BUGLE CONES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Making these treats is a breeze. I simply whip up a sugary filling, roll it into small balls to resemble scoops of ice cream and perch them on top of Bugle corn snacks. Then I roll them in sprinkles or nuts.—Dianne Conway, London, Ontario
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 2-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a small bowl, beat butter and confectioners' sugar until crumbly. Beat in salt and vanilla. Add milk and mix well (mixture will be stiff)., Shape into 1/2-in. balls. Place one ball on top of each Bugle. Dip tops of some or all in melted chocolate if desired. Decorate with sprinkles and/or nuts.
Nutrition Facts : Calories 107 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 5mg cholesterol, SodiumContent 134mg sodium, CarbohydrateContent 20g carbohydrate (11g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
WHITE CHOCOLATE BUGLES® RECIPE | ALLRECIPES
Bugle® corn chips are filled with peanut butter and dipped in white chocolate; store in an air-tight container.
Provided by Suzann Stephens
Categories Desserts Chocolate Dessert Recipes White Chocolate
Total Time 1 hours 0 minutes
Prep Time 30 minutes
Yield 24 servings
Number Of Ingredients 3
Steps:
- Transfer peanut butter to a microwave-safe bowl; heat in microwave until softened, 15 to 20 seconds.
- Spoon peanut butter into a piping bag and gently fill each corn snack with peanut butter.
- Melt white chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Dip the filled corn snacks into the melted white chocolate until evenly coated; transfer to a sheet of waxed paper to cool.
Nutrition Facts : Calories 318.9 calories, CarbohydrateContent 26 g, CholesterolContent 5.9 mg, FatContent 22.1 g, FiberContent 1.8 g, ProteinContent 7.5 g, SaturatedFatContent 8 g, SodiumContent 173.8 mg, SugarContent 18.6 g
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BUGLE CONES RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Desserts
Calories 107 calories per serving
- In a small bowl, beat butter and confectioners' sugar until crumbly. Beat in salt and vanilla. Add milk and mix well (mixture will be stiff)., Shape into 1/2-in. balls. Place one ball on top of each Bugle. Dip tops of some or all in melted chocolate if desired. Decorate with sprinkles and/or nuts.
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- Bake on 350* until bubbly. about 20-25 minutes. Serve hot with bugles for dipping.
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Reviews 1
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