BURGER SMASHER RECIPES
SMASH BURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Now is not the time to cut calories or skimp on salt. Go for ground chuck that is at least 80/20. If you can find a blend with ground brisket or short rib, all the better. The best burger comes with being liberal with kosher salt—it is beef's best friend. —James Schend, Pleasant Prairie, Wisconsin
Provided by Taste of Home
Categories Lunch
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place a 9-in. cast-iron skillet over medium heat. Meanwhile, gently shape beef into 4 balls, shaping just enough to keep together (do not compact). , Increase burner temperature to medium-high; add oil. Working in batches, add beef. With a heavy metal spatula, flatten to 1/4- to 1/2-in. thickness; sprinkle each with 1/8 teaspoon salt and pepper. Cook until edges start to brown, about 1-1/2 minutes. Turn burgers and sprinkle with additional 1/8 teaspoon salt and pepper. Cook until well browned and a thermometer reads at least 160°, 1 minute. Repeat with remaining beef., Serve burgers on buns with toppings as desired.
Nutrition Facts : Calories 339 calories, FatContent 16g fat (5g saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 760mg sodium, CarbohydrateContent 22g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 24g protein.
SMASHED BURGERS RECIPE | REE DRUMMOND | FOOD NETWORK
Provided by Ree Drummond : Food Network
Categories main-dish
Total Time 20 minutes
Cook Time 20 minutes
Yield 14 servings
Number Of Ingredients 5
Steps:
- Divide the beef into 2-ounce portions and form into balls; you will have 28.
- Heat a large skillet or griddle over medium-high heat. Working in batches, place the beef balls on the surface and use a large spatula to smash them as flat as they can possibly go. Sprinkle with salt and pepper. Cook for 2 minutes.
- Flip and immediately place a slice of cheese on half of the patties. Thirty seconds later, transfer the other patties onto the ones with the cheese. Wait a few seconds, then place on the buns. Keep going until you have 14 burgers.
- Serve with lettuce, pickles and tomatoes on the side.
More about "burger smasher recipes"
VENISON SMASHBURGERS | MEATEATER COOK
A juicy venison patty with crispy edges, gooey American cheese, perfectly toasted buns—what’s not to love about a smashburger? If you’ve ever wanted to have the In-N-Out experience with wild game, this is the moment you’ve been waiting for.
Smashburgers are delicious because they’re seared in a hot...
From themeateater.com
Cuisine American
From themeateater.com
Cuisine American
- Build your smashburger by layering with condiments and a cheesy venison patty. If you want to double down, we say go for it.
See details
SMASH BURGERS WITH GARLIC BUTTER BUNS | LODGE CAST IRON
Why are they called smash burgers? Because you flatten the meat patty with a hot, cast iron burger press on the grill.
From lodgecastiron.com
From lodgecastiron.com
- Assemble the smash burger stack: Bun, first burger, second burger, lettuce, onion, tomato, pickle, desired condiments. Enjoy burgers! (Keep napkins nearby.)
See details
ULTIMATE SMASHED BURGER GUIDE (STEP-BY-STEP RECIPE) - MAN ...
Aug 07, 2019 · Whether you’ve tried to make smashed burgers before or not, by the end of this guide you will be an expert burger smasher. What is a Smashed Burger. A smashed burger is a diner-style burger that uses a thin patty. The name ‘smashed’ comes from the technique used to get a nice thin patty.
From mancavechef.com
From mancavechef.com
See details
CLASSIC SMASHED BURGERS RECIPE - SERIOUS EATS
Sep 17, 2012 · Season generously on all sides with salt and pepper. Increase heat under skillet to high and heat until skillet is smoking. Add 2 beef pucks to skillet and, using a firm, stiff metal spatula, press down on each one until they're roughly 4 to 4 1/2 inches in diameter and 1/2-inch thick.
