BUFFALO KETO CHICKEN TENDERS RECIPES

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BUFFALO RANCH KETO CHICKEN TENDERS | HIDDEN VALLEY® RANCH



Buffalo Ranch Keto Chicken Tenders | Hidden Valley® Ranch image

Buffalo Ranch Keto Chicken Tenders

Provided by Hidden Valley

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 6

2 pounds chicken breast
kosher salt
2 cups almond flour
2 tablespoons Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix Shaker
2 eggs
1 cup Buffalo sauce

Steps:

  • Preheat oven to 350°F. Lightly grease a baking sheet. Season the chicken tenders lightly with salt and pepper.
  • Mix the almond flour with the ranch seasoning and spread onto a plate or shallow bowl. Season the eggs with salt and pepper and place into another shallow bowl. Dip each tender into the egg wash and shake off excess; then press into the seasoned almond flour, making sure the tenders are coated on all sides.
  • Bake the tenders for 30 minutes, broiling in the last 2–3 minutes to get them crisper. Cool for 5 minutes.
  • Gently place the tenders into a bag or, drizzle with buffalo sauce, and shake very gently to coat. Serve immediately.

Nutrition Facts : Calories 404

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