BULK CAKE MIXES RECIPES
CREAMY COCONUT CAKE RECIPE | ALLRECIPES
A moist and creamy coconut cake that will have all begging for more. If I don't make it for work or family gatherings I end up in trouble.
Provided by Julia
Categories Coconut Cake From a Mix
Total Time 2 hours 25 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 12 servings
Number Of Ingredients 5
Steps:
- Prepare cake according to package directions. Bake in a 9x13 inch pan. Cool completely.
- In a small bowl combine cream of coconut and condensed milk.
- Poke holes in cake with a straw. Pour milk mixture over cake and spread with whipped topping. Sprinkle coconut over cake.
- Serve chilled.
Nutrition Facts : Calories 605.6 calories, CarbohydrateContent 85 g, CholesterolContent 11.1 mg, FatContent 28.2 g, FiberContent 2.7 g, ProteinContent 5.8 g, SaturatedFatContent 21.7 g, SodiumContent 377 mg, SugarContent 72.1 g
POKE CAKE III RECIPE | ALLRECIPES
This is a delicious cake that is really tasty. Poke holes in a white cake, pour fruit flavored gelatin over that, then top it off with cherry pie filling and whipped topping.
Provided by JWOODBURY
Categories Cherry Desserts
Total Time 1 hours 15 minutes
Prep Time 30 minutes
Cook Time 45 minutes
Yield 1 - 9x13 inch pan
Number Of Ingredients 5
Steps:
- Prepare and bake cake mix according to package directions for one 9x13 inch cake. Remove cake from oven. Poke holes at once down through cake with a fork. Holes should be at 1 inch intervals.
- While the cake cools, combine the gelatin with boiling water. Pour gelatin mixture over the cake. Top with the cherry pie filling, then cover with whipped topping. Refrigerate cake for one hour before serving.
Nutrition Facts : Calories 384.1 calories, CarbohydrateContent 62.1 g, FatContent 14.1 g, FiberContent 0.7 g, ProteinContent 3.1 g, SaturatedFatContent 8.8 g, SodiumContent 319 mg, SugarContent 31.8 g
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