From seriouseats.com
From seriouseats.com
See details
CLASSIC SMASHED BURGER – THE RECIPES FOR LIFE
Step 1: To about a size of a ping-pong ball (around 3 ounces each), divide the ground beef to make 8 equal balls. Place in the fridge to chill. Step 2: To make the special sauce, combine the mayonnaise, mustard, grated onion, hot sauce, and Worcestershire in a …
From geuria.info
From geuria.info
See details
EASY HOMEMADE SMASH BURGERS RECIPE | KITCHN
May 04, 2020 · Place on a baking sheet or large plate and sprinkle all over with the seasoning mixture. Heat a 10-inch or larger cast iron skillet over medium-high heat until very hot, about 3 minutes. Add 1 tablespoon canola …
From thekitchn.com
From thekitchn.com
See details
CLASSIC SMASHED BURGER - CERTIFIED ANGUS BEEF
Using a large metal spatula, smash each ball to 1/4-inch-thick patties. (Tips: using the handle of a second spatula to push down on the top of the spatula adds leverage. Using parchment helps avoid spatula sticking to beef.) Season patties with 1-teaspoon of reserved …
From certifiedangusbeef.com
From certifiedangusbeef.com
See details
SMASH BURGER WITH BURGER SAUCE - RECIPES | BLUE JEAN CHEF
A smash burger with the best burger sauce is even better! Sure, you could go with the old standbys of ketchup and mustard on your burger, but combine the ketchup and mustard with a little mayonnaise, some sweet …
From bluejeanchef.com
From bluejeanchef.com
See details
SMASH BURGERS RECIPE: THE JUICIEST WAY
Dec 13, 2021 · As we mentioned earlier, smash burgers are one of the easiest meals to prepare. All you need is the right ingredients, tools, and recipe, and within minutes you have a juicy, mouth-watering smash burger for you and your guests. This section focuses on the ingredients and tools you need to prepare the perfect smash burger.
From lilgrill.com
From lilgrill.com
See details
STEAKHOUSE SMASH BURGERS - OVER THE FIRE COOKING
Dec 22, 2021 · For more smash burger recipes, check out my Chorizo Smash Burgers, Elvis Smash Burger and Cheesy Onion Smash Burgers! Prime Rib + Smash Burger . Once the burger balls are ready, we will move on to smoking the prime rib. Seasoned with my …
From overthefirecooking.com
From overthefirecooking.com
See details
CAST IRON SKILLET SMASH BURGERS – FIELD COMPANY
Burger chefs and aficionados can likely agree on one thing—a cast iron skillet is the best tool for making diner-style smash burgers at home. The key to a great burger is the Maillard reaction : this is the chemical process that gives well-browned foods their delicious flavor.
From fieldcompany.com
From fieldcompany.com
See details
BLACKSTONE BURGER TOWER - FROM MICHIGAN TO THE TABLE
Jan 23, 2022 · Smash Burger Balls on a Blackstone Griddle. Top with your favorite burger toppings and pair with buttered buns. The smashed burger recipes are endless!!!!! Cooking Burgers on a Griddle. Learning how to smash your burger on a Blackstone Griddle takes …
From frommichigantothetable.com
From frommichigantothetable.com
See details
BEST-EVER BURGER RECIPES YOU'LL MAKE AGAIN AND AGAIN
Nov 12, 2021 · Smash? Yes, because you crush a ball of burger mixture on to a hot surface to give lots of crunchy, crisp edges. This is cooked over fire using a 'chapa', a heavy cast iron flat pan (or use a ...
From msn.com
From msn.com
See details
THE PERFECT SMASH BURGER | MEAT
SMASH BURGER METHOD. Roll 80/20 ground meat into a ball. Smash on an oiled, hot flat top, griddle or cast-iron pan. Season with Meat Church Holy Cow. Top with razor thin onions (best sliced thin on a mandolin) Flip after 2 minutes. Top with sharp cheddar cheese. …
From meatyourmaker.com
From meatyourmaker.com
See details
SMASH BURGER RECIPE WITH EASY SAUCE (VIDEO ...
Jul 02, 2021 · Place 2-4 burger balls onto hot griddle. Working quickly, place parchment paper over the meat and firmly smash straight down into a thin patty. Once patties are smashed, peel back and discard parchment papers and season patties with salt, pepper and garlic powder. Add 1/2 teaspoon of burger …
From natashaskitchen.com
From natashaskitchen.com
See details
EASY SMASH BURGER RECIPE #SHORTS - YOUTUBE
About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators ...
