BUFFALO CHICKEN BOWL RECIPE RECIPES
HEALTHY BUFFALO CHICKEN BOWLS - PRETTY PROVIDENCE
Healthy bowl recipes are my go to lately and these healthy buffalo chicken bowls cannot be beat! Even my kids love them, and they are totally guilt free!
Provided by Pretty Providence
Categories Dinner
Total Time 210 minutes
Prep Time 10 minutes
Cook Time 200 minutes
Yield 10
Number Of Ingredients 8
Steps:
- Cook chicken, garlic and hot sauce to slow cooker and cook on low for 6 hours or on high for 3 hours. When chicken is cooked through, shred it and set aside.
- Next, drain and rinse your corn and black beans and add them to a bowl. Rinse and half your cherry tomatoes and add them to the bowl as well. Lastly, dice your avocados and add them to the mix!
- Assemble your bowls by adding your veggie mixture, topping with chicken, and finishing them off with some healthy yogurt based ranch dressing (or whatever your favorite ranch dressing is).
Nutrition Facts : Calories 253 kcal, CarbohydrateContent 5 g, ProteinContent 30 g, FatContent 12 g, SaturatedFatContent 2 g, CholesterolContent 87 mg, SodiumContent 899 mg, FiberContent 4 g, SugarContent 1 g, ServingSize 1 serving
BUFFALO CHICKEN BURRITO BOWLS | HIDDEN VALLEY® RANCH
With Buffalo Ranch, this deconstructed burrito recipe is unlike any other.
Provided by Recipe created by Averie Cooks on behalf of Hidden Valley.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4
Number Of Ingredients 13
Steps:
To a large skillet, add the olive oil, chicken, evenly season with salt and pepper, and cook over medium-high heat for about 5 to 6 minutes, or until chicken is cooked through and lightly golden browned. Stir and flip intermittently to ensure all sides cook evenly. Use thin-sliced chicken breasts which cook quickly. Cooking time will vary based on thickness of chicken.
Evenly drizzle the dipping sauce over the chicken, stir to coat evenly, and cook for about 3 minutes or until dipping sauce has thickened slightly. Remove chicken from skillet and equally divide it between 4 bowls.
- To each bowl, add rice, tomatoes, black beans, corn, top with avocado slices, cheese, lime juice, cilantro, and serve immediately. Bowls are best fresh but extra chicken will keep airtight in the fridge for up to 5 days.
Nutrition Facts : Calories 0
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