BULLHEAD BBQ SAUCE RECIPES

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BULL'S EYE ORIGINAL BARBECUE SAUCE COPYCAT RECIPE - FOOD.COM



Bull's Eye Original Barbecue Sauce Copycat Recipe - Food.com image

This is a copycat recipe that comes close to the taste of Bull's Eye Original Barbecue Sauce. It's sweet and spicy. This is the only barbecue sauce that I use now.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 2 cups, 16 serving(s)

Number Of Ingredients 11

1 cup Heinz ketchup
6 tablespoons Worcestershire sauce
4 tablespoons butter
3 tablespoons distilled white vinegar
1 tablespoon prepared yellow mustard
3 tablespoons yellow onions, finely minced
4 teaspoons hickory liquid smoke
1/4 teaspoon Tabasco sauce
1/2 cup brown sugar
1 tablespoon granulated sugar
1 teaspoon table salt

Steps:

  • Combine all ingredients in a 2-qt sauce pan. Mix well.
  • Simmer over very low heat for 15-minutes, stirring occasionally.

Nutrition Facts : Calories 75.2, FatContent 3, SaturatedFatContent 1.8, CholesterolContent 7.6, SodiumContent 409.6, CarbohydrateContent 12.8, FiberContent 0.1, SugarContent 11.6, ProteinContent 0.3

BULL'S EYE ORIGINAL BARBECUE SAUCE COPYCAT RECIPE - FOOD.COM



Bull's Eye Original Barbecue Sauce Copycat Recipe - Food.com image

This is a copycat recipe that comes close to the taste of Bull's Eye Original Barbecue Sauce. It's sweet and spicy. This is the only barbecue sauce that I use now.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 2 cups, 16 serving(s)

Number Of Ingredients 11

1 cup Heinz ketchup
6 tablespoons Worcestershire sauce
4 tablespoons butter
3 tablespoons distilled white vinegar
1 tablespoon prepared yellow mustard
3 tablespoons yellow onions, finely minced
4 teaspoons hickory liquid smoke
1/4 teaspoon Tabasco sauce
1/2 cup brown sugar
1 tablespoon granulated sugar
1 teaspoon table salt

Steps:

  • Combine all ingredients in a 2-qt sauce pan. Mix well.
  • Simmer over very low heat for 15-minutes, stirring occasionally.

Nutrition Facts : Calories 75.2, FatContent 3, SaturatedFatContent 1.8, CholesterolContent 7.6, SodiumContent 409.6, CarbohydrateContent 12.8, FiberContent 0.1, SugarContent 11.6, ProteinContent 0.3

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