BUTTER AND SHORTENING RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BUTTER AND SHORTENING PASTRY RECIPE - FOOD.COM



Butter and Shortening Pastry Recipe - Food.com image

I absolutely love this pie crust. It does have a sweeter taste than most so when I am making it for chicken pot pie and other non dessert dishes I lessen the amount of sugar.

Total Time 20 minutes

Prep Time 20 minutes

Yield 2 crusts, 8-16 serving(s)

Number Of Ingredients 6

2 1/2 cups flour
1 teaspoon salt
2 tablespoons sugar
3/4 cup unsalted butter, chilled and cut into 1/4 inch cubes
1/2 cup shortening (8 T)
6 -8 tablespoons ice water

Steps:

  • Mix flour, salt and sugar in a food processor fitted with steel blade.
  • Scatter butter pieces over flour mixture. Toss to coat butter with a little of the flour.
  • Cut butter into the flour mixture with 5 one second pulses.
  • Add shortening, a tablespoon at a time and cut into mixture with about 4 one second pulses.
  • The mixture should resemble coarse cornmeal, with butter bits no bigger than peas. Turn out into a mixing bowl.
  • Sprinkle 6 T of ice water over flour mixture.
  • Using the blade of a rubber spatula, press down on the dough, using a folding motion, until the dough sticks together.
  • Add up to 2 more T of ice water if the dough will not come together. DO NOT over-knead the dough.
  • Divide dough into 2 balls and flatten each into a 4 inch wide disk.
  • Dust disks lightly with flour. Wrap each in plastic and refrigerate for at least 30 minutes or up to 2 days before rolling out.

Nutrition Facts : Calories 420.1, FatContent 30.4, SaturatedFatContent 14.2, CholesterolContent 45.8, SodiumContent 294, CarbohydrateContent 33, FiberContent 1.1, SugarContent 3.3, ProteinContent 4.2

BUTTER/SHORTENING FROSTING RECIPE - FOOD.COM



Butter/Shortening Frosting Recipe - Food.com image

This is a large batch of frosting, easily halved. Not too, too sweet. Good for cookies and cakes. Mostly I am posting it so I can always find it!!

Total Time 10 minutes

Prep Time 10 minutes

Yield 24 serving(s)

Number Of Ingredients 5

1/2 cup butter
1/2 cup shortening
4 cups powdered sugar
1 teaspoon vanilla extract
2 -3 tablespoons milk

Steps:

  • Cream together softened butter,shortening, and vanilla.
  • Add sugar in increments, blending well.
  • Add milk 1T at a time until desired consistency.
  • Can be separated in batches and colored with food coloring.

Nutrition Facts : Calories 717, FatContent 72.2, SaturatedFatContent 19.5, CholesterolContent 10.3, SodiumContent 34.8, CarbohydrateContent 20, FiberContent 0, SugarContent 19.6, ProteinContent 0.1

More about "butter and shortening recipes"

PIE CRUST RECIPE WITH BUTTER AND SHORTENING (THE BEST ...
For a perfect pie crust that's easy to work with and is super flaky, you need butter, Crisco, and some patience. This recipe requires chilling but is easy to make.
From heartscontentfarmhouse.com
Reviews 3
Total Time 150 minutes
Category Dessert
Cuisine American, Southern
Calories 182 kcal per serving
  • Roll out and prepare for filling. Place discs to warm at room temperature for 15-30 minutes before rolling out. Unwrap the first one and place on a generously floured counter. Using a floured rolling pin, roll out to desired thickness. Carefully transfer to the pie plate and trim and crimp the edges.
See details


PIE CRUST RECIPE WITH BUTTER AND SHORTENING (THE BEST ...
For a perfect pie crust that's easy to work with and is super flaky, you need butter, Crisco, and some patience. This recipe requires chilling but is easy to make.
From heartscontentfarmhouse.com
Reviews 3
Total Time 150 minutes
Category Dessert
Cuisine American, Southern
Calories 182 kcal per serving
  • Roll out and prepare for filling. Place discs to warm at room temperature for 15-30 minutes before rolling out. Unwrap the first one and place on a generously floured counter. Using a floured rolling pin, roll out to desired thickness. Carefully transfer to the pie plate and trim and crimp the edges.
See details


