BUTTER BAR RECIPE RECIPES

BUTTER BARS RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...

Butter Bars Recipe - Food.com - Food.com - Recipes, Food ... image

I got this recipe from a very dear friend, a lady who prepared meals for their farm hands every day. Quick and easy desserts were a necessity. This is also very good with a lemon cake mix.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

1 (18 ounce) box yellow cake mix
3 eggs
1 cup butter, melted
8 ounces cream cheese, softened
16 ounces powdered sugar

Steps:

Preheat oven to 350 degrees. Grease a 9 x 13 pan.
Mix together cake mix, 1 egg and butter. Mixture should be stiff like a dough.
Press into greased pan.
Mix together cream cheese, 2 eggs and powdered sugar and poured over the dough.
Bake at 350 degrees for 40 - 45 minutes.

Nutrition Facts : Calories 549.3, FatContent 28, SaturatedFatContent 14.5, CholesterolContent 108.8, SodiumContent 494.2, CarbohydrateContent 71.8, FiberContent 0.5, SugarContent 56.1, ProteinContent 4.7

APPLE BUTTER BARS RECIPE | ALLRECIPES

Apple Butter Bars Recipe | Allrecipes image

Moist bars drizzled with icing.

Provided by Rosina

Categories Desserts Fruit Desserts Apple Dessert Recipes

Yield 3 dozen

Number Of Ingredients 12

Ingredients

½ cup butter
1?½ cups all-purpose flour
½ cup packed brown sugar
¼ cup white sugar
1 egg
¾ cup apple butter
½ teaspoon baking soda
½ teaspoon apple pie spice
1 cup raisins
1 cup confectioners' sugar
¼ teaspoon vanilla extract
2 tablespoons milk

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 13 x 9 x 2 inch baking pan.
Beat butter or margarine until creamy. Add half of the flour, the brown sugar, white sugar, egg, apple butter, baking soda and the apple pie spice. Beat together until well blended. Beat in remaining flour and stir in raisins. Spread in prepared baking pan.
Bake for 20-25 minutes or till toothpick in center comes out clean. Cool in pan on wire rack. Drizzle with icing. Cut into bars.
To Make Icing: Mix 1 cup confectioners' sugar, 1/4 teaspoon vanilla and 1 - 2 tablespoons milk. Mix to drizzling consistency.

Nutrition Facts : Calories 192.6 calories, CarbohydrateContent 34.9 g, CholesterolContent 24 mg, FatContent 5.6 g, FiberContent 0.8 g, ProteinContent 1.8 g, SaturatedFatContent 3.4 g, SodiumContent 80.5 mg, SugarContent 24.3 g

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