From m.youtube.com
From m.youtube.com
See details
THE PERFECT SMASH BURGER | MEAT
SMASH BURGER METHOD. Roll 80/20 ground meat into a ball. Smash on an oiled, hot flat top, griddle or cast-iron pan. Season with Meat Church Holy Cow. Top with razor thin onions (best sliced …
From meatyourmaker.com
From meatyourmaker.com
See details
CLASSIC SMASHED BURGER – THE RECIPES FOR LIFE
Step 1: To about a size of a ping-pong ball (around 3 ounces each), divide the ground beef to make 8 equal balls. Place in the fridge to chill. Step 2: To make the special sauce, combine the …
From geuria.info
From geuria.info
See details
THE CHEF-APPROVED SECRET TO A PERFECT CRISPY SMASH BURGER
Sep 17, 2021 · How to make a perfect smash burger at home. Because the patty gets smashed so wide and thin, you don’t want to use more than 4 ounces of beef. If you want a bigger burger, …
From thetakeout.com
From thetakeout.com
See details
EASY SMASH BURGER RECIPE - MIDWEST FOODIE
Oct 22, 2020 · Tips. 80/20 ground beef is the best lean to fat ratio for this easy smash burger recipe. Anything leaner and the burgers will end up dry and flavorless. Anything with more fat could work but might end up being a little too greasy as it's cooked in the butter.However, fat = flavor, and in this smash burger recipe …
From midwestfoodieblog.com
From midwestfoodieblog.com
See details
SMASH BURGERS (CAST IRON BURGERS) - THE FOOD CHARLATAN
Mar 10, 2019 · Smash the burger with a metal spatula or a grill press. You want your 1/4 pound burger to be about 4 inches across. …
From thefoodcharlatan.com
From thefoodcharlatan.com
See details
THE BA SMASH BURGER RECIPE | BON APPéTIT
Sep 22, 2015 · Heat a cast-iron griddle or large heavy skillet over medium-high until very hot, about 2 minutes, then lightly brush …
From bonappetit.com
From bonappetit.com
See details
CAST IRON SKILLET SMASH BURGERS – FIELD COMPANY
Burger chefs and aficionados can likely agree on one thing—a cast iron skillet is the best tool for making diner-style smash burgers at home. The key to a great burger …
From fieldcompany.com
From fieldcompany.com
See details
BLACKSTONE BURGER TOWER - FROM MICHIGAN TO THE TABLE
Jan 23, 2022 · Smash Burger Balls on a Blackstone Griddle. Top with your favorite burger toppings and pair with buttered buns. The smashed burger recipes are endless!!!!! Cooking Burgers on a Griddle. Learning how to smash your burger …
From frommichigantothetable.com
From frommichigantothetable.com
See details
OUR FAMOUS BURGER SEASONING - BEST BEEF RECIPES
Jun 02, 2021 · Best Burger Recipes. Try my best burger seasoning recipe with one of our burger recipes: Smash Burger Recipe. Mushroom and Swiss Burger. Air Fryer Burger. Egg Burger. Hamburger Sliders. Smoked Burgers. If you love a good burger recipe that is super easy to prepare and feeds a crowd, my hamburger …
From bestbeefrecipes.com
From bestbeefrecipes.com
See details
HOMEMADE SMASH BURGER RECIPE - HEY GRILL, HEY
Sep 29, 2020 · Place a meat "ball" on top of each pile of onions and smash the ball flat with a spatula. Grill the smashburgers. Season the flattened meat patties with Beef Seasoning and cook for 3-4 minutes. Flip the burgers…
From heygrillhey.com
From heygrillhey.com
See details
SMASH BURGER RECIPE WITH SPECIAL SAUCE - BEST BEEF RECI…
Jun 06, 2021 · My Smash Burger recipe with special sauce and homemade burger seasoning is a one-of-a-kind burger that tastes divine and is so easy to make on a griddle or in a pan.Ready in …
From bestbeefrecipes.com
From bestbeefrecipes.com
See details
SMASH BURGER. RECIPE - YOUTUBE
MAGIC MIKEY CHANNEL:https://www.youtube.com/channel/UCByle5WCQmEVLgf2Q2QTuwQSupport me on FACEBOOKhttps://www.facebook.com/qqquangtran/Follow me on INSTAGRAM...
From m.youtube.com
From m.youtube.com
See details
SMASH BURGER RECIPE {QUICK AND EASY}- BUTTER YOUR BISCUIT
Jul 08, 2021 · 1. Roll 8 equal sized balls (about 3 oz each) from the ground beef. Season with salt and pepper. Grill until the bottom has a nice crust about 2 minutes and then flip it over, cook an …
From butteryourbiscuit.com
From butteryourbiscuit.com
See details
