BUFFALO CHICKEN CHEESE DIP FRANKS RED HOT RECIPES
FRANK'S REDHOT BUFFALO CHICKEN DIP RECIPE - FOOD.COM
A great compliment to any party. Great with vegetables or your favorite crackers. Recipe taken from Frank's Redhot website: www.franksredhot.com
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 Cups
Number Of Ingredients 6
Steps:
- Heat oven to 350°F.
- Stir the cream cheese in a 9 inches deep dish pie plate with a fork or wish until smooth. Stir in dressing, wing sauce and blue cheese. Stir in chicken.
- Bake for 20 minutes or until the chicken mixture is hot and bubbly. Stir before serving. Serve with vegetables and crackers for dipping.
Nutrition Facts : Calories 655.3, FatContent 51.1, SaturatedFatContent 19.8, CholesterolContent 153.7, SodiumContent 923.1, CarbohydrateContent 5.4, FiberContent 0.1, SugarContent 3, ProteinContent 42.4
FRANK'S REDHOT BUFFALO CHICKEN DIP | HY-VEE
This robust creamy dip tastes like Buffalo Chicken Wings but without the mess. Serve hot with celery sticks or veggies.
Provided by Hy-Vee Test Kitchen
Prep Time 5 minutes
Cook Time 25 minutes
Yield 32 2 tablespoons each
Number Of Ingredients 6
Steps:
- 1. Heat oven to 350 degrees.
- 2. Combine cream cheese, buffalo sauce, salad dressing, chicken and crumbled cheese in a 1-quart baking dish.
- 3. Bake 20 minutes or until mixture is heated through. Garnish as desired. Serve with crackers or vegetables.
- 4. Reduced Calorie Recipe: Substitute neufchatel cheese for the cream cheese and low fat options for the salad dressing and blue cheese.
- 5. Slow Cooker Method: Combine ingredients as directed above. Place mixture into small slow cooker. Cover pot. Heat on HIGH setting for 1 1/2 hours until hot and bubbly or on LOW setting for 2 1/2 to 3 hours. Stir.
- 6. Tailgating Tip: Prepare dip ahead and place in heavy disposable foil pan. Place pan on grill and heat dip until hot and bubbly.
Nutrition Facts : Calories 60, FatContent 5g, SaturatedFatContent 2g, TransFatContent 0g, CholesterolContent 15mg, SodiumContent 190mg, CarbohydrateContent 1g, FiberContent 0g, SugarContent 0g, ProteinContent 4g
FRANK’S REDHOT BUFFALO CHICKEN DIP - FOOD CHANNEL
Feb 01, 2011 · Preparation. 1 HEAT oven to 350ºF. Place cream cheese into deep baking dish. Stir until smooth. 2 MIX in salad dressing, Frank’s RedHot sauce and cheese. Stir in chicken. 3 BAKE 20 minutes or until mixture is heated through; stir. Garnish as desired. Serve with crackers or cut up vegetables.
From foodchannel.com
From foodchannel.com
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FRANK'S® REDHOT BUFFALO CHICKEN DIP • RECIPE FOR PERFECTION
Oct 15, 2018 · Frank’s® RedHot Buffalo Chicken Dip. There are certain recipes that exemplify the best in party food. Frank’s® RedHot Buffalo Chicken Dip is one of them. Frank’s® RedHot Original Cayenne Pepper Sauce was the original sauce used to create Buffalo wings back in 1964, and it brings the perfect blend of flavor and heat to this dip.
From recipeforperfection.com
From recipeforperfection.com
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FRANKS REDHOT® CLASSIC BUFFALO CHICKEN MAC N CHEESE RECIPE ...
From franksredhot.com
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FRANK'S(R) RED HOT(R) BUFFALO CHICKEN DIP - PRINTER ...
Directions. Heat the oven to 350 degrees F. Stir the cream cheese in a 9-inch deep dish pie plate with a fork or whisk until it's smooth. Stir in the dressing, pepper sauce and blue cheese. Stir in the chicken. Bake for 20 minutes or until the chicken mixture is hot and bubbly. Stir before serving.
From allrecipes.com
From allrecipes.com
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FRANK'S REDHOT® BUFFALO CHICKEN DIP RECIPE | FRANK'S REDHOT CA
Place in microwave-safe dish. Microwave, uncovered, on HIGH 5 minutes, until hot, stirring half way through cooking. •Slow Cooker Method: Mix ingredients as directed. Place mixture in 4-quart (4 L) slow cooker. Cover and heat on HIGH 1 hour and 30 minutes or LOW for 2 1/2 to 3 hours until hot and bubbly. Stir before serving.
