BUFFALO RANCH CHICKEN DIP RECIPES
BEST BUFFALO CHICKEN DIP RECIPE | FOOD NETWORK
Until a week ago, I had never heard of BCD. After tasting it at a Super Bowl party, I not only became addicted, but noticed that there's already a huge BCD craze taking over America. It's delish, but pretty processed and rich!
Provided by Food Network
Categories appetizer
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield approximately 3 1/2 cups dip
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F.
- In a (9-inch) deep-dish pie plate add the cream cheese and stir with a fork until smooth.
- Stir in the dressing, hot sauce and cheeses. Mix in the canned chicken and bake for 20 minutes or until the chicken mixture is hot and bubbling.
- Stir before serving with crackers, chips, and/or veggies.
Nutrition Facts : Calories 180, FatContent 14 grams, SaturatedFatContent 6 grams, CholesterolContent 53 milligrams, SodiumContent 545 milligrams, CarbohydrateContent 1 grams, ProteinContent 12 grams
BUFFALO-RANCH SLOW-COOKER CHICKEN RECIPE - PILLSBURY.COM
This 3-ingredient chicken recipe is big on flavor and incredibly easy! Make it a meal by serving this chicken on a Pillsbury™ biscuit or on top of rice.
Provided by Pillsbury Kitchens
Total Time 4 hours 10 minutes
Prep Time 10 minutes
Yield 4
Number Of Ingredients 3
Steps:
- In large bowl, toss chicken and seasoning mix to coat evenly.
- Place in 4- to 5-quart slow cooker; top with Buffalo sauce. Cover; cook on Low heat setting 4 to 5 hours or until chicken is tender.
- Remove chicken from slow cooker to bowl. Shred chicken with 2 forks. Return shredded chicken to slow cooker; stir to evenly coat with sauce. Serve warm.
Nutrition Facts : Calories 420 , CarbohydrateContent 8 g, CholesterolContent 125 mg, FatContent 4 , FiberContent 1 g, ProteinContent 44 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 2010 mg, SugarContent 2 g, TransFatContent 0 g
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