BUFFALO CHICKEN RING RECIPE RECIPES

Name: Buffalo Chicken Crescent Ring
Prep time: 15 min
Total time: 45 min
Yield: 16
Ingredients: 4 oz cream cheese (half of 8-oz package), softened; 1/4 cup hot sauce or red pepper sauce; 2 1/2 cups chopped cooked chicken (1/2-inch pieces); 1 cup shredded Monterey Jack cheese (4 oz); 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count); 1/3 cup crumbled blue cheese

BUFFALO CHICKEN CRESCENT RING RECIPE - PILLSBURY.COM

Buffalo Chicken Crescent Ring Recipe - Pillsbury.com image

Serve up a classic Buffalo chicken appetizer with a crescent twist on Game Day!

Provided by Pillsbury Kitchens

Total Time 45 minutes

Prep Time 15 minutes

Yield 16

Number Of Ingredients 6

Ingredients

4 oz cream cheese (half of 8-oz package), softened
1/4 cup hot sauce or red pepper sauce
2 1/2 cups chopped cooked chicken (1/2-inch pieces)
1 cup shredded Monterey Jack cheese (4 oz)
2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
1/3 cup crumbled blue cheese

Steps:

Heat oven to 375°F. In small bowl, mix cream cheese and hot sauce until smooth. Mix in chicken and shredded cheese just until combined.
Unroll both cans of dough; separate into 16 triangles. On ungreased large cookie sheet, arrange triangles in ring so short sides of triangles form a 5-inch circle in center. Dough will overlap. Dough ring should look like a sun.
Spoon cream cheese mixture on the half of each triangle closest to center of ring. Top with blue cheese crumbles.
Bring each dough triangle up over filling, tucking dough under bottom layer of dough to secure it. Repeat around ring until entire filling is enclosed (some filling might show a little).
Bake 20 to 25 minutes or until dough is golden brown and thoroughly baked. Cool 5 to 10 minutes before cutting into serving slices.

Nutrition Facts : Calories 200 , CarbohydrateContent 12 g, CholesterolContent 35 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 11 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 420 mg, SugarContent 3 g, TransFatContent 0 g

BEST BUFFALO CHICKEN DIP RECIPE - FOOD NETWORK

Best Buffalo Chicken Dip Recipe - Food Network image

Until a week ago, I had never heard of BCD. After tasting it at a Super Bowl party, I not only became addicted, but noticed that there's already a huge BCD craze taking over America. It's delish, but pretty processed and rich!

Provided by Food Network

Categories appetizer

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield approximately 3 1/2 cups dip

Number Of Ingredients 7

Ingredients

1 (8-ounce) package cream cheese, softened
1/2 cup blue cheese or ranch salad dressing
1/2 cup hot sauce
1/2 cup crumbled blue cheese
2 ounces mozzarella cheese, shredded
2 (9.75-ounce) cans chicken in water, drained
Crackers, chips, and/or veggies, for dipping

Steps:

Preheat the oven to 350 degrees F.
In a (9-inch) deep-dish pie plate add the cream cheese and stir with a fork until smooth.
Stir in the dressing, hot sauce and cheeses. Mix in the canned chicken and bake for 20 minutes or until the chicken mixture is hot and bubbling.
Stir before serving with crackers, chips, and/or veggies.

Nutrition Facts : Calories 180, FatContent 14 grams, SaturatedFatContent 6 grams, CholesterolContent 53 milligrams, SodiumContent 545 milligrams, CarbohydrateContent 1 grams, ProteinContent 12 grams

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