BUDDY THE ELF HAT RECIPES
BEST BUDDY THE ELF BREAKFAST COOKIES RECIPE-HOW TO MAKE ...
Steps:
- Melt white chocolate in 30-second intervals in the microwave, stirring in between, until melted (about 2 minutes). Pour into a large bowl and toss with chow mein noodles and marshmallow bits. Drop spoonfuls of mixture onto a parchment-lined baking sheet. Top with a drizzle of fudge sauce and rainbow sprinkles and refrigerate until set, about 15 minutes.
BUDDY THE ELF BARK RECIPE: HOW TO MAKE IT
Drawing inspiration from one of our favorite holiday movies, this Buddy the Elf dessert incorporates ramen noodles with chocolate, candy and everyone's favorite—marshmallows. —James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield about 1 pound.
Number Of Ingredients 5
Steps:
- Line a 15x10x1-in. pan with parchment; set aside., In a double boiler or metal bowl over hot water, melt chocolate chips until two-thirds are melted. Remove from heat; stir until smooth. Stir in half the ramen, 1/4 cup marshmallows, 3 tablespoons M&M's and 1 tablespoon sprinkles. Spread into prepared pan; top with remaining ingredients (pan will not be full). Refrigerate until firm, 15-20 minutes. Break or cut into pieces. Store in an airtight container.
Nutrition Facts : Calories 150 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 30mg sodium, CarbohydrateContent 19g carbohydrate (14g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
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BUDDY THE ELF BARK RECIPE: HOW TO MAKE IT
Drawing inspiration from one of our favorite holiday movies, this Buddy the Elf dessert incorporates ramen noodles with chocolate, candy and everyone's favorite—marshmallows. —James Schend, Taste of Home Deputy Editor
From tasteofhome.com
Reviews 4
Total Time 20 minutes
Category Desserts
Calories 150 calories per serving
From tasteofhome.com
Reviews 4
Total Time 20 minutes
Category Desserts
Calories 150 calories per serving
- Line a 15x10x1-in. pan with parchment; set aside., In a double boiler or metal bowl over hot water, melt chocolate chips until two-thirds are melted. Remove from heat; stir until smooth. Stir in half the ramen, 1/4 cup marshmallows, 3 tablespoons M&M's and 1 tablespoon sprinkles. Spread into prepared pan; top with remaining ingredients (pan will not be full). Refrigerate until firm, 15-20 minutes. Break or cut into pieces. Store in an airtight container.
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