BUTTER RUM ICING RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

RUM BUTTER ICING RECIPE - FOOD.COM



Rum Butter Icing Recipe - Food.com image

Make and share this Rum Butter Icing recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 2 dozen cookies

Number Of Ingredients 4

1/4 cup butter
3 tablespoons rum
1 1/2 cups powdered sugar
1/4 teaspoon ground nutmeg

Steps:

  • Melt butter on stove or in microwave.
  • Add rum.
  • Stir in powdered sugar 1/2 cup at time blending until smooth.
  • Add nutmeg.
  • Let cool about 15 minutes to thicken before icing cookies, cakes, etc.

Nutrition Facts : Calories 602.8, FatContent 23.2, SaturatedFatContent 14.7, CholesterolContent 61, SodiumContent 164.6, CarbohydrateContent 89.8, FiberContent 0.1, SugarContent 88.2, ProteinContent 0.3

RUM BUTTERCREAM FROSTING RECIPE - FOOD.COM



Rum Buttercream Frosting Recipe - Food.com image

Another one of my great Aunt's old recipes, but I have to say this is the best recipe I've found for this... simple and easy.

Total Time 20 minutes

Prep Time 20 minutes

Yield 6-8 serving(s)

Number Of Ingredients 4

1/2 cup butter (1 stick)
x confectioners' sugar
2 tablespoons rum
2 tablespoons milk

Steps:

  • Beat butter in a medium-size bowl with electric mixer, until soft.
  • Beat in 10x sugar alternately with rum and milk, until smooth and spreadable.
  • Frost cake; between cake layers put small amount of frosting.
  • Frost sides and top of cake.
  • Garnish with chopped nuts, banana slices, walnut halves, or maraschino cherries.

Nutrition Facts : Calories 149.5, FatContent 15.5, SaturatedFatContent 9.8, CholesterolContent 41.4, SodiumContent 111.5, CarbohydrateContent 0.2, FiberContent 0, SugarContent 0, ProteinContent 0.3

More about "butter rum icing recipes"

RUM BUTTERCREAM FROSTING RECIPE | MYRECIPES
Make a dessert recipe that takes you to the tropics. You'll feel like you're on a luxury vacation when you tuck into this creamy rum-infused frosting.This recipe goes with Pina Colada Cake.
From myrecipes.com
Reviews 4
  • Beat butter at medium speed with an electric mixer until creamy; gradually add 1 cup powdered sugar, beating at low speed until blended. Add rum, milk, and vanilla, beating until blended. Gradually add remaining powdered sugar.
See details


QUICK RUM FROSTING RECIPE | ALLRECIPES
I use this recipe quite often on a spiced pound cake it compliments quite well. My grandparents love it; I make it with cake every time I visit them. This is a basic buttercream recipe with rum extract and a few extra spices added to it. I prefer a stronger rum flavor, so you should adjust the amount of rum extract to your liking.
From allrecipes.com
Reviews 4.3
Total Time 35 minutes
Category Desserts, Frostings and Icings
Calories 75.6 calories per serving
  • Whisk butter in a large bowl until fluffy. Gradually add 1 cup of the sifted confectioners' sugar, beating well. Slowly beat in the salt and cream. Gradually beat in the remaining 2 1/2 cups of confectioners' sugar. Continue to beat until the frosting begins to thicken; whisk in the vanilla and rum extracts, allspice, nutmeg, and cloves. Allow to sit for 15 minutes before using.
See details


BUTTERED RUM GLAZE RECIPE | MYRECIPES
From myrecipes.com
Reviews 5
  • Combine first 4 ingredients in a small saucepan; bring to a boil. Boil, stirring constantly, 3 minutes. Remove from heat, and stir in pecans.
See details


BUTTERED RUM GLAZE RECIPE | MYRECIPES
From myrecipes.com
Reviews 5
  • Combine first 4 ingredients in a small saucepan; bring to a boil. Boil, stirring constantly, 3 minutes. Remove from heat, and stir in pecans.
See details


BANANA BARS WITH BUTTER-RUM FROSTING | BETTER HOMES & GARDENS
This is a great recipe to make when you have overripe bananas at your house. Being extra-ripe means that they are sweeter and are easier to mash.
From bhg.com
Reviews 3.6
Calories 111 calories per serving
See details


CHOCOLATE RUM BUTTERCREAM ICING | JUST A PINCH RECIPES
minus the cocoa and butter rum oil, this is an awesome buttercream icing!!
From justapinch.com
Reviews 5
Category Cakes
  • beat at medium speed until desired consistency is reached.
See details


BUTTER RUM CREAM PIE RECIPE | ALLRECIPES
My sister and I were looking for something that would remind us of the butter rum candies we both enjoy. Garnish this pie with whipped cream and butterscotch topping.
From allrecipes.com
Reviews 3.7
Category Desserts, Pies, Custard and Cream Pies
Calories 294.5 calories per serving
  • To milk mixture stir in butter or margarine, vanilla extract, butterscotch extract, rum extract, and spiced rum. Pour this mixture into baked pie shell and chill for 2 to 3 hours before serving. Garnish with whipped cream and butterscotch topping.
See details