From franksredhot.com
From franksredhot.com
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FRANK'S® REDHOT BUFFALO CHICKEN DIP • RECIPE FOR PERFECTION
Oct 15, 2018 · Frank’s® RedHot Buffalo Chicken Dip. There are certain recipes that exemplify the best in party food. Frank’s® RedHot Buffalo Chicken Dip is one of them. Frank’s® RedHot Original Cayenne Pepper Sauce was the original sauce used to create Buffalo wings back in 1964, and it brings the perfect blend of flavor and heat to this dip.
From recipeforperfection.com
From recipeforperfection.com
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FRANKS REDHOT® CLASSIC BUFFALO CHICKEN MAC N CHEESE RECIPE ...
directions. PREHEAT oven to 350F. Spray a 13x9-inch baking dish with no stick cooking spray; set aside. Cook macaroni as directed on package using minimum cook time. Drain well. MEANWHILE, melt butter in 3-quart saucepan on low heat. Whisk in flour; cook and stir until smooth. Gradually stir in milk.
From franksredhot.com
From franksredhot.com
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CREAMIEST BUFFALO CHICKEN DIP RECIPE - ALYONA’S COOKING
Oct 22, 2020 · This recipe is made with cream cheese, creamy ranch dressing, Frank’s Red Hot sauce, canned chicken, (or any cooked chicken like rotisserie chicken), and grated cheese. Easy Buffalo Chicken Dip Recipe that gets transferred into a baking dish and baked until sizzling hot. Ingredients for Buffalo Chicken Dip: Frank’s Original Red Hot Sauce ...
From alyonascooking.com
From alyonascooking.com
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BUFFALO CHICKEN DIP RECIPE - TASTES BETTER FROM SCRATCH
Jan 30, 2020 · Oven Method: To make baked buffalo chicken dip, combine all ingredients a bowl and mix well. Pour mixture into a 8x8 baking dish and top with shredded cheese. Bake at 350°F for 20 minutes. Slow Cooker Method: Add all ingredients to the slow cooker. Mix well and cook on low for 2 hours.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
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FRANK'S REDHOT® BUFFALO CHICKEN NACHOS RECIPE | FRANK'S ...
PREHAT oven to 350F. Toss chicken and FRANK’S RedHot Buffalo Wings Sauce to coat. ARRANGE chips on large shallow baking pan or pizza pan. Layer with chicken mixture and cheese. BAKE 5 to 10 minutes or until heated through and cheese is melted. Serve with desired toppings, such as sour cream, salsa, guacamole, sliced black olives or sliced ...
From franksredhot.com
From franksredhot.com
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FRANK'S REDHOT® BUFFALO HUMMUS RECIPE | FRANK'S REDHOT® US
COMBINE chickpeas, water, tahini, Frank's RedHot Sauce, olive oil, lemon juice, garlic and salt in food processor. Cover; process until very smooth. PLACE dip into serving bowl. Cover and chill 30 min. before serving. SERVE with crackers or pita bread and vegetable dippers.
From franksredhot.com
From franksredhot.com
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BUFFALO CHICKEN DIP RECIPE WITH CANNED CHICKEN IN CROCK ...
Jan 17, 2022 · Make This Easy Recipe For Buffalo Chicken Wing Dip In The Crock Pot Or Baked In The Oven This Chicken Wing Dip Buffalo Chicken Wing Dip Buffalo Chicken Wings Ad Prepare Franks RedHot Buffalo Chicken Dip In 3 Easy Steps.
From myrecipesnewsj.blogspot.com
From myrecipesnewsj.blogspot.com
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BUFFALO CHICKEN DIP - CAFE DELITES
Aug 30, 2020 · WHAT GOES IN BUFFALO CHICKEN DIP. Frank’s Original Red Hot Sauce; Sour cream. You can also use Ranch dressing; Block of cream cheese: use Philly (not spreadable) Cheddar cheese: I love a white cheddar and American cheddar combination. You can use sharp cheddar, Colby-Jack cheese or a Tex-Mex blend. Blue cheese is OPTIONAL for serving.
From cafedelites.com
From cafedelites.com
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FRANKS REDHOT BUFFALO CHICKEN DIP RECIPE
Heat the oven to 350°F. Stir the cream cheese in a 9-inch deep dish pie plate with a fork or whisk until it's smooth. Stir in the dressing, pepper sauce and blue cheese. Stir in the chicken. Bake for 20 minutes or until the chicken mixture is hot and bubbly. Stir before serving.
From grouprecipes.com
From grouprecipes.com
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BUFFALO CHICKEN DIP STOVETOP RECIPE - ALL INFORMATION ...
Buffalo Chicken Dip Recipe - Recipe Girl tip www.recipegirl.com. Preheat oven to 350°F. Spray 9-inch ceramic pie dish with cooking spray. In the pan, combine chicken with hot sauce- spreading to form an even layer. In a large saucepan over medium heat, combine cream cheese with dressing, stirring until smooth and hot.
From therecipes.info
From therecipes.info
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