BUFFALO CAULIFLOWER RECIPE | ALLRECIPES
This is a great substitution for buffalo wings! Can be made gluten-free, vegan, or vegetarian. Make sure to coat your cookie sheet well with oil or they will stick. Husband and kids give this two thumbs up! Dip this in ranch or blue cheese for even more added flavor, but it doesn't need it.
Provided by ddmama
Categories Spicy Appetizers
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet with cooking spray.
- Mix flour, water, garlic powder, salt, and pepper together in a bowl using a whisk until batter is smooth and somewhat runny. Add cauliflower to batter and mix until cauliflower is coated; spread onto the baking sheet.
- Bake in the preheated oven until lightly browned, 20 to 25 minutes.
- Melt butter in a saucepan over medium heat. Remove saucepan from heat and stir hot pepper sauce and honey into butter until smooth. Brush hot sauce mixture over each cauliflower piece, repeating brushing until all the hot sauce mixture is used.
- Bake in the oven until cauliflower is browned, about 10 minutes. Remove baking sheet from oven and allow the cauliflower to cool 10 to 15 minutes.
Nutrition Facts : Calories 218.3 calories, CarbohydrateContent 36.2 g, CholesterolContent 15.3 mg, FatContent 7.1 g, FiberContent 9.9 g, ProteinContent 8.5 g, SaturatedFatContent 3.7 g, SodiumContent 907 mg, SugarContent 9.7 g
RESTAURANT-STYLE BUFFALO CHICKEN WINGS RECIPE | ALLRECIPES
This is similar to the hot wings recipe served at a popular restaurant chain. If you have ever had them, you have to love them.
Provided by Kelly
Categories Buffalo Chicken Wings
Total Time 2 hours 0 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 10 chicken wings
Number Of Ingredients 10
Steps:
- In a small bowl mix together the flour, paprika, cayenne pepper and salt. Place chicken wings in a large nonporous glass dish or bowl and sprinkle flour mixture over them until they are evenly coated. Cover dish or bowl and refrigerate for 60 to 90 minutes.
- Heat oil in a deep fryer to 375 degrees F (190 degrees C). The oil should be just enough to cover wings entirely, an inch or so deep. Combine the butter, hot sauce, pepper and garlic powder in a small saucepan over low heat. Stir together and heat until butter is melted and mixture is well blended. Remove from heat and reserve for serving.
- Fry coated wings in hot oil for 10 to 15 minutes, or until parts of wings begin to turn brown. Remove from heat, place wings in serving bowl, add hot sauce mixture and stir together. Serve.
Nutrition Facts : Calories 363.8 calories, CarbohydrateContent 10.7 g, CholesterolContent 44.2 mg, FatContent 32.4 g, FiberContent 0.5 g, ProteinContent 7.9 g, SaturatedFatContent 9.6 g, SodiumContent 496.5 mg, SugarContent 0.3 g
More about "buffalo shrimp recipe recipes"
HOOTERS BUFFALO CHICKEN WINGS RECIPE | TOP SECRET RECIPES
From topsecretrecipes.com
Reviews 4.8
Total Time 15 minutes0S
Calories 150 calories per serving
CREAMY BUFFALO CHICKEN DIP RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Appetizers
Cuisine North America, New England
Calories 69 calories per serving
- In a small bowl, combine the cream cheese, hot sauce and salad dressing. Stir in chicken. , Spread into an ungreased 11x7-in. baking dish. Sprinkle with cheddar cheese. Bake, uncovered, at 350° for 20-22 minutes or until heated through. If desired, sprinkle with green onions. Serve with chips and celery sticks.
NEW ORLEANS SHRIMP CREOLE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Dinner
Cuisine North America, Cajun
Calories 210 calories per serving
- In a large skillet, saute onions, green pepper and celery in 5 tablespoons butter until tender. Add the tomatoes, tomato sauce, picante sauce and parsley. , In a large saucepan, melt the remaining butter; stir in flour until smooth. Gradually add the broth, salt, pepper and bay leaves. Stir into the vegetable mixture. Bring to a boil. Reduce heat; cover and simmer for 30 minutes., Add the shrimp, mushrooms, olives and green onions. Cover and cook 10 minutes longer or until heated through. Discard bay leaves. Serve over rice.
THE BEST SOUTHERN FRIED SHRIMP RECIPE - THE ULTIMATE GUIDE ...
From kitchendreaming.com
Reviews 5
Category Dinner
Cuisine American
Calories 564 kcal per serving
- Store any leftovers in the refrigerator for up to 5 days. Reheat in the oven at 350 degrees F for 5-10 minutes to re-crisp outer coating.
BUFFALO CHICKEN DIP RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.7
Total Time 45 minutes
Category Buffalo Chicken Dip
Calories 283.6 calories per serving
- Heat chicken and hot sauce in a skillet over medium heat, until heated through. Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm. Mix in half of the shredded cheese, and transfer the mixture to a slow cooker. Sprinkle the remaining cheese over the top, cover, and cook on Low setting until hot and bubbly. Serve with celery sticks and crackers.
BEST CLASSIC BUFFALO WINGS RECIPE - HOW TO MAKE BAKED ...
From delish.com
Reviews 4.2
Total Time 1 hours 20 minutes
Category easy chicken, feed a crowd, Super Bowl, appetizers, dinner, lunch
Cuisine American
- Preheat oven to 400° and place a wire rack over a baking sheet. In a large bowl, toss chicken wings with oil and season with garlic powder, salt, and pepper. Transfer to prepared baking sheet. Bake until chicken is golden and skin is crispy, 50 to 60 minutes, flipping the wings halfway through. In a small saucepan, whisk together hot sauce and honey. Bring to simmer then stir in butter. Cook until butter is melted and slightly reduced, about 2 minutes. Heat broiler on low. Transfer baked wings to a bowl and toss with buffalo sauce until completely coated. Return wings to rack and broil—watching carefully!—until sauce caramelizes, 3 minutes. Serve with ranch dressing and vegetables.
GARLIC LIME SHRIMP RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 309 calories per serving
- In a large skillet, saute the shrimp, garlic, salt and cayenne in butter until the shrimp turn pink, about 5 minutes. Stir in lime juice and parsley. Serve with pasta.
HOOTERS BUFFALO CHICKEN WINGS RECIPE | TOP SECRET RECIPES
From topsecretrecipes.com
Reviews 4.8
Total Time 15 minutes0S
Calories 150 calories per serving
BUTTERFLIED BAKED SHRIMP RECIPE | FOOD NETWORK
Reviews 4.7
Total Time 45 minutes
Category appetizer
Cuisine american
- Toss the arugula with the olive oil and lemon juice and season with salt and pepper. Divide the arugula among 4 plates. Place 4 shrimp around each pile of arugula. Drizzle with more butter, if desired, and serve with lemon wedges.
SHRIMP DIP RECIPE - SIMPLY RECIPES
From simplyrecipes.com
THE BEST KETO BUFFALO WINGS - INFO FOR U
From wickedstuffed.com
BAKED BUFFALO WINGS RECIPE | ALLRECIPES
From allrecipes.com
EASY, OVEN-BAKED BUFFALO WINGS RECIPE — EAT THIS NOT THAT
From eatthis.com
FRANK'S BANG BANG SHRIMP RECIPE | FRANK'S REDHOT® US
From franksredhot.com
BAKED BUFFALO WINGS RECIPE | ALLRECIPES
From allrecipes.com
BUFFALO CAULIFLOWER RECIPE | ALLRECIPES
From allrecipes.com
EASY, OVEN-BAKED BUFFALO WINGS RECIPE — EAT THIS NOT THAT
From eatthis.com