BUFFALO RANCH CHICKEN POTATO CASSEROLE RECIPES
CHICKEN AND BROCCOLI CHEESE CASSEROLE | HIDDEN VALLEY® RA…
Chicken and Broccoli Cheese Casserole
Provided by Hidden Valley
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Spread olive oil in the bottom of a 9x13-inch casserole dish. Place chicken thighs in the dish side by side and sprinkle on half of the ranch seasoning packet.
- Top with the chopped broccoli and sliced onions. Sprinkle on the rest of the ranch packet and the shredded cheddar cheese.
- Bake for 35-40 minutes, until the vegetables are crisp-tender and the chicken is cooked through. Serve hot.
Nutrition Facts : Calories 514
BUFFALO CHICKEN TORTILLA PINWHEELS RECIPE - HOME COOKI…
Provided by brandie
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese on low and add in sauce, blue cheese, colby-jack cheese, and green onions. Beat until blended.
- Stir shredded chicken into mixture by hand.
- Spread approximately 3/4 cup of mixture on top of one of the tortillas. Roll up tortilla tightly, but without shifting the mixture too much. Repeat with remaining tortillas. Place rolled tortillas on a place and cover with plastic wrap. Refrigerate for 2-4 hours.
- Remove from refrigerator and unwrap. Slice each rolled tortillas in half and then each half into 3 slices, discarding ends. Place pinwheel slices on serving plate or tray.
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