RUM BUTTER ICING RECIPE - TARLA DALAL
May 31, 2015 · 1 tsp rum. 1/4 cup butter or margarine. 1 cup icing sugar. Method. Method. Sieve the icing sugar in a deep bowl and keep aside. Place the butter in a deep bowl and mix it with a help of a wooden spoon till light and smooth. Add the sieved icing sugar gradually and mix well. Add the rum and mix well.
From tarladalal.com
See details


BUTTER RUM BUTTERCREAM FROSTING - TWO SISTERS
From twosisterscrafting.com
See details


BUTTER RUM CAKE ICING INFORMATION | KELLY'S BLOG
Jan 03, 2022 · Our butter rum buttercream frosting is soft, creamy and delicious this frosting tastes just like a butter rum hard candy. Continue to beat until the frosting begins to thicken; Source: pinterest.com. Stir in powdered sugar 1/2 cup at time blending until smooth. Melt the butter with the rum in a small saucepan over medium heat.
From kelly-estes.github.io
See details


BUTTER RUM CAKE ICING INFORMATION | KELLY'S BLOG
Jan 03, 2022 · Our butter rum buttercream frosting is soft, creamy and delicious this frosting tastes just like a butter rum hard candy. Continue to beat until the frosting begins to thicken; Source: pinterest.com. Stir in powdered sugar 1/2 cup at time blending until smooth. Melt the butter with the rum in a small saucepan over medium heat.
From kelly-estes.github.io
See details


BUTTER-RUM GLAZE FOR CAKE RECIPE | CDKITCHEN.COM
Melt butter in microwave-safe dish. Whisk in powdered sugar and rum. Add water 1 tsp. at a time until smooth and consistency of thick syrup. Drizzle this buttery rum glaze over any 10" Bundt, angel food or chiffon cake.
From cdkitchen.com
See details


RUM BUTTER RECIPE - BBC FOOD
Method. Beat the unsalted butter, icing sugar, brown sugar, water and brandy together until creamy, then refrigerate.
From bbc.co.uk
See details


BANANA CAKE WITH BROWNED BUTTER RUM FROSTING - BEYOND FROSTING
Feb 16, 2020 · For the cake: Preheat the oven to 350°F. Grease two 8-inch baking pan and line with parchment paper or a silicon mat; set aside. In a large mixing bowl beat butter with an electric mixer on medium speed for about 30 seconds. Next add the sugar, baking powder, baking soda, and salt.
From beyondfrosting.com
See details


EGGNOG COOKIES WITH RUM BUTTER ICING RECIPE - COOKSRECIPES
When cookies are completely cool, decorate with icing. To make the icing, melt remaining butter and combine with rum in a small mixing bowl. Stir in powdered sugar, 1/2 cup at a time, blending until smooth. Let sit for 15 minutes to thicken slightly. Spread icing on top of cooled cookies and garnish with remaining nutmeg.
From cooksrecipes.com
See details


BUTTER RUM EXTRACT RECIPES
1. In a large mixing bowl, using a hand mixer, cream together the butter, golden monkfruit, sugar free maple syrup and vanilla. Mix on medium speed until light and fluffy. About 3 minutes. 2. Combine 2 to 3 tablespoons of the pumpkin spice hot buttered rum batter and 1 to 2 ounces of rum to 1/2 cup hot water.
From share-recipes.net
See details


HOMEMADE BUTTER RUM BLONDIES RECIPE - THE COUNTRY COOK
Nov 04, 2020 · HOW TO MAKE BUTTER RUM BLONDIES: Preheat oven to 350F degrees and spray a 9"x 13" baking dish with non stick cooking spray (Bakers Joy), set aside. Or, line baking dish with parchment paper for easiest removal. In a medium bowl whisk together flour, baking powder and salt, set aside. In another bowl beat together melted butter, and both sugars.
From thecountrycook.net
See details


BUTTERED RUM CUPCAKES | IF YOU GIVE A BLONDE A KITCHEN
Jan 12, 2016 · How to make rum buttercream frosting. This recipe uses a variation of my buttercream frosting, but I added cinnamon and rum to the frosting for flavor. Beat the butter, vanilla, rum and cinnamon until smooth and creamy. Add confectioners’ sugar with the mixer running on low, then increase speed to high until light and fluffy.
From ifyougiveablondeakitchen.com
See details


SOFT PUMPKIN COOKIES WITH BUTTER RUM FROSTING
Oct 03, 2016 · Soft Pumpkin Cookies with Buttered Rum Frosting are full of pumpkin flavor! Decorated with fall sprinkles, these make the perfect fall cookie! Great for parties or for sitting on the deck enjoying the fall weather with a cup of hot tea these soft pumpkin cookies are sure to give you that comforting feeling!
From grumpyshoneybunch.com
See details


SOFT GINGERBREAD TILES WITH BUTTER RUM GLAZE BY YOTAM ...
Nov 07, 2019 · You have 2 options for the glaze – use rum (as the recipe recommends) or lemon juice. If possible, use rum. It deeply flavors the glaze in a way that lemon juice just can’t. And use good rum. Life’s too short to drink (or eat) cheap rum; The sky’s the limit when choosing stamps for your cookies.
From recipesthatreallywork.com
See details