BUTTER SEASONING FOR STEAK RECIPES
GARLIC-BUTTER STEAK RECIPE: HOW TO MAKE IT
Made in a skillet, this quick-and-easy garlic butter steak is restaurant-quality and sure to become a staple at your house, too! —Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Mix 1 tablespoon butter with parsley, garlic and soy sauce., Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side. Serve with garlic butter.
Nutrition Facts : Calories 316 calories, FatContent 20g fat (10g saturated fat), CholesterolContent 124mg cholesterol, SodiumContent 337mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 32g protein.
BEST CAJUN BUTTER STEAK RECIPE - HOW TO MAKE ... - DELISH
You'll want to put this cajun butter on everything.
Provided by Lauren Miyashiro
Categories dinner
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 6-8 servings
Number Of Ingredients 11
Steps:
- In a large bowl, whisk together soy sauce, olive oil, brown sugar, bourbon, mustard, Cajun seasoning, garlic, thyme, and red pepper flakes. Pour out about ⅓ of mixture to use for glaze later. Toss steak in mixture and let marinate for 20 minutes, or up to 4 hours. (If marinating for more than 20 minutes, cover bowl with plastic wrap and refrigerate.)
- Heat grill or grill pan to high. Remove steak from marinade and season both sides with salt and pepper. Grill until charred on bottom, about 10 minutes. Flip steak, then lower grill to medium-high and cook for another 8 to 10 minutes. (A meat thermometer inserted into the thickest part of the meat should register around 130°.) Remove from grill and let rest on cutting board before slicing against the grain.
- Brush glaze over steak and garnish with parsley, if using.
More about "butter seasoning for steak recipes"
GARLIC-BUTTER STEAK RECIPE: HOW TO MAKE IT
Made in a skillet, this quick-and-easy garlic butter steak is restaurant-quality and sure to become a staple at your house, too! —Lily Julow, Lawrenceville, Georgia
From tasteofhome.com
Reviews 4.9
Total Time 20 minutes
Category Dinner
Calories 316 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 20 minutes
Category Dinner
Calories 316 calories per serving
- Mix 1 tablespoon butter with parsley, garlic and soy sauce., Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side. Serve with garlic butter.
See details
BEST CAJUN BUTTER STEAK RECIPE - HOW TO MAKE ... - DELISH
You'll want to put this cajun butter on everything.
From delish.com
Reviews 4.5
Total Time 40 minutes
Category dinner
From delish.com
Reviews 4.5
Total Time 40 minutes
Category dinner
- Brush glaze over steak and garnish with parsley, if using.
See details
BEST CAJUN BUTTER STEAK RECIPE - HOW TO MAKE ... - DELISH
You'll want to put this cajun butter on everything.
From delish.com
Reviews 4.5
Total Time 40 minutes
Category dinner
From delish.com
Reviews 4.5
Total Time 40 minutes
Category dinner
- Brush glaze over steak and garnish with parsley, if using.
See details
GRILLED RIBEYES WITH HERB BUTTER RECIPE: HOW TO MAKE IT
I make this recipe for special occasions. The tantalizing fragrance of the herbs de Provence is unforgettable. The seasoning and herb butter goes well with filet mignon, T-bone and steak strips, too. —John Baranski, Baldwin City, Kansas
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Dinner
Calories 976 calories per serving
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Dinner
Calories 976 calories per serving
- In a shallow dish, combine the first 8 ingredients. Add the steaks and turn to coat. Cover; refrigerate overnight., Drain and discard marinade. Combine the steak seasonings; sprinkle over steaks., Grill steaks, covered, over medium heat or broil 3-4 in. from the heat until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 5-7 minutes on each side., For herb butter, in a small bowl, beat the butter, parsley and horseradish until blended. Spoon 1 tablespoon herb butter over each steak.
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GRILLED RIBEYE STEAK WITH GARLIC BUTTER - BEST BEEF RECIPES
Mar 20, 2022 · Ribeye Steak in the Oven. If you love our grilled ribeye steak recipe, you will love it in the oven, too! Follow our instructions for seasoning the beef and for topping with garlic butter, then use our Reverse Sear Ribeye Steak recipe as a guide for how to cook steak in the oven. My garlic steak …
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Nov 17, 2020 · Once the steak is cooked to your liking, reduce the heat and add butter and garlic to the hot pan. Take the pan off the heat and toss your steak bites in the garlic butter. THAT’S IT! The Cajun seasoning oozes into the butter…
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Aug 30, 2021 · Heat the oil in a large heavy skillet over medium-high heat. Add the steak tips to the skillet and cook for 1-2 minutes on each side. Stir in the butter and garlic and cook for 20 seconds. Check for seasoning and enjoy! Top Tips For The Perfect Steak …
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DUTCH OVEN CUBE STEAK AND GRAVY - BUTTER WITH A SID…
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GRILLED RIBEYE STEAK WITH GARLIC BUTTER - BEST BEEF RECIPES
Mar 20, 2022 · Ribeye Steak in the Oven. If you love our grilled ribeye steak recipe, you will love it in the oven, too! Follow our instructions for seasoning the beef and for topping with garlic butter, then use our Reverse Sear Ribeye Steak recipe as a guide for how to cook steak in the oven. My garlic steak …
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From butterwithasideofbread.com
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This seasoning and a good steak are all you need! The recipe makes about 1 cup of seasoning for 6 steaks. The seasoning goes on pretty heavy, but we tend to use thicker cuts of meat, so the seasoning doesn't overpower the steak. We arent typically making 6 steaks at a time, so we keep the extra seasoning …
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Dec 06, 2012 · Add butter, herbs (if using), and shallot (if using) to skillet and continue to cook, flipping steak occasionally and basting any light spots with foaming butter. If butter begins to smoke excessively or steak begins to burn, reduce heat to medium. To baste, tilt pan slightly so that butter …
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CREAMY GARLIC BUTTER STEAK BITES WITH MUSHROOMS - LENA'S ...
