BUTTER WITH SUGAR RECIPES

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BROWN SUGAR-CINNAMON BUTTER RECIPE | ALLRECIPES



Brown Sugar-Cinnamon Butter Recipe | Allrecipes image

A butter spread that gives great flavor to sweet potatoes, squash, carrots, French toast, plain toast, pancakes, or waffles. Keep butter covered and refrigerated between uses.

Provided by SHORECOOK

Categories     Side Dish    Sauces and Condiments    Compound Butter Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 12 servings

Number Of Ingredients 3

½ cup butter, softened
¼ cup dark brown sugar
¼ teaspoon ground cinnamon

Steps:

  • Beat butter, brown sugar, and cinnamon together in a bowl with an electric mixer until creamy and smooth.

Nutrition Facts : Calories 85.4 calories, CarbohydrateContent 4.5 g, CholesterolContent 20.3 mg, FatContent 7.7 g, ProteinContent 0.1 g, SaturatedFatContent 4.9 g, SodiumContent 55.8 mg, SugarContent 4.5 g

BEST EVER BUTTER SUGAR COOKIES RECIPE - FOOD.COM



Best Ever Butter Sugar Cookies Recipe - Food.com image

I can't believe this recipe wasn't already posted. I've made these for years as my standard cut-out sugar cookie recipe. They taste great, stay soft, and the dough is easy to work with, even in our dry climate! I think I got the recipe off of a Land o' Lakes butter package over 20 years ago. They're called 'best ever' for a reason.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 36 cookies

Number Of Ingredients 7

1 cup butter, softened
1 cup sugar
1 egg
2 1/2 cups all-purpose flour
2 tablespoons orange juice
1 tablespoon vanilla
1 teaspoon baking powder

Steps:

  • Combine butter, sugar, and egg in large mixer bowl. Beat at medium speed until creamy. Reduce speed to low; add flour, orange juice, vanilla, and baking powder. Beat until well mixed. Divide dough into thirds. Wrap in plastic wrap and shape into disks. Refrigerate until firm (about 2-3 hours).
  • Heat oven to 400 degrees. On lightly floured surface roll out dough, 1/3 at a time (keeping remaining dough refrigerated). Roll to 1/4 inch thickness. Cut with cookie cutters. Place 1 inch apart on ungreased cookie sheets. Sprinkle with decorative sugars if you don't plan on frosting them. Bake 6-10 minutes or until edges are very lightly browned. Cool completely.
  • Frost or decorate as desired.
  • Preparation time does not include time in refrigerator.

Nutrition Facts : Calories 101.8, FatContent 5.3, SaturatedFatContent 3.3, CholesterolContent 18.7, SodiumContent 57.4, CarbohydrateContent 12.3, FiberContent 0.2, SugarContent 5.7, ProteinContent 1.1

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BEST EVER BUTTER SUGAR COOKIES RECIPE - FOOD.COM
I can't believe this recipe wasn't already posted. I've made these for years as my standard cut-out sugar cookie recipe. They taste great, stay soft, and the dough is easy to work with, even in our dry climate! I think I got the recipe off of a Land o' Lakes butter package over 20 years ago. They're called 'best ever' for a reason.
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