for practically any stew or braise.

Provided by Craig Claiborne

Total Time 10 minutes

Yield 6 servings

Number Of Ingredients 4

1 pound wide egg noodles, cooked according to package directions and drained
1/4 cup melted butter
Salt and freshly ground black pepper to taste
1/4 cup finely chopped parsley

Steps:

  • Combine all the ingredients, in a large serving dish, toss gently and serve.

Nutrition Facts : @context http//schema.org, Calories 360, UnsaturatedFatContent 4 grams, CarbohydrateContent 54 grams, FatContent 11 grams, FiberContent 3 grams, ProteinContent 11 grams, SaturatedFatContent 6 grams, SodiumContent 204 milligrams, SugarContent 1 gram, TransFatContent 0 grams

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