BUTTERBEER BUTTERSCOTCH RECIPES

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BUTTERBEER RECIPE | SANDRA LEE | FOOD NETWORK



Butterbeer Recipe | Sandra Lee | Food Network image

This creamy Butterbeer from Food Network is just the thing to reach for on a cozy fall night.

Provided by Sandra Lee

Categories     dessert

Total Time 8 minutes

Prep Time 5 minutes

Cook Time 3 minutes

Yield 2 servings

Number Of Ingredients 5

1/4 cup sweetened condensed milk
1/4 cup butterscotch topping
2 tablespoons whipped butter, room temperature
1 1/2 cups vanilla cream soda
Old-fashioned butterscotch candy sticks, for garnish

Steps:

  • Combine condensed milk, butterscotch topping, and butter in a glass heatproof measuring cup. Heat in microwave for 1 minute. Remove and stir until butter has melted and incorporated into mixture. Meanwhile heat cream soda in another heatproof measuring cup for 1 minute 30 seconds.
  • Divide butterscotch mixture between two 10- to 12-ounce mugs. Fill mugs with heated cream soda and stir thoroughly. Serve garnished with an old-fashioned butterscotch candy stick.

BEST BUTTERBEER RECIPE - HOW TO MAKE BUTTERBEER - DELISH



Best Butterbeer Recipe - How to Make Butterbeer - Delish image

A recipe for Butterbeer from Delish.com.

Provided by DELISH.COM

Categories     Halloween    beverages

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 6

4

cans cream soda

1/4 c.

butterscotch syrup

1 c.

heavy cream

2 tbsp.

sugar

2 tsp.

pure vanilla extract

1/4 c.

melted butter

Steps:

  • In a large bowl, combine cream soda and butterscotch syrup and stir. In a stand mixer fitted with a whisk attachment, beat cream until stiff peaks form. Fold in sugar and vanilla extract, then melted butter until no longer streaky. (Add more butter if desired). Ladle Butterbeer into glasses and top with whipped cream mixture.

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BEST BUTTERBEER RECIPE - HOW TO MAKE BUTTERBEER - DELISH
A recipe for Butterbeer from Delish.com.
From delish.com
Reviews 4.5
Total Time 10 minutes
Category Halloween, beverages
Cuisine American
  • In a large bowl, combine cream soda and butterscotch syrup and stir. In a stand mixer fitted with a whisk attachment, beat cream until stiff peaks form. Fold in sugar and vanilla extract, then melted butter until no longer streaky. (Add more butter if desired). Ladle Butterbeer into glasses and top with whipped cream mixture.
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