BUTTER PEAS RECIPES

Name: Zesty Buttered Peas
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings.
Ingredients: 1 package (10 ounces) frozen peas, thawed; 1 cup sliced celery; 1/2 cup chopped onion; 1 tablespoon minced fresh savory or 1-1/2 teaspoons dried savory; 2 tablespoons butter; 1/2 teaspoon salt, optional; 2 tablespoons diced pimientos

ZESTY BUTTERED PEAS RECIPE: HOW TO MAKE IT

Zesty Buttered Peas Recipe: How to Make It image

I came up with this recipe one day when I wanted to add some "zip" to plain peas. This recipe did the trick! Everyone commented on the great flavor and festive color.

Provided by Taste of Home

Categories Side Dishes

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 6 servings.

Number Of Ingredients 7

Ingredients

1 package (10 ounces) frozen peas, thawed
1 cup sliced celery
1/2 cup chopped onion
1 tablespoon minced fresh savory or 1-1/2 teaspoons dried savory
2 tablespoons butter
1/2 teaspoon salt, optional
2 tablespoons diced pimientos

Steps:

In a large saucepan, saute the first four ingredients in butter until crisp-tender. Cover and cook over medium heat for 6-8 minutes or until vegetables are tender. Stir in salt if desired and pimientos.

Nutrition Facts : Calories 74 calories, FatContent 4g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 93mg sodium, CarbohydrateContent 8g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 2g protein. Diabetic Exchanges 1 fat

BUTTER BEANS AND PEAS RECIPE | ALLRECIPES

Butter Beans and Peas Recipe | Allrecipes image

Great side dish that goes great with cornbread and rice.

Provided by jmsorce

Categories Side Dish Vegetables Green Peas

Total Time 2 hours 15 minutes

Prep Time 5 minutes

Cook Time 2 hours 10 minutes

Yield 6 servings

Number Of Ingredients 5

Ingredients

6 slices bacon
3 cups water
1 (16 ounce) package frozen butter beans
1 (16 ounce) package frozen black-eyed peas
8 ounces frozen okra

Steps:

Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain most of the grease from the skillet and return to heat.
Pour water into the skillet; add lima beans, black-eyed peas, and okra. Bring the mixture to a simmer, reduce heat to low, and cook for 2 hours.

Nutrition Facts : Calories 199.3 calories, CarbohydrateContent 28 g, CholesterolContent 10.1 mg, FatContent 4.3 g, FiberContent 7.7 g, ProteinContent 11.7 g, SaturatedFatContent 1.4 g, SodiumContent 574.1 mg, SugarContent 1.5 g

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