BUTTER AND SHORTENING - TASTE OF HOME: FIND RECIPES ...
May 02, 2007 · When a recipe calls for both margarine and shortening, why can’t I use just one or the other? —L.P., Arvada, Colorado Butter, margarine and shortening all have different properties that affect the texture and flavor of baked goods. Combining two different fats such as margarine and shortening will give a recipe some of each fat’s best qualities.
From tasteofhome.com
See details


SHORTENING TO BUTTER CONVERSION RECIPES
From bhg.com 2020-10-19 · 1 cup butter use 1 cup shortening plus, if desired, ¼ tsp. salt ½ cup butter use ½ cup shortening plus, if desired, ? tsp. salt ¼ cup butter use ¼ cup shortening plus, if desired a dash of salt Test Kitchen Tip: If you've got open packages of both shortening …
From tfrecipes.com
See details


SUBSTITUTING SHORTENING FOR BUTTER AND VICE VERSA
Sep 17, 2020 · As an example, you have a cookie recipe that calls for two sticks of butter (1 cup or 226 grams), but you want to use shortening instead. There are two steps: Multiply the weight of the butter by 0.8, which gives you 181 grams. This is how much shortening you'll need.
From thespruceeats.com
See details


SHORTENING VS. BUTTER IN BAKING | KING ARTHUR BAKING
Nov 16, 2016 · Cookies made with butter, especially high-sugar recipes, tend to be flatter and crispier than cookies made with shortening. Because of butter’s low melting point, the dough tends to spread during baking before the structure sets. To see just how different the spread would be, I baked two batches of our Self-Rising Crunchy Sugar Cookies (one ...
From kingarthurbaking.com
See details


CHOCOLATE CHIP COOKIES WITH SHORTENING AND BUTTER RECIPES
Dec 23, 2021 · Oatmeal Chocolate Chip Cookies the oven light. quick cooking oats, sugar, baking soda, cinnamon, chocolate chips and 7 more. Soft Chocolate Chip Cookies Best Foods And Recipes In The World. shortening, instant vanilla pudding, eggs, almond extract, sugar and 6 more.
From yummly.com
See details


SHORTENING TO BUTTER CONVERSION RECIPES
2015-06-08 · 1/2 cup of shortening is 110 g, while 1/2 cup of butter is 114 g. Also, butter is only 82% fat. So if you want to be precise, use 134 g of butter: (100/82)*110 = 134. You may want to reduce the liquid by 24 g in this case.
From tfrecipes.com
See details


COMBINATION BUTTER AND SHORTENING FLAKY PIE CRUST RECIPE ...
Nov 19, 2014 · Instructions. Combine flour and salt in a medium-sized bowl or a food processor. Give it a quick mix/pulse to combine the two ingredients. Add butter and shortening to flour mixture. Use a pastry blender, your fingers, or a food processor to break down the butter and shortening into pieces about the size of a pea.
From foodapparel.com
See details


BUTTER SHORTENING PIE CRUST - CRAZY FOR CRUST
Sep 16, 2019 · A Butter Shortening Pie Crust is the happy medium between an all butter pie crust and an all shortening crust. It has the flakiness of shortening and the flavor of butter, making it a perfect pie crust recipe.
From crazyforcrust.com
See details


CHOCOLATE CHIP COOKIES WITH SHORTENING AND BUTTER RECIPES
Dec 23, 2021 · Oatmeal Chocolate Chip Cookies the oven light. quick cooking oats, sugar, baking soda, cinnamon, chocolate chips and 7 more. Soft Chocolate Chip Cookies Best Foods And Recipes In The World. shortening, instant vanilla pudding, eggs, almond extract, sugar and 6 more.
From yummly.com
See details