Ingredients needed. Steak – As I said, sirloin steak is the best cut of meat you can use when making steak bites. You can slice the steaks yourself into cubes or buy pre-cubed steak to save some time. Butter – Unsalted butter is best.; Garlic – For that luscious garlic butter …
From lenaskitchenblog.com
From lenaskitchenblog.com
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10 BEST RIB EYE STEAK CROCK POT RECIPES - YUMMLY
Mar 19, 2022 · steak seasoning, rib eye steaks, black pepper, balsamic vinegar and 4 more Axe-Handle Rib-Eye Steak Steven Raichlen's Barbecue Bible kosher salt, garlic butter, freshly ground black pepper, rib eye steak …
From yummly.com
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See details
PERFECT CAST IRON STEAK {HERB BUTTER BASTED!} - PLAYS WELL ...
Feb 03, 2021 · This Herb Butter Basted Cast Iron Skillet Steak is a recipe I’ve been tinkering with for years. It leans on a really straight-forward pan-sear to result in what I think is the perfect steak – one that is juicy & melt-in-your-mouth tender with a gloriously crusty hard sear & has tremendous rich flavor thanks to an herb & garlic butter …
From playswellwithbutter.com
From playswellwithbutter.com
See details
GARLIC BUTTER STEAK TIPS (SUPER EASY) - COOKED BY JULIE
Aug 30, 2021 · Heat the oil in a large heavy skillet over medium-high heat. Add the steak tips to the skillet and cook for 1-2 minutes on each side. Stir in the butter and garlic and cook for 20 seconds. Check for seasoning and enjoy! Top Tips For The Perfect Steak …
From cookedbyjulie.com
From cookedbyjulie.com
See details
DUTCH OVEN CUBE STEAK AND GRAVY - BUTTER WITH A SID…
Apr 19, 2021 · Dutch Oven Cube Steak & Gravy is a flavorful, tender cube steak recipe made with simple ingredients. Serve it up with mashed potatoes for a delicious & comforting dinner recipe.. With this cube steak …
From butterwithasideofbread.com
From butterwithasideofbread.com
See details
STEAK DRY RUB RECIPE | ALLRECIPES
This seasoning and a good steak are all you need! The recipe makes about 1 cup of seasoning for 6 steaks. The seasoning goes on pretty heavy, but we tend to use thicker cuts of meat, so the seasoning doesn't overpower the steak. We arent typically making 6 steaks at a time, so we keep the extra seasoning …
From allrecipes.com
From allrecipes.com
See details
CAFé DE PARIS BUTTER - SAUCE FOR STEAK | RECIPETIN EATS
Aug 02, 2021 · Café de Paris butter is a flavoured butter for steak that’s infused with an tantalising mix of herbs, spices and savoury condiments. Top sizzling-hot steaks with slices of this classic French compound butter and watch as it melts into an incredible butter …
From recipetineats.com
From recipetineats.com
See details
PAN-SEARED, BUTTER-BASTED THICK-CUT STEAK RECIPE
Dec 06, 2012 · Add butter, herbs (if using), and shallot (if using) to skillet and continue to cook, flipping steak occasionally and basting any light spots with foaming butter. If butter begins to smoke excessively or steak begins to burn, reduce heat to medium. To baste, tilt pan slightly so that butter …
From seriouseats.com
From seriouseats.com
See details
CREAMY GARLIC BUTTER STEAK BITES WITH MUSHROOMS - LENA'S ...
Ingredients needed. Steak – As I said, sirloin steak is the best cut of meat you can use when making steak bites. You can slice the steaks yourself into cubes or buy pre-cubed steak to save some time. Butter – Unsalted butter is best.; Garlic – For that luscious garlic butter …
From lenaskitchenblog.com
From lenaskitchenblog.com
See details
PAN-SEARED STRIP STEAK RECIPE | MYRECIPES
Okay, I looked at a number of recipes for cooking steak in cast iron and thought this looked especially good. I was a bit intimidated and still am a bit over the doneness, but the steak was fantastic and got rave reviews. I think the thyme and garlic enhanced the meat. I will look no further for a great steak …
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From myrecipes.com
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EASY FLANK STEAK FAJITAS - ALLRECIPES
It was good, not wow awesome, but it was still good. Veggies seemed a bit soggy, but the flavor was decent. Would probably add more pepper next time to the veggies and maybe some salted butter. Also, this might be easier to prep if you cut up the steak before cooking or better yet, buy the pre-cut fajita steak …
From allrecipes.com
From allrecipes.com
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