10 BEST BAKING WITH SHORTENING RECIPES | YUMMLY
Jan 01, 2022 · Baking with Shortening Recipes 617,735 Recipes. Last updated Jan 01, 2022. This search takes into account your taste preferences. 617,735 suggested recipes. Baking Powder Biscuits KitchenAid. baking powder, salt, melted butter, all purpose flour, low fat milk and 1 more. Vanilla Ombre Cake KitchenAid. shortening, vanilla extract, whole milk ...
From yummly.com
See details


HOW TO SUBSTITUTE BUTTER FOR SHORTENING WHEN BAKING ...
Sep 15, 2021 · Adding the optional salt will give you more of a salted butter result than unsalted butter. If a recipe calls for: 1 cup butter use 1 cup shortening plus, if desired, ¼ tsp. salt. ½ cup butter use ½ cup shortening plus, if desired, ? tsp. salt. ¼ cup butter use ¼ cup shortening plus, if desired a dash of salt.
From bhg.com
See details


BAKING COOKIES: SHORTENING VS. BUTTER - BOB'S RED MILL BLOG
Feb 05, 2018 · Shortening is 100% fat with no water, which means that no steam is created during the baking process. Gluten production is not increased and the baked goods tend to be more tender. Because butter has a low melting point, it causes cookies to spread. Shortening, however, has a higher melting point and enables cookies to be taller.
From bobsredmill.com
See details


CAN I SUBSTITUTE BUTTER FOR SHORTENING?
Jul 10, 2021 · How to Substitute Butter for Shortening in Baking Recipes. Now that you know the effects of butter on popular baked goods, you’ll also need the right shortening to butter conversion. This information is essential since butter and shortening don’t contain the same amount of fat. Plus, you also need to take note of the moisture content in butter.
From blogchef.net
See details


THE BEST SNICKERDOODLE COOKIES - BUTTER WITH A SIDE OF BREAD
Jul 12, 2018 · The BEST Snickerdoodle Recipe. Preheat oven to 400 degrees F. Cream together butter, shortening, 1 1/2 cups sugar, the eggs and the vanilla. Blend in the flour, cream of tartar, soda and salt. Shape dough by rounded spoonfuls into balls. Mix the 3 tablespoons sugar and cinnamon.
From butterwithasideofbread.com
See details


BUTTER VS SHORTENING (EVERYTHING TO KNOW ABOUT DIFFERENCES ...
Dec 07, 2021 · Butter is a dairy product that is made from churning milk. Therefore, unlike shortening that is 100% fat, butter is only 80% fat. The other 20% is about 16-18% moisture and about 2-4% milk solids. The other 20% is what makes butter so different from shortening. Butter has a water content that shortening does not.
From bakeitwithlove.com
See details


SUBSTITUTE SHORTENING WITH BUTTER - ALL INFORMATION ABOUT ...
Substituting Shortening for Butter and Vice Versa trend www.thespruceeats.com. Substituting Shortening for Butter As an example, you have a cookie recipe that calls for two sticks of butter (1 cup or 226 grams), but you want to use shortening instead. There are two steps: Multiply the weight of the butter by 0.8, which gives you 181 grams.
From therecipes.info
See details


CAN I USE BUTTER INSTEAD OF SHORTENING FOR COOKIES ...
Dec 01, 2021 · Olive oil and butter/margarine are the two best substitutes for shortening, as we have established. If you are substituting for shortening in both recipes, you should use the same amount of oil as you would shortening in the recipe. So, you should substitute 1 tablespoon of shortening for 1 tablespoon of oil in both recipes.
From groupersandwich.com
See details


COOKIES CAN I USE BUTTER INSTEAD OF SHORTENING : BUTTER ...
Sep 02, 2021 · Print Recipe 4.5 from 14 votes Classic, All Butter Peanut Butter Blossoms These All-Butter Peanut Butter Blossoms are perfection! . Can I use just butter instead of a butter/shortening mix in my The recipe I have from Epicurious calls for 1/2 stick of unsalted butter and 1/2 a stick of vegetable shortening.
From sugargirlcookies.com
See details